Tse ka Hare
Ho pheha mela e mekae?
Hloekisa mela, hlatsoa ka tlas'a metsi a batang ebe u pheha metsotso e 15-20.
Mokhoa oa ho pheha mela
U tla hloka - mela, metsi a ho pheha, letsoai, thipa bakeng sa ho hloekisa mela
1. Beha mela e sa tsoa bokelloa ea meru ka basketeng ka koranta, e hloekise lehlabathe le litšila.
2. Tlosa melaong ea liboko le libaka tse fifalitsoeng ke makhasi maotong le likepeng ka thipa.
3. Haeba li-mushroom li silafalitsoe ka ho khetheha ke litšila tsa meru, tlosa letlalo ho lihlooho tsa mela, tse ka tlosoang habonolo ka thipa.
4. Hlatsoa li-mushroom tse lokisitsoeng hantle tlasa metsi a batang a batang.
5. Tšela metsi a batang ka sekotlolo sa metsi, eketsa letsoai (ka kilogram e le 'ngoe ea li-mushroom, khaba e le 1 ea letsoai le litara e le 1 ea metsi), kotara ea teaspoon ea citric acid,' me u tlise metsi.
6. Kenya mela ka metsing a belang ebe u pheha metsotso e 20 ka mocheso o mofuthu, o koahetsoe.
7. Metsotso e 10 kamora ho qala ho pheha, eketsa li-peppercorns tse ntšo tse 6, lekhasi le le leng la bay mme, haeba ho le joalo, beha li-clove tse 1 tse ommeng.
8. Qhala metsi, beha mela ka har'a colander, pholile 'me u e sebelise joalo ka ha u laetsoe.
Linnete tse monate
- Hoo e ka bang 2500 ke ba lelapa la ba tloaelehileng of li-mushroom. Li-mushroom li bitsoa ryadovki hobane li hola haholo, hangata ka mela. E atileng haholo ke mela e bohlooho (libakeng tse ling e bitsoa “litoeba” kapa “seriks”), le mela e pherese.
- Melao - ha e tumme haholo li-mushroom tse jeoang tsa lamellar, leha tse ling tsa tsona li sa jeoa ebile li le chefo hanyane. Khetholla pakeng tsa bohlooho (mosi), bosehla bo bofubelu, pherese, poplar, silvery, khekhe ea linotši, khauta le tse ling tse ngata. Li-mushroom tsena kaofela li fapana ka 'mala oa likapisi tsa tsona' me ona ke ona phapang ea tsona e kholo. Ha e le hantle, capu ea li-mushroom e bophara ba 4-10 cm, bokaholimo bo omme, bohareng ba cap ho na le sefuba se senyenyane, likarolo tse tšesaane tsa likepisi li kobehile. Leoto la li-mushroom le bophahamo ba lisenthimithara tse 8, ka bokaholimo bo boreleli. Makhasi a li-mushroom a na le masela a pherese.
- Mokha oa Laboraro - libaka tse futhumetseng tsa Lefatše le ka Leboea. Li-mushroom tsena li hola merung e kopaneng le e tsoakiloeng, li khetha mobu o lehlabathe tlasa boriba kapa lera le hlabang, ka linako tse ling lelapa la basesisi le khetha likutu tsa phaene tse bolileng. Maemong a litoropo, batsamaisi ba likepe ba hola lirapeng le lirapeng tsa boikhathollo.
- Mothalo o pherese e ka ba ferekane e nang le li-mushroom tse nang le chefo tse sa jeoeng "" sekho "se nang le 'mala o pherese. Li-mushroom tsena li ka khetholloa ka "lesira le lesesaane" le koahelang lipoleiti ka tlasa sekoaelo sa tepo e chefo.
- Season Pokello ea mela e qala bohareng ba Loetse mme e tsoela pele ho fihlela qetellong ea Mphalane, ho fihlela serame sa pele.
Pele ho mokhoa oa ho pheha, li-mushroom tsena etsa bonnete ba ho pheha pele ho feta metsotso e 20.
