Fillet risepe le spaghetti. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Metsoako Fillet le spaghetti

nama ea khomo, sehlopha sa 1 216.0 (grama)
mafura a liphoofolo 5.0 (grama)
ham e phehiloeng le e tsubang 20.0 (grama)
Bohobe ba koro croutons (khetho ea pele) 20.0 (grama)
Sopho e khubelu e nang le veine 75.0 (grama)
Mokhoa oa ho itokisa

Lerato lea khaola ebile le halikiloe, joalo ka ha le le khubelu. Che. 370. Ha u tloha, selae sa ham e besitsoeng e besitsoeng kapa leleme le phehiloeng se beoa holim'a toast, khoele e halikiloeng ka holimo ebe e tšeloa ka sopho. Ho khabisa ho fanoa ka thoko. Mekhabiso - litapole tse halikiloeng (ho tloha ho phehiloeng), litapole tse halikiloeng (ho tloha ho tse tala); litapole tse halikiloeng ka ho teba, li-croquette tsa litapole, mekhabiso e rarahaneng. Sopho e khubelu e nang le veine

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori288 kC1684 kC17.1%5.9%585 g,
Liprotheine20.2 g,76 g,26.6%9.2%376 g,
Mafura19.9 g,56 g,35.5%12.3%281 g,
Li-carbohydrate7.5 g,219 g,3.4%1.2%2920 g,
manyolo acid0.2 g,~
Lisele tsa fiber0.2 g,20 g,1%0.3%10000 g,
metsi105.9 g,2273 g,4.7%1.6%2146 g,
Ash1.6 g,~
divithamini
Vithamine A, RE200 μg900 μg22.2%7.7%450 g,
Retinol0.2 mg~
Vithamine B1, thiamine0.07 mg1.5 mg4.7%1.6%2143 g,
Vithamine B2, riboflavin0.2 mg1.8 mg11.1%3.9%900 g,
Vithamine B4, choline60.4 mg500 mg12.1%4.2%828 g,
Vithamine B5, pantothenic0.4 mg5 mg8%2.8%1250 g,
Vithamine B6, pyridoxine0.3 mg2 mg15%5.2%667 g,
Vithamine B9, folate9.9 μg400 μg2.5%0.9%4040 g,
Vithamine B12, cobalamin2 μg3 μg66.7%23.2%150 g,
Vithamine C, ascorbic3.1 mg90 mg3.4%1.2%2903 g,
Vithamine E, alpha tocopherol, TE1.3 mg15 mg8.7%3%1154 g,
Vithamine H, biotin2.6 μg50 μg5.2%1.8%1923 g,
Vithamine PP, NE6.1532 mg20 mg30.8%10.7%325 g,
niacin2.8 mg~
macronutrients
Potasiamo, K283.6 mg2500 mg11.3%3.9%882 g,
K'halsiamo, Ca14 mg1000 mg1.4%0.5%7143 g,
Silicon, E.0.3 mg30 mg1%0.3%10000 g,
Magnesiamo, Mg26.3 mg400 mg6.6%2.3%1521 g,
Sodium, Na187.9 mg1300 mg14.5%5%692 g,
Sebabole, S178.4 mg1000 mg17.8%6.2%561 g,
Phosphorus, P.202.5 mg800 mg25.3%8.8%395 g,
Chlorine, Cl126.3 mg2300 mg5.5%1.9%1821 g,
Hlahloba Elements
Aluminium, Al25.4 μg~
Bohr, B.5.2 μg~
Vanadium, V3.1 μg~
Tšepe, Fe3.1 mg18 mg17.2%6%581 g,
Iodine, ke6.4 μg150 μg4.3%1.5%2344 g,
Cobalt, Co.5.5 μg10 μg55%19.1%182 g,
Lithium, Li0.1 μg~
Manganese, Mong0.12 mg2 mg6%2.1%1667 g,
Koporo, Cu151.8 μg1000 μg15.2%5.3%659 g,
Molybdenum, Mo.10.4 μg70 μg14.9%5.2%673 g,
Nikele, Ni6.5 μg~
Etella pele, Sn56.4 μg~
Rubidium, Rb3.1 μg~
Selenium, Haeba0.1 μg55 μg0.2%0.1%55000 g,
Titan, uena0.2 μg~
Ho tsuba, F48.3 μg4000 μg1.2%0.4%8282 g,
Chrome, Kr6.4 μg50 μg12.8%4.4%781 g,
Zinki, Zn2.5035 mg12 mg20.9%7.3%479 g,
Li-carbohydrate tse silang
Starch le li-dextrins1.2 g,~
Mono- le disaccharides (tsoekere)1.4 g,max 100 g

Boleng ba matla ke 288 kcal.

