Li-mushroom tsa oyster ea Orange (Phyllotopsis nidulans)

Tsamaiso:
  • Karolo: Basidiomycota (Basidiomycetes)
  • Karohano: Agaricomycotina (Agaricomycetes)
  • Sehlopha: Agaricomycetes (Agaricomycetes)
  • Sehlopha-potlana: Agaricomycetidae (Agaricomycetes)
  • Taelo: Agaricales (Agaric kapa Lamellar)
  • Lelapa: Tricholomataceae (Tricholomovye kapa Ryadovkovye)
  • Mofuta: Phyllotopsis (Phyllotopsis)
  • Type: Li-mushroom tsa oyster ea lamunu (Phyllotopsis nidulans)

:

  • Phyllotopsis-joaloka sehlaha
  • Agaricus nidulans
  • Pleurotus nidulans
  • Crepidotus nestling
  • Claudopus nestling
  • Dendrosarcus nidulans
  • Li-nidulans tsa monehelo
  • Dendrosarcus mollis
  • Panus foetens
  • Agaric e nkhang hamonate

Oyster mushroom orange ke li-mushroom tse ntle haholo tsa hoetla, tseo, ka lebaka la ponahalo ea eona e khanyang, li ke keng tsa ferekanngoa le li-mushroom tse ling tsa oyster. E ntse e tsoela pele ho khahlisa mahlo esita le mariha le mathoasong a selemo, le hoja li-mushroom tsa overwintered ha li sa shebahala li tsoteha haholo.

Hlooho: ho tloha ho 2 ho isa ho 8 cm ka bophara, ho ikamahanya le lehlakore kapa ka holimo, ho feta kapa ka tlase ho sebopeho sa fan, se bataletseng, se omeletseng, se nang le pubescent (ka lebaka leo e ka shebahalang e le tšoeu), li-mushroom tse nyane tse nang le moeli o kentsoeng, ka li-mushroom tse holileng tse nang le mebala e theolelang, 'me ka linako tse ling e le leqhubu, lamunu kapa le mosehla-orange, hangata li na le bohale bo mosehla bo bobebe, li ka ba le lekhama le lerootho. Mehlala ea overwintered hangata e lerootho.

leoto: e haellang.

Records: bophara, hangata, ho kheloha ho tloha botlaaseng, bosehla bo lefifi kapa bo mosehla-orange, moriti o matla ho feta cap.

Makhasi ao: e tšesaane, e khanyang ea lamunu.

phofo ea spore: Bopinki bo bosehla ho isa ho bosootho bo bopinki.

Li-spores: 5-8 x 2-4 µ, e boreleli, e seng amyloid, oblong-elliptical.

Latsoang le monko: e hlalosoa ka tsela e fapaneng ke bangoli ba fapaneng, tatso e tsoa ho bonolo ho ea ho putrid, monko o matla haholo, ho tloha ho fruity ho ea ho putrid. Mohlomong, tatso le monko li itšetlehile ka lilemo tsa fungus le substrate eo e hōlang ho eona.

Bodulo: hangata e hola ka lihlopha tse ngata haholo (ka seoelo e le 'ngoe) lifateng tse oeleng, likutu le makala a mefuta e hlabang le ea coniferous. E etsahala hangata. Nako ea kholo ke ho tloha ka Loetse ho isa Pulungoana (le maemong a leholimo a bonolo le mariha). E ajoa haholo sebakeng se futhumetseng sa Hemisphere e ka Leboea, e atileng Amerika Leboea, Europe le karolong ea Europe ea Naha ea Rona.

Edibility: ha e chefo, empa e nkoa e le ntho e sa jeoang ka lebaka la sebopeho sa eona se thata le tatso e sa thabiseng le monko, le hoja, ho ea ka mehloli e meng, li-mushroom tse nyenyane tse e-s'o fumane bofokoli ba gastronomic tse hlalositsoeng ka holimo li ka jeoa.

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