Tse ka Hare
Ena ke karabelo e matla ea boits'ireletso ba mmele ho allergen (ntho e itseng kapa motswako oa eona), e tloaelehileng ho batho ba bang. Mohlala, dander ea liphoofolo, lerōle, lijo, meriana, ho longoa ke likokoanyana, lik'hemik'hale le peo e phofo, meriana e itseng. Ka ho kula, ho hlaha khohlano ea boits'oaro ba mmele - nakong ea tšebelisano ea motho le allergen, 'mele o hlahisa lithibela-mafu tse eketsang kapa tsa fokotsa kutloisiso ho motho ea halefisang.
Lintho tse qholotsang ketsahalo ena:
liphatsa tsa lefutso, boemo bo tlase ba tikoloho le tikoloho, khatello ea maikutlo, ho iphekola le ho noa lithethefatsi tse sa laoleheng, dysbiosis, sesole sa 'mele se sa tsoelang pele sa boits'ireletso ba bana (boemo bo phahameng ba bohloeki ha bo kenyeletse tlhahiso ea lithibela-mafu ke' mele oa ngoana bakeng sa "li-antigen tse ntle").
Mefuta ea alejiki le matšoao a eona:
- Matšoao a phefumoloho - phello ea likokoana-hloko tse teng moeeng (boea le dander ea liphoofolo, peo e phofo ea limela, hlobo ea hlobo, likaroloana tsa lerōle, likokoana-hloko tse ling) tsamaisong ea ho hema. Matšoao: ho thimola, ho hemela ka matšoafong, ho tsoa nko, ho bipetsa, mahlo a metsi, mahlo a hlohlona. Subspecies: alejiki conjunctivitis, feberu ea feberu, asthma ea bronchial le allergic rhinitis.
Allergic dermatoses - ho pepesehela li-allergen (metal le latex allergens, litlolo le meriana, lihlahisoa tsa lijo, lik'hemik'hale tsa ntlo) ka kotloloho letlalong kapa ka har'a lera la mala. Matšoao: bofubelu le ho hlohlona ha letlalo, hives (li-blisters, ho ruruha, maikutlo a mocheso), eczema (ho omella ho eketsehileng, ho phatloha, ho fetoha ha letlalo la letlalo). Subspecies: exudative diathesis (atopic dermatitis), ho kopana le dermatitis, hives, eczema.
alimentary allergy - phello ea li-allergen tsa lijo 'meleng oa motho ha u ja kapa u pheha lijo. Matšoao: ho nyekeloa ke pelo, bohloko ba mpeng, eczema, edema ea Quincke, migraine, urticaria, ts'oaetso ea anaphylactic.
Allergy ea likokoanyana - ho pepesehela li-allergen nakong ea ho longoa ke likokoanyana (bobi, linotši, li-hornets), ho hema likaroloana tsa tsona (bronchial asthma), tšebeliso ea litšila tsa tsona. Matšoao: bofubelu ba letlalo le ho hlohlona, ho tsekela, bofokoli, ho khangoa, khatello e fokotsehileng, urticaria, laryngeal edema, bohloko ba ka mpeng, ho hlatsa, ho tšoha ha anaphylactic.
Ts'oaetso ea lithethefatsi - e hlaha ka lebaka la ho noa meriana (lithibela-mafu, sulfonamides, lithethefatsi tse seng li-steroidal tse khahlanong le ho ruruha, li-hormone le li-enzyme, litokisetso tsa serum, mahlaseli a fapaneng a X-ray, livithamini, li-anesthetics tsa lehae). Matšoao: ho hlohlona hanyane, ho hlaseloa ke asma, tšenyo e mpe lithong tsa ka hare, letlalo, tšabo ea anaphylactic.
Ts'oaetso e tšoaetsanoang - e hlaha ka lebaka la ho pepesehela likokoana-hloko tse sa sebetseng kapa tse nkang monyetla mme e amahanngoa le dysbiosis ea lera la mucous.
Maemong a ho mpefala ha mefuta eohle ea ho kula, ho hlokahala hore o khomarele phepo ea hypoallergenic. Sena ke sa bohlokoa ka ho khetheha bakeng sa ho kula ha lijo - lijo li tla etsa ts'ebetso ea kalafo le e 'ngoe ea ho hlahloba (ntle le lijo tse ling tse tsoang lijong, o ka tseba hore na mefuta e meng ea lijo e ka u kulisa joang).
