Tse ka Hare
- LIJO TSE PHAHAMENG KA LITABA TSE FUMANEHANG:
- Bona lenane le felletseng la lihlahisoa
- Mafura a lihlahisoa tsa lebese:
- Mafura a mahe le lihlahisoa tsa mahe:
- Mafura a nama le lihlahisoa tsa nama:
- Mafura a litlhapi le lijo tsa leoatleng:
- Mafura a linate le lipeo:
- Mafura a mafura a lijo-thollo, lihlahisoa tsa lijo-thollo le lijo-thollo:
- Mafura a litholoana, meroho, litholoana tse omisitsoeng:
LIJO TSE PHAHAMENG KA LITABA TSE FUMANEHANG:
| lebitso Product | Mafura a 100 gr |
| Oli ea matokomane | 99.9 g, |
| Oli ea kokonate | 99.9 g, |
| Oli ea soneblomo | 99.9 g, |
| Mosetareta oa oli | 99.8 g, |
| Oli e tlotsitsoeng | 99.8 g, |
| Oli ea mohloaare | 99.8 g, |
| Oli ea tlhapi (sebete sa cod) | 99.8 g, |
| Qhibiliha botoro | 99 g, |
| Oli e tsoekere e tsoekere ha e letsoai | 82.5 g, |
| Botoro ea majarine | 82 g, |
| Butter | 72.5 g, |
| Linate tsa phaene | 68.4 g, |
| Mayonnaise "Nakoana" | 67 g, |
| Manyolo | 62.6 g, |
| Nkhono | 60.8 g, |
| Lialmonde | 53.7 g, |
| Peo ea soneblomo (peo ea soneblomo) | 52.9 g, |
| Nama (mafura a kolobe) | 49.3 g, |
| Sesame | 48.7 g, |
| Lihlahisoa | 48.5 g, |
| Pistachios | 45.3 g, |
| Mekhabiso | 45.2 g, |
| Cream phofo 42% | 42 g, |
| Phofo ea lehe | 37.3 g, |
| Chocolate | 35.4 g, |
| Tranelate ea 35% | 35 g, |
| Lebese la tsokolate | 34.7 g, |
| Nama (nama ea kolobe) | 33.3 g, |
| Cheese Switzerland 50% | 31.6 g, |
| Acorn, omisitsoeng | 31.4 g, |
| Lehe la lehe | 31.2 g, |
| Cheddar ea Cheese 50% | 30.8 g, |
| Mabele | 30.6 g, |
| Mahlahahlaha | 30.5 g, |
| Setlolo se bolila 30% | 30 g, |
Bona lenane le felletseng la lihlahisoa
| Sona ea soneblomo | 29.7 g, |
| Cheese "Serussia" 50% | 29.5 g, |
| Chefo "Camembert" | 28.8 g, |
| Kuku e khuts'oane e nang le tranelate | 28.2 g, |
| Likhahla tse pentiloeng tsa mafura a 27.7% | 27.7 g, |
| Cheese "Roquefort" 50% | 27.5 g, |
| Cheese ea Gouda | 27.4 g, |
| Cheese "Gollandskiy" 45% | 26.6 g, |
| Candy | 26.3 g, |
| Cheese "Poshehonsky" 45% | 26.1 g, |
| Cheese ea Parmesan | 25.8 g, |
| Lebese la phofo 25% | 25 g, |
| Letsoai 25% | 25 g, |
| Setlolo se bolila 25% | 25 g, |
| Setlolo sa pastry custard (tube) | 24.5 g, |
| Cheese "Serussia" | 23 g, |
| Nama (Turkey) | 22 g, |
| Cheese "Suluguni" | 22 g, |
| Cheese ea Feta | 21.3 g, |
| Letsoai 20% | 20 g, |
| Setlolo se bolila 20% | 20 g, |
| Cheese "Adygeysky" | 19.8 g, |
| Mafura a Herring | 19.5 g, |
| “Boroso” ea Cheese | 19.4 g, |
