Pie ea khalori, e tsoeu, e tsoakane, pudding, ha e na matšeliso. Sebopeho sa lik'hemik'hale le boleng ba phepo e nepahetseng.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori423 kC1684 kC25.1%5.9%398 g,
Liprotheine3.9 g,76 g,5.1%1.2%1949 g,
Mafura9.5 g,56 g,17%4%589 g,
Li-carbohydrate80.3 g,219 g,36.7%8.7%273 g,
Lisele tsa fiber0.7 g,20 g,3.5%0.8%2857 g,
metsi3.5 g,2273 g,0.2%64943 g,
Ash2.2 g,~
divithamini
Vithamine B1, thiamine0.08 mg1.5 mg5.3%1.3%1875 g,
Vithamine B2, riboflavin0.06 mg1.8 mg3.3%0.8%3000 g,
Vithamine B5, pantothenic0.233 mg5 mg4.7%1.1%2146 g,
Vithamine B6, pyridoxine0.018 mg2 mg0.9%0.2%11111 g,
Vithamine B9, folate9 μg400 μg2.3%0.5%4444 g,
Vithamine B12, cobalamin0.04 μg3 μg1.3%0.3%7500 g,
Vithamine PP, NE0.97 mg20 mg4.9%1.2%2062 g,
macronutrients
Potasiamo, K72 mg2500 mg2.9%0.7%3472 g,
K'halsiamo, Ca77 mg1000 mg7.7%1.8%1299 g,
Magnesiamo, Mg9 mg400 mg2.3%0.5%4444 g,
Sodium, Na665 mg1300 mg51.2%12.1%195 g,
Sebabole, S39 mg1000 mg3.9%0.9%2564 g,
Phosphorus, P.277 mg800 mg34.6%8.2%289 g,
Hlahloba Elements
Tšepe, Fe0.52 mg18 mg2.9%0.7%3462 g,
Manganese, Mong0.278 mg2 mg13.9%3.3%719 g,
Koporo, Cu56 μg1000 μg5.6%1.3%1786 g,
Zinki, Zn0.25 mg12 mg2.1%0.5%4800 g,
Li-Amino acid tsa bohlokoa
Arginine *0.146 g,~
valine0.185 g,~
Histidine *0.083 g,~
Isoleucine0.162 g,~
leucine0.284 g,~
lysine0.165 g,~
methionine0.071 g,~
threonine0.119 g,~
boitumelo0.055 g,~
phenylalanine0.183 g,~
Li-amino acid tse ka khutlisoang
alanine0.119 g,~
Asiti ea aspartic0.184 g,~
glycine0.122 g,~
Asiti ea Glutamic1.194 g,~
proline0.421 g,~
serine0.204 g,~
tyrosine0.123 g,~
Cysteine ​​​​ea tlhaho0.075 g,~
Mafura a khotsofatsang
Mafura a khotsofatsang2.34 g,max 18.7 g
14: 0 Myristic0.038 g,~
16: 0 Palmitic1.338 g,~
18: 0 Stearin0.97 g,~
Li-acid tsa monounsaturated4.092 g,Metsotso e 16.8 г24.4%5.8%
16: 1 Li-Palmitoleic0.002 g,~
18:1 Olein (omega-9)4.091 g,~
Mafura a polyunsaturated acid2.544 g,ho tloha 11.2 ho ea 20.622.7%5.4%
18: 2 Linoleic2.389 g,~
18:3 Linolenic0.156 g,~
Omega-3 mafura a acids0.156 g,ho tloha 0.9 ho ea 3.717.3%4.1%
Omega-6 mafura a acids2.389 g,ho tloha 4.7 ho ea 16.850.8%12%
 

Boleng ba matla ke 423 kcal.

  • oz = 28.35 g (119.9 kcal)
  • sephutheloana (18.50 oz) = 524 g (2216.5 kCal)
Pie, tšoeu, motsoako o omileng, pudding, e sa ts'oareloa li-vithamine le liminerale tse ruileng joalo ka: phosphorus - 34,6%, mankanese - 13,9%
  • phosphorus e nka karolo lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola botsitso ba acid-base, ke karolo ea phospholipids, nucleotides le nucleic acid, ea hlokahala bakeng sa ho ts'oaroa ha masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.
  • Manganese kenya letsoho ho theho ea lesapo le dinama tse nyenyane tse connective, ke karolo ea enzyme amehang metabolism ea amino acid, lik'habohaedreite, catecholamine; bohlokwa bakeng sa tswakana ea k'holeseterole le nucleotide Tšebeliso e sa lekaneng e tsamaisana le ho fokotseha ha kholo, mathata a tsamaiso ea ho ikatisa, ho fokola ha lesapo la masapo, mathata a lik'habohaedreite le lipid metabolism.
Tags: lik'halori tse 423 kcal, lik'hemik'hale, boleng ba phepo e nepahetseng, livithamini, liminerale, ts'ebeliso ea pie, e tšoeu, e ommeng, pudding, e sa tšelisehang, lik'halori, limatlafatsi, thepa ea bohlokoa Pie, e tšoeu, e kopane, pudding, ha e na letsoalo

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