Tšoaea ka mongobo li-vithamine le liminerale tse ruileng joalo ka: vithamine A - 22,2%, vithamine B2 - 11,1%, choline - 12,1%, vithamine B6 - 15%, vithamine B12 - 66,7%, vithamine PP - 30,8, 11,3, 25,3%, potasiamo - 17,2%, phosphorus - 55%, tšepe - 15,2%, cobalt - 14,9%, koporo - 12,8%, molybdenum - 20,9%, chromium - XNUMX , XNUMX%, zinki - XNUMX%
  • vithamine A e ikarabella bakeng sa kholo e tloaelehileng, mosebetsi oa ho ikatisa, bophelo bo botle ba letlalo le mahlo, le ho boloka boits'ireletso.
  • Vithamine B2 e nka karolo liketsong tsa redox, e ntlafatsa kutloisiso ea mmala oa sehlahlo sa pono le phetoho e lefifi. Ho ja lijo tse sa lekaneng tsa vithamine B2 ho tsamaisana le ho tlola boemo ba letlalo, lera la mucous, leseli le holofetseng le pono ea shoalane.
  • tsoakiloeng ke karolo ea lecithin, e bapala karolo ea mantlha le metabolism ea phospholipids sebeteng, ke mohloli oa lihlopha tsa mahala tsa methyl, e sebetsa joalo ka lipotropic factor.
  • Vithamine B6 e nka karolo ho hlokomeleng karabelo ea 'mele ea ho itšireletsa mafung, thibelo le tšebetso ea ho hlohlelletsa tsamaiso ea methapo ea mantlha, phetohong ea li-amino acid, metabolism ea tryptophan, lipids le nucleic acid, e tlatsetsa ho sebopeho se tloaelehileng sa li-erythrocyte, ho boloka boemo bo tloaelehileng ea homocysteine ​​e maling. Ho noa vithamine B6 ho sa tsamaee le ho fokotseha ha takatso ea lijo, ho tlola boemo ba letlalo, nts'etsopele ea homocysteinemia, khaello ea mali.
  • Vithamine B12 e bapala karolo ea bohlokoa ho metabolism le phetoho ea li-amino acid. Folate le vithamine B12 ke li-vithamine tse amanang 'me li ameha ho theheng mali. Ho haella ha vithamine B12 ho lebisa ho nts'etsopele ea khaello ea karoloana kapa ea bobeli ea folate, hammoho le phokolo ea mali, leukopenia, thrombocytopenia.
  • Vithamine PP e nka karolo liketsong tsa redox tsa metabolism ea matla. Ho noa vithamine e sa lekaneng ho tsamaisana le ho ferekana ha boemo bo tloaelehileng ba letlalo, pampiri ea meno le tsamaiso ea methapo.
  • potasiamo ke ion e ka sehloohong ea lisele tse nkang karolo ho laola taolo ea metsi, acid le electrolyte, e nka karolo ts'ebetsong ea tšusumetso ea methapo, taolo ea khatello.
  • phosphorus e nka karolo lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola botsitso ba acid-base, ke karolo ea phospholipids, nucleotides le nucleic acid, ea hlokahala bakeng sa ho ts'oaroa ha masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.
  • tšepe ke karolo ea liprotheine tsa mesebetsi e fapaneng, ho kenyeletsoa le li-enzyme. E nka karolo ho tsamaisoa ha lielektrone, oksijene, e netefatsa ts'ebetso ea liphetoho tsa redox le ts'ebetso ea peroxidation. Tšebeliso e sa lekaneng e lebisa ho phokolo ea mali ea hypochromic, atony e haelloang ke myoglobin ea mesifa ea masapo, mokhathala o eketsehileng, myocardiopathy, atrophic gastritis.
  • Cobalt ke karolo ea vithamine B12. E kenya tšebetsong li-enzyme tsa mafura a metabolism le folic acid metabolism.
  • koporo ke karolo ea li-enzyme tse nang le ts'ebetso ea redox hape e kenang metabolism ea tšepe, e hlohlelletsa ho monya liprotheine le lik'habohaedreite. E nka karolo lits'ebetsong tsa ho fa lisele tsa 'mele oa motho le oksijene. Ho haella hona ho bonts'oa ke mathata a sebopeho sa methapo ea pelo le masapo, nts'etsopele ea lisele tse sebetsang tsa dysplasia.
  • Molybdenum ke cofactor ea li-enzyme tse ngata tse fanang ka metabolism ea amino acid e nang le sebabole, purines le pyrimidines.
  • Chrome e nka karolo ho laola maemo a tsoekere ea mali, e matlafatsang phello ea insulin. Khaello e lebisa ho fokotseheng ha mamello ea tsoekere.
  • zinki ke karolo ea li-enzyme tse fetang 300, e kenang ts'ebetsong ea ho kopanya le ho bola ha lik'habohaedreite, liprotheine, mafura, li-acid tsa nucleic le taolo ea polelo ea liphatsa tsa lefutso tse ngata. Tšebeliso e sa lekaneng e lebisa ho phokolo ea mali, ho itšireletsa mafung a bobeli, ho thatafala ha sebete, ho se sebetse ka thobalano le mathata a lesea. Liphuputso tsa morao-rao li senotse bokhoni ba litekanyetso tse phahameng tsa zinki ho sitisa ho monya koporo mme ka tsela eo li kenya letsoho kholisong ea phokolo ea mali.
 
Likahare tsa khalori LE TLHOPHISO EA TLHALOSO EA LITLHAKU TSA LIHLOOHO Fillet e nang le mongobo PER 100 g
  • 218 kC
  • 899 kC
  • 510 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 288 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha Fillet e nang le mongobo, risepe, likhalori, limatlafatsi

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