Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.
Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
| Metsoako | bongata | Tloaelo ** | % ea tse tloaelehileng ho 100 g | % ea tse tloaelehileng ho 100 kcal | 100% e tloaelehileng |
| Boleng ba khalori | 200 kC | 1684 kC | 11.9% | 6% | 842 g, |
| Liprotheine | 18.62 g, | 76 g, | 24.5% | 12.3% | 408 g, |
| Mafura | 13.37 g, | 56 g, | 23.9% | 12% | 419 g, |
| Li-carbohydrate | 1.35 g, | 219 g, | 0.6% | 0.3% | 16222 g, |
| metsi | 63.43 g, | 2273 g, | 2.8% | 1.4% | 3583 g, |
| Ash | 3.24 g, | ~ | |||
| divithamini | |||||
| Vithamine A, RE | 11 μg | 900 μg | 1.2% | 0.6% | 8182 g, |
| Retinol | 0.011 mg | ~ | |||
| Vithamine B1, thiamine | 0.261 mg | 1.5 mg | 17.4% | 8.7% | 575 g, |
| Vithamine B2, riboflavin | 0.173 mg | 1.8 mg | 9.6% | 4.8% | 1040 g, |
| Vithamine B4, choline | 73.9 mg | 500 mg | 14.8% | 7.4% | 677 g, |
| Vithamine B5, pantothenic | 0.519 mg | 5 mg | 10.4% | 5.2% | 963 g, |
| Vithamine B6, pyridoxine | 0.32 mg | 2 mg | 16% | 8% | 625 g, |
| Vithamine B9, folate | 1 μg | 400 μg | 0.3% | 0.2% | 40000 g, |
| Vithamine B12, cobalamin | 0.55 μg | 3 μg | 18.3% | 9.2% | 545 g, |
| Vithamine E, alpha tocopherol, TE | 0.29 mg | 15 mg | 1.9% | 1% | 5172 g, |
| beta tocopherol | 0.01 mg | ~ | |||
| Tocopherol mefuta e fapaneng | 0.08 mg | ~ | |||
| tocopherol | 0.01 mg | ~ | |||
| Vithamine PP, NE | 4.695 mg | 20 mg | 23.5% | 11.8% | 426 g, |
| Betaine | 2.3 mg | ~ | |||
| macronutrients | |||||
| Potasiamo, K | 232 mg | 2500 mg | 9.3% | 4.7% | 1078 g, |
| K'halsiamo, Ca | 9 mg | 1000 mg | 0.9% | 0.5% | 11111 g, |
| Magnesiamo, Mg | 17 mg | 400 mg | 4.3% | 2.2% | 2353 g, |
| Sodium, Na | 988 mg | 1300 mg | 76% | 38% | 132 g, |
| Sebabole, S | 186.2 mg | 1000 mg | 18.6% | 9.3% | 537 g, |
| Phosphorus, P. | 207 mg | 800 mg | 25.9% | 13% | 386 g, |
| Hlahloba Elements | |||||
| Tšepe, Fe | 1.37 mg | 18 mg | 7.6% | 3.8% | 1314 g, |
| Manganese, Mong | 0.022 mg | 2 mg | 1.1% | 0.6% | 9091 g, |
| Koporo, Cu | 161 μg | 1000 μg | 16.1% | 8.1% | 621 g, |
| Selenium, Haeba | 24.2 μg | 55 μg | 44% | 22% | 227 g, |
| Zinki, Zn | 2.72 mg | 12 mg | 22.7% | 11.4% | 441 g, |
| Li-carbohydrate tse silang | |||||
| Mono- le disaccharides (tsoekere) | 0.79 g, | max 100 g | |||
| Tsoekere (dextrose) | 0.17 g, | ~ | |||
| sucrose | 0.57 g, | ~ | |||
| fructose | 0.05 g, | ~ | |||
| Li-Amino acid tsa bohlokoa | |||||
| Arginine * | 1.186 g, | ~ | |||
| valine | 0.937 g, | ~ | |||
