Tse ka Hare
divithamini
lebitso | bongata | % RDN |
Vithamine B1 (thiamine) | 0,686-0,904 mg ,. | 46,8% |
Vithamine B2 (riboflavin) | 0,152-0,206 mg ,. | 9,0% |
Vithamine B5 (pantothenic acid) | 2,00 mg | 40,0% |
Vithamine B6 (pyridoxine) | 0,05-0,103 mg ,. | 3,9% |
Vithamine B9 (folic acid) | 17,8-56,4 likhato | 9,3% |
Vithamine B12 (cyanocobalamin) | 0,0 μg | 0,0% |
Vithamine C (ascorbic acid) | 1,0-1,4 mg ,. | 1,7% |
Vithamine E (alpha tocopherol) | 0,09 mg | 0,6% |
Beta tocopherol | 0,0 mg | 0,0% |
Gamma tocopherol | 2,09 mg | 13,9% |
Delta tocopherol | 0,09 mg | 0,6% |
Vithamine D (cholecalciferol) | 0,0 μg | 0,0% |
Vithamine B3 (PP, nicotinic acid) | 2,4-2,7 mg ,. | 12,8% |
Vithamine K | 81,0 μg | 67,5% |
Vithamine B7 (Biotin) | 0,5 μg | 1,0% |
Beta-carotene | 11,0-89,0 likhato | 1,0% |
Alpha carotene | 1,25 μg | 0,03% |
Lutein + Zeaxanthin | 74,0 μg | 1,2% |
Beta-cryptoxanthin | 0,0 μg | 0,0% |
Likopi | 0,0 μg | 0,0% |
Vithamine B4 (choline) | 95,5 mg | 19,2% |
Methylmethioninesulfonium (vithamine U) | 0,0 mg | 0,0% |
Betaine trimethylglycine | 10,3 mg | 1,0% |
liminerale
macronutrients
lebitso | bongata | % RDN |
potasiamo | 968,0-1550,0 mg ,. | 50,4% |
khalsiamo | 13,2-115,0 mg ,. | 5,8% |
Silicone | 83,0 mg | 276,7% |
magnesium | 18,7-115,0 mg ,. | 16,7% |
Sodium | 3,1-61,0 mg ,. | 2,5% |
Sebabole | 190,0 mg | 19,0% |
phosphorus | 323,0-498,0 mg ,. | 51,3% |
Chlorine | 137,0 mg | 6,0% |
Li-micronutrients le li-ultramicronutrients
lebitso | bongata | % RDN |
aluminium | 1180,0 μg | 3,1% |
tirila | 670,0 μg | 957,1% |
Bromine | 15,0 μg | 0,8% |
Vanadium | 150,0 μg | 375,0% |
Germanium | 2,2 μg | 0,6% |
Iron | 4,6-6,8 mg ,. | 38,0% |
Iodine | 0,150-0,700 likhato | 0,3% |
Cobalt | 13,1 μg | 131,0% |
Lithium | 3,1 μg | 3,1% |
Manganese | 810,0-1750,0 likhato | 64,0% |
koporo | 530,0-850,0 likhato | 69,0% |
Molybdenum | 84,2 μg | 120,3% |
* Arsenic | 0,5 μg | 4,2% |
nikele | 120,0-358,0 likhato | 159,3% |
loto | 16,2 μg | 0,8% |
Rubidium | 11,6 μg | 11,6% |
* Ketapele | 1,5-1,9 likhato | 17,0% |
Selenium | 13,1 μg | 20,2% |
* Strontium | 80,0 μg | 10,0% |
Thallium | 0,01 μg | 5,0% |
thaethaniamo | 181,0 μg | 21,3% |
Fluorine | 30,0 μg | 0,8% |
Chrome | 9,0 μg | 18,0% |
zinki | 3100,0-4900,0 likhato | 33,3% |
Zirconium | 11,2 μg | 22,4% |
Liprotheine le li-amino acid
lebitso | bongata | % RDN |
Kakaretso ea protheine | 24,55 g, | 30,7% |
Likahare tsa li-amino acid tsa bohlokoa | 7,48-8,82 g | 37,4% |
Litaba tsa li-amino acid tseo e seng tsa bohlokoa | 12,21-14,65 g | 23,6% |
Li-Amino acid tsa bohlokoa
Lebitso la asiti | bongata | % RDN |
valine | 1,160-1,200 g | 47,2% |