Lijo tse phetseng hantle bakeng sa ho kula
Lijo tse nang le li-allergen tse tlase:
lihlahisoa tsa lebese tse halikiloeng (lebese le besitsoeng le besitsoeng, kefir, yoghurt ea tlhaho, chisi ea cottage); nama ea kolobe e phehiloeng kapa e entsoeng ka sechu le nama ea khomo, khoho, tlhapi (sea bass, cod), offal (liphio, sebete, leleme); buckwheat, raese, bohobe ba poone; meroho le meroho (k'habeche, broccoli, rutabaga, likomkomere, spinach, dill, parsley, lettuce, squash, zucchini, turnip); oatmeal, raese, perela harese, semolina motoho; botoro (mohloaare le soneblomo) le botoro; mefuta e meng ea litholoana le monokotsoai (liapole tse tala, li-gooseberries, lipere, li-cherries tse tšoeu, li-currants tse tšoeu) le litholoana tse omisitsoeng (lipere tse omisitsoeng le liapole, li-prunes), compotes le uzvars ho tsona, decoction ea rosehip, tee le metsi a ntseng a le teng a diminerale.
Lijo tse nang le li-allergen tse tloaelehileng:
lijo-thollo (koro, rye); buckwheat, poone; nama ea kolobe e nonneng, konyana, nama ea pere, mmutlanyana le nama ea Turkey; litholoana le monokotsoai (liperekisi, liapolekose, li-currants tse khubelu le tse ntšo, li-cranberries, libanana, lingonberries, mahapu); mefuta e meng ea meroho (pepere e tala, lierekisi, litapole, linaoa).
Meriana ea setso bakeng sa kalafo ea alejiki:
- infusion ea chamomile (khaba e le 'ngoe ka khalase ea metsi a belang, mouoane halofo ea hora' me u nke khaba e le 'ngoe makhetlo a' maloa ka letsatsi);
decoction ea letoto la ho noa khafetsa sebakeng sa kofi kapa tee; infusion ea lipalesa tse sa utloeng litsebeng (khaba e le 1 ea lipalesa ka khalase ea metsi a belang, tsitlella halofo ea hora le ho nka khalase makhetlo a mararo ka letsatsi);
mummy (grama e le 'ngoe ea mummy ka litha e le nngwe tsa metsi a futhumetseng, nka li-ml tse lekholo ka letsatsi);
decoction ea viburnum inflorescence le letoto la li-tripartite (1 teaspoon ea motsoako bakeng sa li-ml tse makholo a mabeli. metsi a belang, tlohela metsotso e 15, nka halofo ea kopi sebakeng sa tee makhetlo a mararo ka letsatsi).
Lijo tse kotsi le tse kotsi bakeng sa ho kula
Lijo tse kotsi tse nang le li-allergen tse phahameng:
- lijo tsa leoatleng, mefuta e mengata ea litlhapi, caviar e khubelu le e ntšo;
lebese la khomo le lecha, lichisi, lihlahisoa tsa lebese kaofela; mahe; nama e halikiloeng le e sa phehoang e sa apehoang, boroso, lisoseje tse nyane, lisoseji;
lihlahisoa tsa lik'hemik'hale tsa indasteri, lihlahisoa tsa pickled; lijo tse nang le letsoai, linoko le linoko, li-sauces, linoko le linoko; mefuta e itseng ea meroho (mokopu, pelepele e khubelu, tamati, lihoete, sauerkraut, eggplant, sorrel, celery);
boholo ba litholoana le monokotsoai (fragole, liapole tse khubelu, fragole, tse tala, monokotšoai, sea buckthorn, blueberries, persimmon, morara, cherries, likharenate, mahapu, plums, liphaenapole), lero, jelly, compotes ho tsoa ho bona;
mefuta eohle ea litholoana tsa lamunu; soda e tsoekere kapa litholoana tse nang le tholoana, ho hlafuna chepisi, yogurt e seng ea tlhaho; mefuta e meng ea litholoana tse omisitsoeng (liapolekose tse omisitsoeng, matsatsi, lifeiga);
mahe a linotši, linate le mefuta eohle ea li-mushroom; lino tse tahang, cocoa, kofi, chokolete, caramel, marmalade; li-additives tsa lijo (li-emulsifiers, li bolokang, litlolo, lidae);
lijo tse sa tloaelehang.
Hlokomela!
Tsamaiso ha e ikarabelle bakeng sa boiteko bofe kapa bofe ba ho sebelisa tlhaiso-leseling e fanoeng, ebile ha e fane ka tiiso ea hore e ke ke ea u ntša kotsi ka seqo. Lisebelisoa ha li sebelisoe ho fana ka kalafo le ho e hlahloba. Kamehla buisana le ngaka ea hau ea litsebi!