Recipe Phala ea raese e nang le prunes. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Lisebelisoa Morojoe oa raese o nang le prunes

li-groats tsa raese 300.0 (grama)
Purune 160.0 (grama)
metsi 700.0 (grama)
tsoekere 40.0 (grama)
botoro 40.0 (grama)
Mokhoa oa ho itokisa

Lipalesa li phehiloe metsing a nang le tsoekere. Moro o tšolloe, o tlhotliloeng, metsi a eketsoa ho 600g, a futhumetse ho pheha. Letsoai, karolo ea oli ea eketsoa, ​​raese ea tšeloa ebe motoho oa phehoa ho fihlela o phehiloe. Beha motoho ka poleiti, u phehe li-prunes ho eona ebe u tšela ka botoro.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori128.5 kC1684 kC7.6%5.9%1311 g,
Liprotheine1.9 g,76 g,2.5%1.9%4000 g,
Mafura2.4 g,56 g,4.3%3.3%2333 g,
Li-carbohydrate26.4 g,219 g,12.1%9.4%830 g,
manyolo acid0.4 g,~
Lisele tsa fiber1.2 g,20 g,6%4.7%1667 g,
metsi64.1 g,2273 g,2.8%2.2%3546 g,
Ash0.4 g,~
divithamini
Vithamine A, RE20 μg900 μg2.2%1.7%4500 g,
Retinol0.02 mg~
Vithamine B1, thiamine0.01 mg1.5 mg0.7%0.5%15000 g,
Vithamine B2, riboflavin0.02 mg1.8 mg1.1%0.9%9000 g,
Vithamine B4, choline13.3 mg500 mg2.7%2.1%3759 g,
Vithamine B5, pantothenic0.07 mg5 mg1.4%1.1%7143 g,
Vithamine B6, pyridoxine0.03 mg2 mg1.5%1.2%6667 g,
Vithamine B9, folate3.2 μg400 μg0.8%0.6%12500 g,
Vithamine C, ascorbic0.2 mg90 mg0.2%0.2%45000 g,
Vithamine D, calciferol0.004 μg10 μg250000 g,
Vithamine E, alpha tocopherol, TE0.1 mg15 mg0.7%0.5%15000 g,
Vithamine H, biotin0.6 μg50 μg1.2%0.9%8333 g,
Vithamine PP, NE0.7154 mg20 mg3.6%2.8%2796 g,
niacin0.4 mg~
macronutrients
Potasiamo, K125.7 mg2500 mg5%3.9%1989 g,
K'halsiamo, Ca11.8 mg1000 mg1.2%0.9%8475 g,
Silicon, E.19.5 mg30 mg65%50.6%154 g,
Magnesiamo, Mg22.4 mg400 mg5.6%4.4%1786 g,
Sodium, Na3.5 mg1300 mg0.3%0.2%37143 g,
Sebabole, S9 mg1000 mg0.9%0.7%11111 g,
Phosphorus, P.40.8 mg800 mg5.1%4%1961 g,
Chlorine, Cl4.9 mg2300 mg0.2%0.2%46939 g,
Hlahloba Elements
Bohr, B.23.5 μg~
Tšepe, Fe0.6 mg18 mg3.3%2.6%3000 g,
Iodine, ke0.3 μg150 μg0.2%0.2%50000 g,
Cobalt, Co.0.2 μg10 μg2%1.6%5000 g,
Manganese, Mong0.2444 mg2 mg12.2%9.5%818 g,
Koporo, Cu48.9 μg1000 μg4.9%3.8%2045 g,
Molybdenum, Mo.0.7 μg70 μg1%0.8%10000 g,
Nikele, Ni0.5 μg~
Ho tsuba, F9.8 μg4000 μg0.2%0.2%40816 g,
Chrome, Kr0.3 μg50 μg0.6%0.5%16667 g,
Zinki, Zn0.28 mg12 mg2.3%1.8%4286 g,
Li-carbohydrate tse silang
Starch le li-dextrins16.8 g,~
Mono- le disaccharides (tsoekere)6.9 g,max 100 g

Boleng ba matla ke 128,5 kcal.

Phala ea raese e nang le prunes li-vithamine le liminerale tse ruileng joalo ka: silicon - 65%, mankanese - 12,2%
  • Silicone e kenyellelitsoe e le karolo ea sebopeho sa glycosaminoglycans mme e hlohlelletsa collagen synthesis.
  • Manganese kenya letsoho ho theho ea lesapo le dinama tse nyenyane tse connective, ke karolo ea enzyme amehang metabolism ea amino acid, lik'habohaedreite, catecholamine; bohlokwa bakeng sa tswakana ea k'holeseterole le nucleotide Tšebeliso e sa lekaneng e tsamaisana le ho fokotseha ha kholo, mathata a tsamaiso ea ho ikatisa, ho fokola ha lesapo la masapo, mathata a lik'habohaedreite le lipid metabolism.
 
KHALORIE LE TLHALOSO EA K'HEKHEKHENG EA LITLHAKU TSA RIPIPI Lerete la raese le prunes KA 100 g
  • 333 kC
  • 256 kC
  • 0 kC
  • 399 kC
  • 661 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 128,5 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha

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