Ho pheha sopho ea Tom Kha Kai nako e kae?

Ho pheha sopho ea Tom Kha Kai nako e kae?

Pheha sopho ea Tom Kha Kai metsotso e 40.

Ho pheha Tom Kha Kai

Products

Khoho e se nang lesapo le letlalo - ligrama tse 200 (bakeng sa khetho e ruileng haholoanyane, nama e tsoang liropeng e loketse, bakeng sa khetho e eketsehileng ea lijo - sefuba sa sefuba)

Champignon kapa Shiitake - 100 dikgerama

Lebese la kokonate - 0,5 a etsang dilitara tse

Tamati - 1 e mahareng

Chili pepere - li-pods tse 2

Ginger - motso o monyenyane

Schisandra - makala a 2

Saese ea tlhapi - khaba e le 1

Dill - makala a seng makae

Kaffir lime makhasi - likotoana tse 6

Coriander - khaba e 1

Lemone - halofo

Metsi - litara e le 1

Cilantro bakeng sa mokhabiso

Ho pheha Tom Kha Kai

1. Ebola ginger, hlakola ka grater e ntle.

2. Hlatsoa lemongrass, apara boto 'me u otle ka morao oa thipa ho ntlafatsa ho lokolloa ha lero.

3. Kenya ginger le lemongrass ka pitseng, koahela ka metsi ebe u e hotetsa.

4. Tlisetsa metsi ho pheha 'me u phehe metsotso e 30 ho fihlela khoho e phehiloe ka ho feletseng.

5. Hlapa moro - joale o tletse monko o monate oa linoko.

6. Khaola kapa khaola nama ea kana ka likotoana tse kholo, khutlela moro.

7. Hlatsoa litamati, tšela ka metsi a belang, ebe u ebola ebe u khabela hantle; eketsa sopho.

8. Hlatsoa pelepele ea pepere, u tšele khabeloa, eketsa Tom Kha Kai.

9. Ebola 'me u hlatsoe li-mushroom, u li khaole hantle.

10. Preheat pan ea frying, tšela oli ea mohloaare, eketsa li-mushroom le Fry bakeng sa metsotso ea 5.

11. Tšela lebese la coconut, tlhapi ea tlhapi, lero le lecha la lemone ka har'a sopho, eketsa makhasi a lime ea kaffir, hlohlelletsa.

12. Kamora ho belisa, beha li-mushroom ebe u pheha metsotso e 5.

13. Tlosa mocheso, tlohela sopho e koahetsoe metsotso e 5 ebe u sebeletsa, e khabisitsoe ka li-sprigs tsa cilantro le dill.

 

Linnete tse monate

- Sopho ea Tom Kha Kai ke sopho e monate le e bolila ea lijo tsa Thai le Lao, ea bobeli e tummeng ka mor'a sopho ea Tom Yam, hammoho le sopho ea Tom Kha Kung. Lintho tseo Tom Kha Kai a lokelang ho ba le tsona ke lebese la kokonate, makhasi a lime, lemongrass, pepere, dill kapa coriander, li-mushroom, khoho, sauce ea tlhapi le lero la lime. Russia, e le hore sopho e fumane leruo, ho tloaelehile ho eketsa moro oa khōhō le ho halika li-mushroom.

- Phapang pakeng tsa sopho ea Tom Kha Kai le sopho ea Tom Kha Kung ke tšebeliso le ho lokisetsa likhoho ka tsela e khethehileng ho e-na le li-shrimp.

- Ho fokotsa pungency ea sopho, o ka tlosa peo ho pepere ea pepere. Tom Kha Kai o tla fumana sehlaha se khethehileng haeba pelepele e halikiloe pele a eketsa sopho.

- Dill ka moetlo e sebelisoa lijong tsa Lao; Lijo tsa Thai li iphapanyetsa eona bakeng sa Tom Kha Kai.

- Lebese la coconut ka risepe ea Tom Kha Kai le ka nkeloa sebaka ke lebese le phofshoana.

- Letsoai la sopho ea Tom Kha Kai ka tlhokomelo e feteletseng e le hore letsoai le se ke la hlōla bolila.

Bona sopho e eketsehileng, kamoo u ka e phehang le linako tsa ho pheha!

Nako ea ho bala - metsotso e 3.

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