Phepo e nepahetseng bakeng sa goiter

Lijo tse nang le thuso bakeng sa hoiter

Le lefu la qoqotho le kang goiter, o lokela ho latela lijo tse kenyeletsang lijo tse nang le iodine e ngata ka sebopeho sa manyolo. Mohlala, ha ho sebelisoa chefo e nang le chefo e ngata, ho sebelisoa lijo tse nang le liprotheine, mafura, lik'habohaedreite le livithamini tsa B, karolo e nyane ea letsoai la tafoleng (ho fihlela ho 12 g), le metsi a mangata (bonyane 1,5 (5 a etsang dilitara tse). Lijo li lokela ho phehoa kapa ho belisoa, ho nooa bonyane makhetlo a XNUMX ka letsatsi.

Lihlahisoa tse sebetsang li kenyelletsa:

• litlhapi tsa leoatleng (herring, cod, flounder, halibut, tuna, bass sea, salmon);
• mafura a liphoofolo (lebese, mahe a mahe, botoro, nama ea khomo e phehiloeng kapa e hahiloeng);
• khale sea;
• meroho (lihoete, litapole, konofolo, li-beet, radishes, eiee, tamati);
• litholoana le monokotsoai (libanana, morara, mahapu, liphaenapole, fragole, li-persimmon, liapole, fragole tse hlaha, litholoana tsa lilamunu);
• lijo-thollo tse phehiloeng le pasta;
• decoction ea rosehip, lero la meroho le litholoana, seno sa tomoso, khaba ea koro;
• jeme, mahe a linotši;
• oli ea limela.

Lenaneo la letsatsi le le leng bakeng sa likokoana-hloko tse nang le chefo

Lijo tsa hoseng: chisi ea kottage e nang le lebese, lehe le phehiloeng bonolo, buckwheat e phehiloeng.

Lijo tsa hoseng tsa morao-rao: apole, salate ea meroho.

lijo tsa mantsiboeaSopho ea raese ea meroho, nama e phehiloeng, apole compote.

Seneke-thapama: baqhekelli le infusion ea rosehip.

lijo tsa mantsiboea: lihoete tse halikiloeng, li-meatball tsa tlhapi, semolina e phehiloeng ka lebeseng.

Bosiu: kefir.

Meriana ea setso bakeng sa tšoaetso e nang le chefo e nang le chefo (Basedow's disease):

• decoction ea xantium le cocklebur (ligrama tse 15 tsa pokello ho 200 ml ea metsi a belang), nka makhetlo a mararo ka letsatsi, khalase e le 'ngoe ka st. likhaba tsa mahe a linotši;
• infusion ea lipalesa tsa khahla ea phula ka Mots'eanong (tšela 2/3 ea botlolo ea lipalesa tse omisitsoeng holimo le joala kapa vodka, tsitlella matsatsi a 8 sebakeng se mofuthu, ho sisinya ka linako tse ling) nka marotholi a 15 habeli ka letsatsi;
• Meroho ea litlama ea thyme e hahabang, Bogorodskaya joang le thyme (ligrama tse 15 tsa pokello ho 200 ml ea metsi a belang) e nka makhetlo a mararo ka letsatsi.

Meriana ea setso bakeng sa goiter e nang le khaello ea iodineine 'meleng

• grate litholoana tsa chokeberry le tsoekere ka karolelano ea 1: 1, nka teaspoon ka makhetlo a mararo ka letsatsi;
• infusion-decoction ea makhasi le makhapetla a metso ea lepa (tšela motsoako le halofo ea litha ea metsi a batang, tlohela halofo ea hora, pheha metsotso e 10, sefa) sebelisa ka mokhoa oa libaka tsa ho hlapela tse futhumetseng pele u robala matsatsi a 18.

Bala hape Phepo ea Thyroid

Lijo tse kotsi le tse kotsi bakeng sa hoiter

E lokela ho qheleloa ka thoko lijong: tsoekere, thepa e besitsoeng e entsoeng ka phofo e tšoeu, lijo tse halikiloeng, linoko le nama tse mafura, linoko, lithibelo, joala, kofi, tlhapi e matla le moro oa nama, tee e matla, cocoa, lisoso, ho tsuba.

Phepo ea mafu a mang: