Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.
Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
Metsoako | bongata | Tloaelo ** | % ea tse tloaelehileng ho 100 g | % ea tse tloaelehileng ho 100 kcal | 100% e tloaelehileng |
Boleng ba caloric | 884 kC | 1684 kC | 52.5% | 5.9% | 190 g, |
Mafura | 100 g, | 56 g, | 178.6% | 20.2% | 56 g, |
metsi | 0.05 g, | 2273 g, | 4546000 g, | ||
Ash | 0.01 g, | ~ | |||
divithamini | |||||
Vithamine B4, choline | 0.2 mg | 500 mg | 250000 g, | ||
Vithamine E, alpha tocopherol, TE | 3.81 mg | 15 mg | 25.4% | 2.9% | 394 g, |
Vithamine K, phylloquinone | 24.7 μg | 120 μg | 20.6% | 2.3% | 486 g, |
macronutrients | |||||
Potasiamo, K | 2 mg | 2500 mg | 0.1% | 125000 g, | |
K'halsiamo, Ca | 1 mg | 1000 mg | 0.1% | 100000 g, | |
Sodium, Na | 6 mg | 1300 mg | 0.5% | 0.1% | 21667 g, |
Hlahloba Elements | |||||
Tšepe, Fe | 0.29 mg | 18 mg | 1.6% | 0.2% | 6207 g, |
Zinki, Zn | 0.04 mg | 12 mg | 0.3% | 30000 g, | |
Li-sterol | |||||
Li-phytosterol | 95 mg | ~ | |||
Mafura a khotsofatsang | |||||
Mafura a khotsofatsang | 87.558 g, | max 18.7 g | |||
4: 0 Mafura | 0.076 g, | ~ | |||
Nylon ea 6-0 | 0.156 g, | ~ | |||
8: 0 Khalase | 2.493 g, | ~ | |||
10: 0 Capric | 3.109 g, | ~ | |||
12:0 Lauric | 53.428 g, | ~ | |||
14: 0 Myristic | 18.921 g, | ~ | |||
16: 0 Palmitic | 7.472 g, | ~ | |||
18: 0 Stearin | 1.866 g, | ~ | |||
20:0 Searakhi | 0.037 g, | ~ | |||
Li-acid tsa monounsaturated | 5.406 g, | Metsotso e 16.8 г | 32.2% | 3.6% | |
18:1 Olein (omega-9) | 5.406 g, | ~ | |||
18:1 tse | 5.406 g, | ~ | |||
Mafura a polyunsaturated acid | 0.834 g, | ho tloha 11.2 ho ea 20.6 | 7.4% | 0.8% | |
18: 2 Linoleic | 0.834 g, | ~ | |||
18:2 Omega-6, cis, cis | 0.834 g, | ~ | |||
Omega-6 mafura a acids | 0.834 g, | ho tloha 4.7 ho ea 16.8 | 17.7% | 2% |
Boleng ba matla ke 884 kcal.
- senoelo = 218 g (1927.1 kCal)
- tbsp = 13.6 g (120.2 kal)
- Tsp = 4.5 g (39.8 kCal)
Oli ea kernel ea palema e nang le hydrogenated, bakeng sa indasteri ea lijo, mafura a li-confectionery, a sebelisitsoeng ka mokhoa o ts'oanang le botoro ea cocoa ea boleng bo holimo livithamini le liminerale tse ruileng joalo ka: vithamine E - 25,4%, vithamine K - 20,6%
- vithamine e e na le thepa ea antioxidant, e hlokahalang molemong oa tšebetso ea li-gonads, mesifa ea pelo, ke botsitso ba bokahohle ba lisele tsa sele. Ka khaello ea vithamine E, ho hlokomeloa ha hemolysis ea erythrocyte le mathata a methapo ea pelo.
- Vithamine K e laola ho koala mali. Ho haella ha vithamine K ho lebisa keketsehong ea nako ea ho hoama ha mali, se theoleloang ke prothrombin maling.
Tags: khalori content 884 kcal, metsoako ea lik'hemik'hale, boleng ba phepo e nepahetseng, livithamine, liminerale, ke eng e thusang Hydrogenated palm kernel oli, bakeng sa indasteri ea lijo, mafura a confectionery, a sebelisoa ka mokhoa o ts'oanang le boleng bo phahameng ba cocoa botoro, lik'hilojule, limatlafatsi, thepa ea bohlokoa oli, bakeng sa indasteri ea lijo, mafura a confectionery , a sebelisoang ka tsela e tšoanang le boleng bo phahameng ba cocoa botoro