BOITSOE MOKHOATHI
Nakong ea ho lokisa li-mushroom, ho sebelisoa li-mushroom tse ncha kapa litšila tse setseng ka mor'a ho kenngoa. E ka sebelisoa ka sopho kapa e le sejana se lehlakoreng.
Li-mushroom li hloekisoa hantle 'me li hlatsuoa, ebe li khaola likotoana tse nyenyane, li tšeloa ka metsi, letsoai le stewed ka halofo ea hora. Khalase ea metsi e kenngoa ho kilogram e 'ngoe le e' ngoe ea li-mushroom. Lero le ntšitsoeng ho li-mushroom nakong ea ho pheha le tla hloka ho tšeloa ka sejaneng se arohaneng.
Ka mor'a moo, li-mushroom li siloa ka sieve. Li ka boela tsa fetisoa ka grinder ea nama 'me tsa hatelloa ka ntle. Lero le entsoeng nakong ea ho tima, hammoho le ka mor'a ho hatella, le kopantsoe, le behoa mollong o matla, 'me le fetoha mouoane ho fihlela ho fumanoa boima ba syrupy. Ka mor'a moo, hang-hang e tšeloa ka linkho tse nyenyane kapa libotlolo. Libanka li tiisitsoe hang-hang ebe li reteleha. Boemong bona, li bolokiloe matsatsi a mabeli, ka mor'a moo li hloekisoa ka metsotso e 30 metsing a belang.
Mokhoa ona oa ho pheha o u lumella ho boloka sekhechana ka nako e telele.
Ho hatella li-mushroom tse khaotsoeng ho boetse ho lumelloa ka mokhoa oa eona o tala, empa ka mor'a moo lero le tlameha ho belisoa ho fihlela le fetoha le teteaneng. Ho phaella moo, tabeng ena, letsoai la 2% le eketsoa ho eona.
Haeba sejana sa li-mushroom se sebelisoa e le sejana se lehlakoreng, se hlapolotsoe ka asene (karolelano ea 9 ho isa ho 1), eo pele e neng e phehiloe ka allspice, pepere e ntšo le e khubelu, hammoho le peo ea mosetareta, makhasi a bay le linoko tse ling.
Ho ntšoa ho li-mushroom, tse nokiloeng ka linoko, ha ho hlokahale hore ho be le sterilization. Sejo sena se lehlakoreng se tla ba le tatso le monko o monate.