| Cheese (ho tloha lebese la khomo) | 19.2 g, |
| Cream e nang le tsoekere 19% | 19 g, |
| Nama (khoho) | 18.4 g, |
| Cheese 18% (e sebete) | 18 g, |
| Soya (lijo-thollo) | 17.3 g, |
| Li-cookie tsa botoro | 16.8 g, |
| Boima ba curd ke mafura a 16.5% | 16.5 g, |
| Nama (konyana) | 16.3 g, |
| Nama (likhoho tsa nama) | 16.1 g, |
| Nama (nama ea khomo) | 16 g, |
| Lebese le omileng 15% | 15 g, |
| Ice cream | 15 g, |
| Setlolo se bolila 15% | 15 g, |
| Avocado | 14.6 g, |
| Li-mushroom tse tšoeu, tse omisitsoeng | 14.3 g, |
| Granular e ntšo ea Caviar | 13.8 g, |
| Caviar khubelu e khubelu | 13.2 g, |
| Mackerel | 13.2 g, |
| Mokatong oa Caspian | 13.1 g, |
| Lehe la likoekoe | 13.1 g, |
| capelin | 12.6 g, |
| Lehe la kana | 11.5 g, |
| Nama (mmutlanyana) | 11 g, |
| Cheese 11% | 11 g, |
| Sturgeon | 10.9 g, |
| Ice cream sundae | 10 g, |
| Letsoai 10% | 10 g, |
| Setlolo se bolila 10% | 10 g, |
Mafura a lihlahisoa tsa lebese:
| lebitso Product | Mafura a 100 gr |
| Lebese la Acidophilus 1% | 1 g, |
| Acidophilus 3,2% | 3.2 g, |
| Acidophilus ho 3.2% e tsoekere | 3.2 g, |
| Acidophilus mafura a tlase | 0.05 g, |
| Cheese (ho tloha lebese la khomo) | 19.2 g, |
| Li-Varenets ke 2.5% | 2.5 g, |
| Kojoe 1.5% | 1.5 g, |
| Litholoana tsa yogurt 1.5% | 1.5 g, |
| Kojoe 3,2% | 3.2 g, |
| Yogurt 3,2% e monate | 3.2 g, |
| Kojoe 6% | 6 g, |
| Yogurt 6% e monate | 6 g, |
| 1% ea yogurt | 1 g, |
| Kefir 2.5% | 2.5 g, |
| Kefir 3.2% | 3.2 g, |
| Kefir e mafura a tlase | 0.05 g, |
| Koumiss (ho tsoa lebeseng la Mare) | 1.9 g, |
| Lebese la Mare le mafura a tlase (ho tsoa lebeseng la khomo) | 0.05 g, |
| Boima ba curd ke mafura a 16.5% | 16.5 g, |
| Lebese 1,5% | 1.5 g, |
| Lebese 2,5% | 2.5 g, |
| Lebese 3.2% | 3.2 g, |
| Lebese 3,5% | 3.5 g, |
| Lebese la lipōli | 4.1 g, |
| Lebese le nang le mafura a tlase | 0.05 g, |
| Lebese le koahetsoeng ka tsoekere 5% | 5 g, |
| Lebese le koahetsoeng ka tsoekere 8,5% | 8.5 g, |
| Lebese le koahetsoeng ka tsoekere mafura a tlase | 0.2 g, |
| Lebese le omileng 15% | 15 g, |
| Lebese la phofo 25% | 25 g, |
| Lebese le hlahlathiloe | 1 g, |
| Ice cream | 15 g, |
| Ice cream sundae | 10 g, |
| Sebaka | 1 g, |
| Kojoe 1% | 1 g, |
| Yogurt 2.5% ea | 2.5 g, |
| Kojoe 3,2% | 3.2 g, |
| Yogurt mafura a tlase | 0.05 g, |
| Moahloli 1% | 1 g, |
| Moahloli 2,5% | 2.5 g, |
| Moahloli 4% | 4 g, |
| Lebese le halikiloeng le halikiloeng 6% | 6 g, |