Gistidin | 0,490-0,600 g | 25,9% |
Isoleucine | 0,920-1,010 g | 48,3% |
leucine | 1,400-1,760 g | 34,3% |
lysine | 1,500-1,770 g | 39,9% |
methionine | 0,170-0,250 g | 11,7% |
threonine | 0,740-0,820 g | 32,5% |
boitumelo | 0,180-0,280 g | 23,0% |
phenylalanine | 0,920-1,130 g | 34,2% |
Li-amino acid tse ka khutlisoang
Lebitso la asiti | bongata | % RDN |
alanine | 0,920-1,080 g | 15,2% |
arginine | 2,000-2,190 g | 34,3% |
Asiti ea aspartic | 2,500-2,900 g | 22,1% |
glycine | 0,850-1,090 g | 27,7% |
Asiti ea Glutamic | 3,300-4,200 g | 27,6% |
proline | 0,880-1,010 g | 21,0% |
serine | 1,080-1,100 g | 13,1% |
tyrosine | 0,530-0,710 g | 20,7% |
cystine | 0,150-0,370 g | 14,4% |
Mafura le mafura a acids
lebitso | bongata | % RDN |
Kakaretso ea mafura | 1,16 g, | 1,2% |
Likahare tsa li-unsaturated mafura acid | 0,737 g, | 1,8% |
Lintho tse nang le omega-3 unsaturated fatty acids | 0,084 g, | 8,4% |
Lintho tse nang le omega-6 unsaturated fatty acids | 0,411 g, | 4,1% |
Likahare tsa mafura a mafura a mafura | 0,161 g, | 0,6% |
Mafura a nang le mafura
Lebitso la asiti | bongata |
Palmitoleic C 16:1 ( omega-7 ) | 0,0 g, |
Oleic С 18:1 (omega-9) | 0,232 g, |
Linoleic C 18:2 ( omega-6 ) | 0,411 g, |
Linolenic С 18:3 (omega-3) | 0,084 g, |
Stearidon C 18:4 ( omega-3 ) | 0,0 g, |
Gadoleic C 20:1 ( omega-11 ) | 0,010 g, |
Arachidonic C 20:4 ( omega-6 ) | 0,0 g, |
Eicosapentaenoic С 20:5 (omega-3) | 0,0 g, |
Erukova S 22:1 ( omega-9 ) | 0,0 g, |
Klupanodone С 22:5 (omega-3) | 0,0 g, |
Docosahexaenoic С 22:6 (omega-3) | 0,0 g, |
Nervonova C 24:1 ( omega-9 ) | 0,0 g, |
Mafura a khotsofatsang
Lebitso la asiti | bongata |
Lauric С 12:0 | 0,003 g, |
Myristic S 14:0 | 0,002 g, |
Pentadecanoic 15:0 | 0,0 g, |
Palmitic С 16:0 | 0,125 g, |
Stearic C 18:0 | 0,031 g, |
Arachinova S 20:0 | 0,0 g, |
Begenova S 22:0 | 0,0 g, |
Lignoceric С 24:0 | 0,0 g, |
Li-sterol
lebitso | bongata | % RDN |
Palo ea li-phytosterols | 135,0 mg | 245,5% |
Litlhaku | 1,0-14,5 mg ,. | 28,2% |
Beta sitosterol | 50,0-72,0 mg ,. | 125,0% |
Stigmasterol | 8,8-9,2 mg ,. | 26,3% |
Delta-5-Avenasterol | 14,6 mg | 26,5% |
Cholesterol | 0,0 mg | 0,0% |
Li-carbohydrate
lebitso | bongata | % RDN |
Kakaretso ea lik'habohaedreite | 49,5-60,37 g | 15,7% |
Mono - le li-disaccharides | 4,6-8,0 g | 12,6% |
Glucose | 2,1 g, | 21,0% |
fructose | 2,5 g, | 7,1% |
galactose | 0,0 g, | 0,0% |
sucrose | 2,37 g, | 0% |
lactose | 0,0 g, | 0,0% |
Starch | 39,40 g, | 0% |
maltose | 0,0 g, | 0% |
Fiber | 25,5 g, | 102,0% |
Pectin | 0,6 g, | 12,0% |
Metheo ea Purine
lebitso | bongata | % RDN |
Palo ea li-purines | 70,0 mg | 56,0% |
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