Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.
Tafole e latelang e thathamisa likateng tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka dikgerama 100 ea karolo e jeoang.
Metsoako | palo | Molao ** | % ea tse tloaelehileng ho 100 g | % ea tse tloaelehileng ho 100 kcal | 100% ea se tloaelehileng |
Khalori | 28 kcal | 1684 kcal | 1.7% | 6.1% | 6014 g, |
Liprotheine | 2.17 g, | 76 g, | 2.9% | 10.4% | 3502 g, |
Mafura | 0.47 g, | 56 g, | 0.8% | 2.9% | 11915 g, |
Li-carbohydrate | 3.09 g, | 219 g, | 1.4% | 5% | 7087 g, |
Faeba ea lijo | 2.2 g, | 20 g, | 11% | 39.3% | 909 g, |
metsi | 91.08 g, | 2273 g, | 4% | 14.3% | 2496 g, |
Ash | 0.99 g, | ~ | |||
divithamini | |||||
Vithamine B1, thiamine | 0.073 mg | 1.5 mg | 4.9% | 17.5% | 2055 g, |
Vithamine B2, Riboflavin | 0.3 mg | 1.8 mg | 16.7% | 59.6% | 600 g, |
Vithamine B4, choline | 20.4 mg | 500 mg | 4.1% | 14.6% | dikgerama 2451 |
Vithamine B5, Pantothenic | 2.16 mg | 5 mg | 43.2% | 154.3% | 231 g, |
Vithamine B6, pyridoxine | 0.095 mg | 2 mg | 4.8% | 17.1% | 2105 |
Vithamine B9, folate | 18 likhato | 400 mcg | 4.5% | 16.1% | 2222 g, |
Vithamine C, ascorbic | 4 mg | 90 mg | 4.4% | 15.7% | 2250 g, |
Vithamine D, calciferol | 0.2 likhato | 10 likhato | 2% | 7.1% | 5000 g, |
Vithamine D2, ergocalciferol | 0.2 likhato | ~ | |||
Vithamine E, alpha tocopherol, TE | 0.01 mg | 15 mg | 0.1% | 0.4% | 150000 g, |
Vithamine PP, che | 4.46 mg | 20 mg | 22.3% | 79.6% | 448 g, |
macronutrients | |||||
Potasiamo, K | 356 mg | 2500 mg | 14.2% | 50.7% | 702 g, |
K'halsiamo, Ca | 6 mg | 1000 mg | 0.6% | 2.1% | E ne e le 16667 g |
Magnesiamo, Mg | 12 mg | 400 mg | 3% | 10.7% | 3333 g, |
Sodium, Na | 238 mg | 1300 mg | 18.3% | 65.4% | 546 g, |
Sebabole, S | 21.7 mg | 1000 mg | 2.2% | 7.9% | 4608 g, |
Phosphorus, P. | 87 mg | 800 mg | 10.9% | 38.9% | 920 g, |
liminerale | |||||
Tšepe, Fe | 1.74 mg | 18 mg | 9.7% | 34.6% | 1034 g, |
Manganese, Mong | 0.115 mg | 2 mg | 5.8% | 20.7% | 1739 g, |
Koporo, Cu | 504 likhato | 1000 mcg | 50.4% | 180% | 198 g, |
Selenium, Haeba | 13.4 likhato | 55 mcg | 24.4% | 87.1% | 410 g, |
Zinki, Zn | 0.87 mg | 12 mg | 7.3% | 26.1% | 1379 g, |
Li-carbohydrate tse silang | |||||
Mono le disaccharides (tsoekere) | 2.34 g, | boholo ba 100 g | |||
Li-amino acid tsa bohlokoa | |||||
Arginine * | 0.055 g, | ~ | |||
valine | 0.163 g, | ~ | |||
Histidine * | 0.04 g, | ~ | |||
Isoleucine | 0.053 g, | ~ | |||
Leucine | 0.084 g, | ~ | |||
lysine | 0.075 g, | ~ | |||
methionine | 0.022 g, | ~ | |||
threonine | 0.075 g, | ~ | |||
Tryptophan | 0.024 g, | ~ | |||
phenylalanine | 0.06 g, | ~ | |||
Asiti ea Amino | |||||
Alanine | 0.14 g, | ~ | |||
Asiti ea aspartic | 0.137 g, | ~ | |||
Glycine | 0.064 g, | ~ | |||
Asiti ea Glutamic | 0.241 g, | ~ | |||
proline | 0.054 g, | ~ | |||
Serine | 0.066 g, | ~ | |||
Tyrosine | 0.031 g, | ~ | |||
Cysteine ea tlhaho | 0.009 g, | ~ | |||
Mafura a khotsofatsang | |||||
Nasadenie mafura a acid | 0.061 g, | boholo ba 18.7 g | |||
10: 0 Capric | 0.001 g, | ~ | |||
12: 0 Lauric | 0.005 g, | ~ | |||
14: 0 Myristic | 0.002 g, | ~ | |||
16: 0 Palmitic | 0.03 g, | ~ | |||
18: 0 Stearic | 0.01 g, | ~ | |||
Li-acid tsa monounsaturated | 0.008 g, | mets 16.8 g | |||
18: 1 Oleic (omega-9) | 0.007 g, | ~ | |||
Mafura a polyunsaturated acid | 0.183 g, | ho tloha ho 11.2-20.6 g | 1.6% | 5.7% | |
18: 2 Linoleic | 0.179 g, | ~ | |||
18: 3 Linolenic | 0.001 g, | ~ | |||
Omega-3 mafura a acids | 0.001 g, | ho tloha ho 0.9 ho isa ho 3.7 g | 0.1% | 0.4% | |
Omega-6 mafura a acids | 0.179 g, | ho tloha ho 4.7 ho isa ho 16.8 g | 3.8% | 13.6% |
Boleng ba matla ke 28 kcal.
