Tse ka Hare
Himalayan truffle (Tuber himalayense)
- Lefapha: Ascomycota (Ascomycetes)
- Karohano: Pezizomycotina (Pezizomycotins)
- Sehlopha: Pezizomycetes (Pezizomycetes)
- Sehlopha se senyenyane: Pezizomycetidae (Pezizomycetes)
- Tlhaloso: Pezizales (Pezizales)
- Lelapa: Tuberaceae (Truffle)
- Mofuta: Tuber (Truffle)
- Type: Tuber himalayense (Himalaya truffle)
- Truffle e ntšo ea mariha
Himalayan truffle (Tuber himalayensis) ke li-mushroom tsa lelapa la Truffle le mofuta oa Truffle.
Tlhaloso ea Kantle
Truffle ea Himalaya ke mofuta oa truffle e ntšo ea mariha. Li-mushroom li tšoauoa ka sebaka se thata le makhasi a teteaneng hantle. Ka sehiloeng, nama e fumana moriti o lefifi. Li-mushroom li na le monko o tsitsitseng le o matla haholo.
Nako ea Grebe le sebaka sa bolulo
Nako ea litholoana tsa Himalayan truffles e qala halofo ea bobeli ea Pulungoana mme e nka ho fihlela bohareng ba Hlakola. Nako ena ke nako e ntle ea ho kotula li-truffle tsa Himalaya.
Edibility
E jeoa ka maemo, empa ha e jeoe ka seoelo ka lebaka la boholo ba eona.
Mefuta e tšoanang le liphapang tse tsoang ho tsona
Mofuta o hlalosoang o tšoana le truffle e ntšo ea Fora, leha ho le joalo, e nyane ka boholo, e leng se etsang hore ho be thata hore batho ba khang li-mushroom ba lemohe 'mele oa eona o behang litholoana.