- Latsoang e sa phehoang Ha ho khothalletsoe li-mushroom kaha li ka baka moferefere mpeng.
- E ka belisoa mme mela e hoammeng, e tlohile serameng, ka nako e ts'oanang, le tsona li tlameha ho hloekisoa hantle pele ho nako.
- Mehala e phehiloeng e ka ba tshebediso Bakeng sa ho lokisa lijana tse fapaneng: lisalate, sopho, lisose le casseroles. Mela e phehiloeng pele e ka halikoa, ea phehoa, ea tšeloa ka letsoai kapa ea hoamisoa bakeng sa ts'ebeliso ea nako e tlang.
- Mela e phehiloeng kapa e halikiloeng - e phethahetse khabisa bakeng sa li-omelets kapa lijana tsa nama.
- letsoai ho soka sekepe ho molemo nakong ea hoetla, kaha li-mushroom tsa hoetla li na le nama e teteaneng le e monate ka mor'a ho kha. Bakeng sa salting, mela e menyenyane e lokela ho khethoa - e na le letsoai le monate, ha li-mushroom tse kholo li fetoha tse thata.
Mokhoa oa ho khetha mela
Products
Melao - 1 kilogram
Asene 6% - 3 tablespoons
Tsoekere - khaba e le 'ngoe le halofo
Li-peppercorns - likotoana tse 5
Letsoai - khaba
Lekhasi la Bay - makhasi a mane
Matlalo - li-inflorescence tse 4
Mokhoa oa ho khetha mela
1. Khetha mela e matla.
2. Khaola mela e meholo, u siee e menyenyane kamoo e leng kateng.
3. Kenya mela ka har'a pitsa, u phehe, u tlose foam.
4. Kenya asene, hlohlelletsa.
5. Melao, ntle le ho pholisa, e fetisetsa ka har'a linkho tse sa hloekang, koala.
6. Koala makotikoti, sehatsetsi le lebenkele sebakeng se phodileng.
Mokhoa oa ho kenya mela ea letsoai (tsela e bonolo)
Products
Melao - 1 kilogram
Konofolo - li-prong tse 3
Makhasi a Horseradish - makhasi a 3
Dill - makala a seng makae
Li-peppercorns - likotoana tse 10
Letsoai le leholo - ligrama tse 50
Mokhoa oa ho kenya mela ea letsoai
1. Pheha mela, u hlatsoe 'me u pholile, u li lahle ka colander.
2. Beha makhasi a pere ka har'a linkho.
3. Beha li-mushroom ka mekhahlelo, fafatsa lera ka leng ka letsoai le konofolo.
4. Koala libanka.
Li-mushroom li tla nokoa ka letsoai kamora libeke tse 6. Boloka mela e letsoai sebakeng se phodileng ho fihlela selemo se le seng.
Mokhoa oa ho kenya mela ea letsoai (mokhoa o thata)
Products
Melao - 1 kilogram
Metsi - lilithara tse 1,5
Letsoai - 75 dikgerama
Lekhasi la Bay - likotoana tse 3
Li-peppercorns tse ntšo - likotoana tse 10
Liaparo - likotoana tse peli
Allspice - boikhethelo
Ho pheha ka pitseng e phehiloeng 1. Tšela lilithara tse 2,5 tsa metsi a batang ka pitseng ea enamel.
2. Kenya linoko tsohle 'me u tlise metsi ho pheha ka mocheso o phahameng.
3. Hloekisa mela, hlatsoa ka botlalo ebe u kenya metsi a belang.
4. Tlisa metsi ho pheha hape 'me u fokotsa mocheso ho isa bohareng.
5. Koahela pane ka sekwahelo 'me u omise li-mushroom ka lethopa le tlaase metsotso e 45.
6. Kenya mela e phehiloeng ka har'a linkho tse hloekileng ebe u tšela brine e chesang.
7. Lumella linkho hore li pholile ebe u li tiisa ka likoahelo sa polasetiki.
8. Beha linkho tsa mela e letsoai sebakeng se phodileng matsatsi a 40.
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