Grill - mohale ea bohareng oa boithabiso ba kantle. Ke eena oa pele lethathamong le bitsoang "Seo u ka se isang tlhahong." Ke ntlha ea ho qetela tseleng ea ho ja lijo tse halikiloeng, tse tsubang, tse sootho le tse halikiloeng poleiting ea hau. Empa hase eena ea ka sehloohong.
Tse ka sehloohong ke lihlahisoa tseo re li behang holim'a grill e futhumetseng ka mashala. Nama, tlhapi, meroho e halikiloeng - likhetho tse ntle ka ho fetisisa tsa ho pheha ka tlhaho. Nakong ea ho halika, li monya monko oa mosi, empa litakatso tsa tsona le tsona li bonahala li khanya haholoanyane. 'Me haeba tatso ea nama e phehiloeng ka ontong e fetoha e sa bonahaleng ka linōko kapa veine eo e neng e entsoe ka eona, e tla senoloa holim'a grill. Ka nako ena u tla utloisisa - u khethile nama ka katleho kapa u ke ke ua hlola u ea lebenkeleng leo. Litlhapi tse halikiloeng le meroho li boetse li senoloa holim'a grill. Ka hona, ho khetha lihlahisoa tsa boleng le tse monate pele ho leeto la tlhaho ke mosebetsi oa bohlokoa.
Lihlahisoa tse sebetsang ka tsela e ikhethang, tse phetseng hantle, tsa manyolo bakeng sa ho halika li fumaneha ka har'a ketane ea gastronomy ea WINETIME. Ho ea moo pele u ea pikiniking ke qeto eo matsatsi a phomolo a atlehileng a qalang ho eona.
Nama e halikiloeng
E ka WINETIME ho tsoa polasing ea eona ea "Trostinka". Shish kebab, lyulya-kebab, kare, kebabs, steaks le burgers cutlets ke nama ea linku tse hloekileng tsa Merinolandscape ea likhoeli tse 9-12 kapa lipoho tse hloekileng tsa Aberdeen-Angus le Hereford tse likhoeli tse 16-18. Nama ea nku ha e na monko o itseng, 'me nama ea khomo e-na le lijo-thollo tse ntle, e atisa ho tsoma. U tla hopola tatso ea nama ena e halikiloeng, 'me u tla khona ho e khetholla ho tse ling. Hobane liphoofolo tsena li holisoa ka lesere, poone le harese ho tsoa masimong a tlhaho - polasi e na le mangolo a nepahetseng. Nama e halikiloeng e tsoang Trostynka e tla latsoa kamoo e lokelang ho latsoa: nama le mosi - e khuts'oane ebile e monate haholo.
Litlhapi tse halikiloeng
Sea bass, dorado, wild salmon, mackerel kapa king prawns li tlisoa mabenkeleng a WINETIME beke e 'ngoe le e 'ngoe ho tsoa Fora, Netherlands, Sri Lanka le Turkey.
Meroho e halikiloeng
Litamati tse halikiloeng le tse lero, li-mushroom, zucchini le zucchini ha li monate feela, empa li boetse li na le thuso. Hobane li lokiselitsoe ka tsela ena, li boloka li-antioxidants tse hlokahalang tsa 'mele. 'Me meroho e rekiloeng ho WINETIME ka sebele ha e na li-nitrate - sena se hlahlojoa ka hloko mona, ho hlahloba ka hloko bafani bohle ba thepa. Mohloli o ka sehloohong oa meroho ke polasi e tšoanang "Trostynka". Ka mohlala, tamati ea ciliegia e hōlileng moo e tlatsoa feela ke mocheso oa letsatsi, mongobo le limatlafatsi tse tsoang masimong a hloekileng a tikoloho. Fry 'me u natefeloe - ha ho na lik'hemik'hale, tatso ea meroho feela le mahlakoreng a halikiloeng a nang le mesaletsa e lefifi ea grill.
'Me ha sengoathoana sa nama kapa tlhapi e sa tsoa ntšoa mollong se oela poleiting ea hau, se tla hloka soso. E monate ebile e khanyang ho kopana le litatso tse tsubang le ho etsa hore u koale mahlo ka monate. Li-sauces tsa WINETIME le tsona li ikhethile, Senyesemane ho tsoa ho COTTAGE DELIGHT. Barbecue sauce, linoko tsa Caribbean, tse nang le eiee ea caramelized - e fapaneng, empa e monate ka ho lekana, e lokiselitsoeng ho ea ka litlolo tsa lelapa tsa Nigel Cope, eo ka lilemo tse 48 a bōpang litlolo tse ncha tse phatlohang.
Sheba liaterese tsa lebenkele MONA. 'Me u tle WINETIME - sebaka seo phomolo e monate ea tlhaho e qalang ho sona.