Tse ka Hare
Ho pheha sopho ea lehe nako e kae?
Pheha sopho ea lehe metsotso e 15 ho isa ho hora e le 'ngoe, ho latela risepe e khethiloeng.
Sopho e entsoeng ka lehe kapele
Products
Mahe a likhoho - likotoana tse 2
Sose e phehiloeng kapa lisose - 100 dikgerama
Litapole - likotoana tse peli
Lihoete - sengoathoana se le seng
Metsi - likhalase tse 2
Mokhoa oa ho etsa sopho ea lehe
1. Tšela metsi ka sekotlolo sa metsi, beha mollo le pheha.
2. Ebola litapole ebe u khaola likotoana ka lehlakore la lisenthimithara tse 2, kenya metsing.
3. Kenya letsoai ebe u pheha metsotso e 15.
4. Khaola boroso kapa lisoseje ka litelu ebe u kenya sopho.
5. Senya mahe a khoho ka sekotlolo ebe o otla ka whisk.
6. Pheha sopho metsotso e 5.
Pheha sopho ea lehe ka lisoseje kapa boroso metsotso e 30.
Sopho e entsoeng ka mahe le li-noodle
Products
2 servings
Mahe a likhoho - likotoana tse 2
Metsi - likhalase tse 2
Butter - 3 cm, cube
Vermicelli - khaba e le 1
Parsley - makala a seng makae
Letsoai le pepere e ntšo ho latsoa
Mokhoa oa ho etsa sopho e nang le mahe le li-noodle
1. Roba mahe a kana ka sekotlolo ebe u a otla.
2. Tšela linoelo tse 2 ka metsi ebe u li chesa.
3. Ha metsi a pheha, letsoai le pepere metsi, eketsa vermicelli.
4. Kenya botoro 'me u qhibilihe ka sekotlolo.
5. Tšela mahe a kana ka molatsoaneng o mosesane ka pitseng.
6. Pheha sopho metsotso e 3, e time ebe u e sebeletsa, fafatsa ka parsley e hahiloeng ka holimo.
Pheha sopho ka mahe le li-noodle metsotso e 15.
Bona sopho e eketsehileng, kamoo u ka e phehang le linako tsa ho pheha!
Mokhoa oa ho etsa sopho ea lehe la kana
Products
Bakeng sa 2 servings serope sa khoho - sengoathoana se le seng
Litapole - likotoana tse peli
Metsi - linoelo tse 2 Lihoete - sengoathoana se le seng
Lierekisi tse tala ka nkho - 200 dikgerama
Mahe a likhoho - likotoana tse 4
Dill - makala a seng makae
Letsoai le pepere e ntšo ho latsoa
Mokhoa oa ho etsa sopho ea mahe le kana
1. Tšela khoho ka metsi ebe u e chesa.
2. Kenya letsoai le pepere, pheha kana metsotso e 30.
3. Kenya khoho ka pane, arola nama le masapo; busetsa nama paneng.
4. Tšela mahe a kana ka sekotlolo se seng se nang le metsi a batang, kenya mollo ebe u pheha metsotso e 10 kamora ho belisoa.
5. Mahe a pholileng ebe o seha khabeloa.
6. Ebola 'me u khaole litapole, u kenye moro.
7. Khaola kapa u kheole lihoete ebe u kenya moro.
8. Hlatsoa dill, e omise ebe u e seha hantle.
9. Kenya mahe a phehiloeng ka sopho.
10. Koahela sopho ka thata 'me e tlohele e ritsoe metsotso e 10.
11. Tšela sopho ka likotlolo 'me u fafatse litlama tse khaotsoeng.
Pheha sopho ka mahe le khoho bakeng sa hora e le 'ngoe, eo ho eona ho phehang ho sebetsang metsotso e 1.
>>