| Letsoai 10% | 10 g, |
| Letsoai 20% | 20 g, |
| Letsoai 25% | 25 g, |
| Tranelate ea 35% | 35 g, |
| Letsoai 8% | 8 g, |
| Cream e nang le tsoekere 19% | 19 g, |
| Cream phofo 42% | 42 g, |
| Setlolo se bolila 10% | 10 g, |
| Setlolo se bolila 15% | 15 g, |
| Setlolo se bolila 20% | 20 g, |
| Setlolo se bolila 25% | 25 g, |
| Setlolo se bolila 30% | 30 g, |
| Cheese "Adygeysky" | 19.8 g, |
| Cheese "Gollandskiy" 45% | 26.6 g, |
| Chefo "Camembert" | 28.8 g, |
| Cheese ea Parmesan | 25.8 g, |
| Cheese "Poshehonsky" 45% | 26.1 g, |
| Cheese "Roquefort" 50% | 27.5 g, |
| Cheese "Serussia" 50% | 29.5 g, |
| Cheese "Suluguni" | 22 g, |
| Cheese ea Feta | 21.3 g, |
| Cheddar ea Cheese 50% | 30.8 g, |
| Cheese Switzerland 50% | 31.6 g, |
| Cheese ea Gouda | 27.4 g, |
| Cheese e mafura a tlase | 0.6 g, |
| “Boroso” ea Cheese | 19.4 g, |
| Cheese "Serussia" | 23 g, |
| Likhahla tse pentiloeng tsa mafura a 27.7% | 27.7 g, |
| Cheese 11% | 11 g, |
| Cheese 18% (e sebete) | 18 g, |
| Cheese 2% | 2 g, |
| Khauta 4% | 4 g, |
| Khauta 5% | 5 g, |
| Cottage chisi 9% (ka sebete) | 9 g, |
| Lekhahla | 0.6 g, |
Mafura a mahe le lihlahisoa tsa mahe:
| lebitso Product | Mafura a 100 gr |
| Lehe la lehe | 31.2 g, |
| Phofo ea lehe | 37.3 g, |
| Lehe la kana | 11.5 g, |
| Lehe la likoekoe | 13.1 g, |
Mafura a nama le lihlahisoa tsa nama:
| lebitso Product | Mafura a 100 gr |
| Nama (konyana) | 16.3 g, |
| Nama (nama ea khomo) | 16 g, |
| Nama (Turkey) | 22 g, |
| Nama (mmutlanyana) | 11 g, |
| Nama (khoho) | 18.4 g, |
| Nama (mafura a kolobe) | 49.3 g, |
| Nama (nama ea kolobe) | 33.3 g, |
| Nama (likhoho tsa nama) | 16.1 g, |
| Sebete sa nama ea khomo | 3.7 g, |
| Khomo ea nama ea liphio | 2.8 g, |
Mafura a litlhapi le lijo tsa leoatleng:
| lebitso Product | Mafura a 100 gr |
| roach | 2.8 g, |
| Salemone | 6.5 g, |
| Caviar khubelu e khubelu | 13.2 g, |
| Pollock ROE | 1.8 g, |
| Granular e ntšo ea Caviar | 13.8 g, |
| Squid | 2.2 g, |
| Flounder | 3 g, |
| Mohlankana | 5.6 g, |
| Baltic mokatong | 9 g, |
| Mokatong oa Caspian | 13.1 g, |
| Shrimp | 1.6 g, |
| Bream | 4.4 g, |
| Salmon Atlantic (litlhapi) | 8.1 g, |
| Mussels | 2 g, |
| Pollock | 0.9 g, |
| capelin | 12.6 g, |
| Cod | 1.6 g, |
| Sehlopha | 3.3 g, |
| Noka ea Perch | 0.9 g, |
| Sturgeon | 10.9 g, |
| Halibut | 3 g, |
| Haddock | 0.5 g, |
| Noka ea mofets'e | 1 g, |
| Oli ea tlhapi (sebete sa cod) | 99.8 g, |
| Carp | 2.7 g, |