| Histidine * | 0.811 g, | ~ | |||
| Isoleucine | 0.833 g, | ~ | |||
| leucine | 1.478 g, | ~ | |||
| lysine | 1.551 g, | ~ | |||
| methionine | 0.439 g, | ~ | |||
| threonine | 0.823 g, | ~ | |||
| boitumelo | 0.171 g, | ~ | |||
| phenylalanine | 0.74 g, | ~ | |||
| Li-amino acid tse ka khutlisoang | |||||
| alanine | 1.101 g, | ~ | |||
| Asiti ea aspartic | 1.621 g, | ~ | |||
| Hydroxyproline | 0.121 g, | ~ | |||
| glycine | 1.013 g, | ~ | |||
| Asiti ea Glutamic | 2.648 g, | ~ | |||
| proline | 0.81 g, | ~ | |||
| serine | 0.726 g, | ~ | |||
| tyrosine | 0.595 g, | ~ | |||
| Cysteine ea tlhaho | 0.209 g, | ~ | |||
| Li-sterol | |||||
| Cholesterol | 66 mg | boholo ba 300 mg | |||
| Asiti e mafura | |||||
| Transgender | 0.093 g, | max 1.9 g | |||
| Mafura a khotsofatsang | |||||
| Mafura a khotsofatsang | 4.371 g, | max 18.7 g | |||
| 10: 0 Capric | 0.009 g, | ~ | |||
| 12:0 Lauric | 0.01 g, | ~ | |||
| 14: 0 Myristic | 0.157 g, | ~ | |||
| 16: 0 Palmitic | 2.784 g, | ~ | |||
| 17-0 margarine | 0.033 g, | ~ | |||
| 18: 0 Stearin | 1.339 g, | ~ | |||
| 20:0 Searakhi | 0.022 g, | ~ | |||
| 22: 0 | 0.018 g, | ~ | |||
| Li-acid tsa monounsaturated | 6.143 g, | Metsotso e 16.8 г | 36.6% | 18.3% | |
| 16: 1 Li-Palmitoleic | 0.323 g, | ~ | |||
| 18:1 Olein (omega-9) | 5.72 g, | ~ | |||
| 20: 1 Segadoleic (omega-9) | 0.1 g, | ~ | |||
| Mafura a polyunsaturated acid | 1.746 g, | ho tloha 11.2 ho ea 20.6 | 15.6% | 7.8% | |
| 18: 2 Linoleic | 1.539 g, | ~ | |||
| 18:3 Linolenic | 0.063 g, | ~ | |||
| 20: 2 Eicosadienoic, Omega-6, cis, cis | 0.067 g, | ~ | |||
| 20:4 Arachidonic | 0.077 g, | ~ | |||
| Omega-3 mafura a acids | 0.063 g, | ho tloha 0.9 ho ea 3.7 | 7% | 3.5% | |
| Omega-6 mafura a acids | 1.683 g, | ho tloha 4.7 ho ea 16.8 | 35.8% | 17.9% |
Boleng ba matla ke 200 kcal.
- ho sebeletsa (3 oz) = 85 g (170 kCal)
- chesa shank = 3054 g (6108 kcal)
Ham o phehiloe ka metsi a ekelitsoeng (ha a fete 10%), shank, a koetsoe li-vithamine le liminerale tse ngata tse kang: vithamine B1 - 17,4%, choline - 14,8%, vithamine B6 - 16%, vithamine B12 - 18,3%, vithamine PP - 23,5%, phosphorus - 25,9 , 16,1, 44%, koporo - 22,7%, selenium - XNUMX%, zinki - XNUMX%
- Vithamine B1 ke karolo ea li-enzyme tsa bohlokoahali tsa k'habohaedreite le metabolism ea matla, e fang 'mele matla le lintho tsa polasetiki, hammoho le metabolism ea li-amino acid tse nang le makala. Ho hloka vithamine ena ho lebisa ho mathata a tebileng a lits'ebetso tsa methapo, tšilo ea lijo le pelo.
