Motsoako oa ginger

Mokhoa oa ho lokisa sejana "Ginger sauce"

Oli ea soneblomo 0.5 tbsp, ginger e ncha (motso) 1 tbsp. l., mahe a linotsi 0.3 tbsp., letsoai 1 chip, pepere e ntšo e fatše 0.1 tsp. l., asene ea raese 0.5 tbsp. Kopanya tsohle

Metsoako ea risepe "Motsoako oa ginger"
  • Oli ea soneblomo 0.5 st
  • ginger e ncha (motso) 1 tbsp.
  • mahe a linotsi 0.3 st
  • letsoai 1 chip
  • pepere e ntšo ea fatše 0.1 tsp
  • asene ea raese 0.5 st

Boleng ba phepo ea sejana "Sopho ea ginger" (ka dikgerama 100):

Likorolo: Tse 353.5 kcal.

Mekotla: 0.4 g

Mafuta: 30.3 g

Likhabohaedreite: 19.8 g

Palo ea litšebeletso: 1Lisebelisoa le likhalori tsa risepe ea "Sopho ea Ginger" »

ProductHlakolaBoima, grTšoeu, grMafura, gangle, grkcal
oli ea soneblomo0.5 st100099.90900
ginger ka1 tbsp.200.360.163.1616
mahe a linotši0.3 st600.48048.9197.4
mapolanka a lehong letsoai1 sengoathoana500000
pepere e mongobo fatše0.1 tsp.0.70.070.020.271.76
asene ea raese0.5 st1000.301354
Kakaretso 3311.2100.165.31169.2
Ho sebeletsa 1 3311.2100.165.31169.2
dikgerama 100 1000.430.319.8353.5

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