- teaspoon = 9.8 g (2.7 kcal)
- likotoana tsa senoelo = 156 g (43.7 kcal)
- Likotoana tse 0,5 tsa likotoana = 78 gr (21.8 kcal)
- li-mushroom = 12 g (3.4 kcal)
Li-mushroom tse tšoeu, tse phehiloeng, ka letsoai ruile livithamini le liminerale tse kang vithamine B2 le 16.7%, vithamine B5 - ho isa ho 43.2%, vithamine PP le 22.3%, potasiamo - 14,2%, koporo - 50,4%, selenium - 24,4%
- Vithamine B2 E kenya letsoho liketsong tsa redox, e tlatsetsa ho hlaseloeng ha mebala ea mohlahlobi oa pono le phetoho e lefifi. Ho noa vithamine B2 ho sa tsamaee le ho senyeha ha bophelo ba letlalo, lera la mucous, leseli le holofetseng le pono ea shoalane.
- Vithamine B5 e kenya letsoho liprotheine, mafura, metabolism ea k'habohaedreite, metabolism ea k'holeseterole, ho qaptjoa ha lihomone tse 'maloa, hemoglobin, hape e khothaletsa ho monya li-amino acid le tsoekere ka maleng, e ts'ehetsa ts'ebetso ea adrenal cortex. Ho haella ha Pantothenic acid ho ka lebisa ho letlalo le letlalo.
- Vithamine PP E kenya letsoho liketsong tsa redox le metabolism ea matla. Ho noa vithamine e sa lekanang le pherekano ea boemo bo tloaelehileng ba letlalo, pampiri ea meno le tsamaiso ea methapo.
- Potassium Ke ion e ka sehloohong e kenang ho taolo ea metsi, elektrolyte le ho leka-lekana ha asiti, e amehang ho tsamaiseng litšusumetso tsa methapo, taolo ea khatello ea mali.
- koporo ke karolo ea li-enzyme tse nang le ts'ebetso ea redox mme e nka karolo metabolism ea tšepe, e matlafatsa ho monya liprotheine le lik'habohaedreite. E kenella lits'ebetsong tsa lisele tsa 'mele oa motho tse nang le oksijene. Ho haella ho bonahala ka ho senyeha ha sebopeho sa methapo ea pelo le nts'etsopele ea masapo a li-dysplasia tse sebetsang.
- Selenium - karolo ea bohlokoa ea sistimi ea ts'ireletso ea antioxidant ea 'mele oa motho, e na le litlamorao tsa immunomodulatory, e amehang taolong ea ketso ea lihormone tsa qoqotho. Khaello e lebisa ho lefu la Kashin-Bek (lefu la masapo le nang le bofokoli bo bongata ba manonyeletso, lesapo la mokokotlo le lipheletso), lefu la Kesan (lefu la pelo le amang pelo), lefutso thrombasthenia.
Lenane le felletseng la lihlahisoa tse bohlokoa tseo u ka li bonang ho app.
Tags: khalori 28 kcal, metsoako ea lik'hemik'hale, boleng ba phepo e nepahetseng, livithamine, liminerale ho feta li-mushroom tse tšoeu, tse phehiloeng, tse nang le letsoai, lik'hilojule, limatlafatsi, thepa e molemo ea White mushroom, e phehiloeng, ka letsoai.