- tsoakiloeng ke karolo ea lecithin, e bapala karolo ea mantlha le metabolism ea phospholipids sebeteng, ke mohloli oa lihlopha tsa mahala tsa methyl, e sebetsa joalo ka lipotropic factor.
- Vithamine B6 e nka karolo ho hlokomeleng karabelo ea 'mele ea ho itšireletsa mafung, thibelo le tšebetso ea ho hlohlelletsa tsamaiso ea methapo ea mantlha, phetohong ea li-amino acid, metabolism ea tryptophan, lipids le nucleic acid, e tlatsetsa ho sebopeho se tloaelehileng sa li-erythrocyte, ho boloka boemo bo tloaelehileng ea homocysteine e maling. Ho noa vithamine B6 ho sa tsamaee le ho fokotseha ha takatso ea lijo, ho tlola boemo ba letlalo, nts'etsopele ea homocysteinemia, khaello ea mali.
- Vithamine B12 e bapala karolo ea bohlokoa ho metabolism le phetoho ea li-amino acid. Folate le vithamine B12 ke li-vithamine tse amanang 'me li ameha ho theheng mali. Ho haella ha vithamine B12 ho lebisa ho nts'etsopele ea khaello ea karoloana kapa ea bobeli ea folate, hammoho le phokolo ea mali, leukopenia, thrombocytopenia.
- Vithamine PP e nka karolo liketsong tsa redox tsa metabolism ea matla. Ho noa vithamine e sa lekaneng ho tsamaisana le ho ferekana ha boemo bo tloaelehileng ba letlalo, pampiri ea meno le tsamaiso ea methapo.
- phosphorus e nka karolo lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola botsitso ba acid-base, ke karolo ea phospholipids, nucleotides le nucleic acid, ea hlokahala bakeng sa ho ts'oaroa ha masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.
- koporo ke karolo ea li-enzyme tse nang le ts'ebetso ea redox hape e kenang metabolism ea tšepe, e hlohlelletsa ho monya liprotheine le lik'habohaedreite. E nka karolo lits'ebetsong tsa ho fa lisele tsa 'mele oa motho le oksijene. Ho haella hona ho bonts'oa ke mathata a sebopeho sa methapo ea pelo le masapo, nts'etsopele ea lisele tse sebetsang tsa dysplasia.
- Selenium - karolo ea bohlokoa ea sistimi ea ts'ireletso ea antioxidant ea 'mele oa motho, e na le phello ea boits'ireletso ea mmele, e nka karolo ho laoleng ketso ea lihormone tsa qoqotho. Khaello e lebisa ho lefu la Kashin-Beck (lefu la masapo le nang le bofokoli bo bongata ba manonyeletso, mokokotlo le lipheletso), lefu la Keshan (lefu la pelo le tšoaetsoang), lefutso thrombastenia.
- zinki ke karolo ea li-enzyme tse fetang 300, e kenang ts'ebetsong ea ho kopanya le ho bola ha lik'habohaedreite, liprotheine, mafura, li-acid tsa nucleic le taolo ea polelo ea liphatsa tsa lefutso tse ngata. Tšebeliso e sa lekaneng e lebisa ho phokolo ea mali, ho itšireletsa mafung a bobeli, ho thatafala ha sebete, ho se sebetse ka thobalano le mathata a lesea. Liphuputso tsa morao-rao li senotse bokhoni ba litekanyetso tse phahameng tsa zinki ho sitisa ho monya koporo mme ka tsela eo li kenya letsoho kholisong ea phokolo ea mali.
Tags: lik'halori tse 200 kcal, lik'hemik'hale, boleng ba phepo, livithamini, liminerale, se molemo Ham se phehiloeng ka metsi (se fetang 10%), shank, apehoa, likhalori, limatlafatsi, thepa ea bohlokoa Ham e phehiloeng ka metsi (e seng ho feta 10% ), shank, apehoa