| herring | 6.3 g, |
| Mafura a Herring | 19.5 g, |
| Herring e otileng | 6.5 g, |
| Herring rednebelaya | 8.5 g, |
| Mackerel | 13.2 g, |
| jwalo | 5.1 g, |
| Mackerel | 4.5 g, |
| sudak | 1.1 g, |
| Cod | 0.6 g, |
| Tuna | 4.6 g, |
| Mahlahahlaha | 30.5 g, |
| oyster | 2 g, |
| Ka morao | 2.2 g, |
| Pike | 1.1 g, |
Mafura a linate le lipeo:
| lebitso Product | Mafura a 100 gr |
| Mekhabiso | 45.2 g, |
| Nkhono | 60.8 g, |
| Acorn, omisitsoeng | 31.4 g, |
| Linate tsa phaene | 68.4 g, |
| Lihlahisoa | 48.5 g, |
| Sesame | 48.7 g, |
| Lialmonde | 53.7 g, |
| Peo ea soneblomo (peo ea soneblomo) | 52.9 g, |
| Pistachios | 45.3 g, |
| Manyolo | 62.6 g, |
Mafura a mafura a lijo-thollo, lihlahisoa tsa lijo-thollo le lijo-thollo:
| lebitso Product | Mafura a 100 gr |
| Lierekisi (tse sirelelitsoeng) | 1.6 g, |
| Lierekisi tse tala (tse ncha) | 0.2 g, |
| Buckwheat (lijo-thollo) | 3.2 g, |
| Buckwheat (li-groats) | 2.3 g, |
| Buckwheat (e sa koahetsoeng) | 3.3 g, |
| Semela sa poone | 1.2 g, |
| semolina | 1 g, |
| Mahlo a mahlo | 6.1 g, |
| Perela harese | 1.1 g, |
| Lijoe tsa koro | 1.2 g, |
| Groats hulled nyalothe (e bentšitsoeng) | 3.3 g, |
| Rice | 1 g, |
| Lijoe tsa harese | 1.3 g, |
| Poone e tsoekere | 1.2 g, |
| Macaroni ho tloha phofo ea 1 grade | 1.6 g, |
| Paseka e tsoang phofo V / s | 1.3 g, |
| Mash | 2 g, |
| Phofo ea Buckwheat | 3.1 g, |
| Phofo ea poone | 1.5 g, |
| Phofo ea oat | 6.8 g, |
| Phofo ea oat (oatmeal) | 6 g, |
| Phofo ea koro ea sehlopha sa 1 | 1.5 g, |
| Phofo ea koro sehlopha sa bobeli | 1.8 g, |
| Phofo | 1.3 g, |
| Lithapa tsa Wallpaper | 2.2 g, |
| Rye ea phofo | 1.7 g, |
| Phofo ea phofo ea rye | 1.9 g, |
| Rye ea phofo e ile ea hlaha | 1.4 g, |
| Phofo ea raese | 0.6 g, |
| Li-chickpeas | 4.3 g, |
| Li-oats (lijo-thollo) | 6.2 g, |
| Oat bran | 7 g, |
| Koro bran | 3.8 g, |
| Koro (lijo-thollo, mefuta e bonolo) | 2.2 g, |
| Koro (lijo-thollo, sehlopheng se thata) | 2.5 g, |
| Raese (lijo-thollo) | 2.6 g, |
| Rye (lijo-thollo) | 2.2 g, |
| Soya (lijo-thollo) | 17.3 g, |
| Linaoa (lijo-thollo) | 2 g, |
| Linaoa (linaoa) | 0.3 g, |
| Oat flakes "Hercules" | 6.2 g, |
| Lentile (lijo-thollo) | 1.5 g, |
| Harese (lijo-thollo) | 2.4 g, |
Mafura a litholoana, meroho, litholoana tse omisitsoeng:
| lebitso Product | Mafura a 100 gr |
| Mabolilane | 0.1 g, |
| Avocado | 14.6 g, |
| Tse leshome le metso e mehlano | 0.5 g, |
| plum | 0.1 g, |
| phaenapole | 0.2 g, |
