Blanching - ke eng?

Selelekela

Hobaneng meroho ea reschorenteng e lula e le lero, e crispy, e monate ebile e khanya? 'Me ha u li pheha lapeng 'me ho bonahala eka u latela risepe e tšoanang, na li tlaase ho tsa lireschorente? Ke ka leqheka le le leng leo baapehi ba le sebelisang.

E ea blanching. Phello e khahlisang eo u ka e fumanang ka blanching: mosebetsi oa li-enzyme tse senyang sebopeho, 'mala le monko oa sehlahisoa oa fokotseha kapa oa emisa. Liapehi tsa Mafora e bile tsona tsa pele tsa ho pheha lihlahisoa kaha lentsoe ka boeona le tsoa lentsoeng la Sefora "blanchir," ke hore, bleach, scald ka metsi a belang.

Mme, joalo ka ha o se o ntse o nahanne, mokhoa ona o na le taba ea hore nakong ea blanching, sehlahisoa se tšeloa ka metsi a belang kapa ho qoelisoa metsing a belang metsotso e 'maloa kapa ho bolokoa ka setsing se tiisitsoeng ka metsotso e tšoanang, mouoane o chesang.

Mokhoa oa ho blanch meroho

Palo e tloaelehileng ea metsi bakeng sa blanching ke lilithara tse 4 tsa metsi bakeng sa 1 kg ea meroho.

1. Tšela metsi ka sekotlolo ebe u tlisa pheha.
2. Ebola 'me u khaole meroho ka likotoana, kaha u tla li sebelisa ka sejaneng se phethiloeng (u ka seha meroho ka likotoana, likotoana, marapo, jj.).
3. Beha meroho ka har'a colander, baskete ea terata, kapa letlooa la blanching ebe o ina ka metsing a belang.
4. Iphe nako 'me u boloke meroho ka metsing a belang nako e telele kamoo ho hlokahalang ketsahalong ka' ngoe.
5. Hang ha nako ea blanching e fetile, tlosa colander (kapa letlooa) le meroho ho tsoa metsing a belang ebe o e kenya ka setsing se batang, kapa ka ho khetheha metsi a leqhoa, ho emisa ts'ebetso ea ho pheha. Phapang ea mocheso e ka baka hore metsi a batang a futhumale, kahoo ho hotle ho a chencha makhetlo a 'maloa kapa ho siea meroho ka setshelong tlasa metsi.

Meroho e blanched halelele hakae

• Greens blanch lebelo ka ho fetisisa. Ho lekane ho e tšoara ka bateng ea mouoane bakeng sa 1 motsotso.
• Bakeng sa asparagus le spinach, o hloka metsotso e 1-2.
• Ka mor'a moo, li-apricot, liapole tse bonolo, lierekisi tse tala, zucchini, lihoete tse nyenyane tsa ring, le cauliflower - metsotso e 2-4 metsing a belang e lekane.
• K'habeche ea blanching (lihlomela tsa Brussels, k'habeche, broccoli le kohlrabi) ho nka metsotso e 3-4.
• Bakeng sa scalding eiee, celery, li-eggplant, li-mushroom, lipere, liapole tse thata le quince, metsotso e 3-5 e lekane.
• Litapole tsa blanching, lierekisi tse tala le li-cobs tsa poone tse monate li nka metsotso e 5-8.
• Li-beet le lihoete tse felletseng li lokela ho bolokoa ka metsing a belang nako e telele haholo - bonyane metsotso e 20.