| namunu | 0.2 g, |
| Lehapu | 0.1 g, |
| Basil (tala) | 0.6 g, |
| Eggplant | 0.1 g, |
| Banana | 0.5 g, |
| Cranberries | 0.5 g, |
| rutabaga | 0.1 g, |
| Morara | 0.6 g, |
| cheri | 0.2 g, |
| Li-blueberries | 0.5 g, |
| Garnet | 0.6 g, |
| Morara | 0.2 g, |
| Pere | 0.3 g, |
| Pear e omisitsoe | 0.6 g, |
| Durian | 5.3 g, |
| Lehapu | 0.3 g, |
| Blackberry | 0.5 g, |
| Fragole | 0.4 g, |
| morara o omisitsoeng | 0.5 g, |
| Khemere (motso) | 0.8 g, |
| Lifeiga tse sa tsoa khuoa | 0.2 g, |
| Lifeiga li omisitsoe | 0.8 g, |
| Zucchini | 0.3 g, |
| Khábeche | 0.1 g, |
| Broccoli | 0.4 g, |
| Limela tsa Brussels | 0.3 g, |
| Kohlrabi | 0.1 g, |
| Kh'abeche, khubelu, | 0.2 g, |
| Khábeche | 0.2 g, |
| Likh'abeche tsa Savoy | 0.1 g, |
| Kholifolaoa | 0.3 g, |
| Litapole | 0.4 g, |
| kiwi | 0.4 g, |
| Cilantro (tala) | 0.5 g, |
| Cranberi | 0.2 g, |
| Cress (meroho) | 0.7 g, |
| Gooseberi | 0.2 g, |
| Liapolekose tse omisitsoeng | 0.3 g, |
| Sirilamunu | 0.1 g, |
| Makhasi a Dandelion (meroho) | 0.7 g, |
| Liiee tse tala (pene) | 0.1 g, |
| Anyanese | 0.2 g, |
| Anyanese | 0.2 g, |
| Raspberi | 0.5 g, |
| mango | 0.4 g, |
| Semandarine | 0.2 g, |
| Lihoete | 0.1 g, |
| cloudberry | 0.9 g, |
| Seaweed | 0.2 g, |
| LIEKETSE LIEKETSE | 0.3 g, |
| Sea buckthorn | 5.4 g, |
| Komokomore | 0.1 g, |
| Papaya | 0.3 g, |
| Hōle | 0.4 g, |
| Parsnip (motso) | 0.5 g, |
| Pepere e tsoekere (Sebulgaria) | 0.1 g, |
| perekisi | 0.1 g, |
| Perekisi e omisitsoe | 0.4 g, |
| Parsley (botala) | 0.4 g, |
| Parsley (motso) | 0.6 g, |
| Tomate (langa le le lej) | 0.2 g, |
| Rhubarb (meroho) | 0.1 g, |
| Radishes | 0.1 g, |
| Radish e ntšo | 0.2 g, |
| Turnips | 0.1 g, |
| Rowan khubelu | 0.2 g, |
| aronia | 0.2 g, |
| Lettuce (meroho) | 0.2 g, |
| Li-beet | 0.1 g, |
| Celery (e tala) | 0.1 g, |
| Celery (motso) | 0.3 g, |
| Tlatsoa | 0.3 g, |
| Li-currants tse tšoeu | 0.2 g, |
| Li-currants tse khubelu | 0.2 g, |
| Li-currants tse ntšo | 0.4 g, |
| Asparagus (tala) | 0.1 g, |
| Artichoke ea Jerusalema | 0.1 g, |
| Mokopu | 0.1 g, |
| Dill (meroho) | 0.5 g, |
| Liapole | 0.4 g, |
| feijoa | 0.4 g, |
| matlha | 0.5 g, |
| Horseradish (motso) | 0.4 g, |
| Persimmon | 0.4 g, |
| cheri | 0.4 g, |
| Li-blueberries | 0.6 g, |
| plums | 0.7 g, |
| Konofolo | 0.5 g, |
| lehlabathe | 0.7 g, |
| Sipinake (meroho) | 0.3 g, |
| Sorrel (meroho) | 0.3 g, |
| Liapole | 0.4 g, |
| Liapole li omisitsoe | 0.1 g, |