Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.
Tafole e latelang e thathamisa likateng tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka dikgerama 100 ea karolo e jeoang.
| Metsoako | palo | Molao ** | % ea tse tloaelehileng ho 100 g | % ea tse tloaelehileng ho 100 kcal | 100% ea se tloaelehileng |
| Khalori | 328 kcal | 1684 kcal | 19.5% | 5.9% | 513 g, |
| Liprotheine | 63.63 g, | 76 g, | 83.7% | 25.5% | 119 g, |
| Mafura | 0.46 g, | 56 g, | 0.8% | 0.2% | 12174 g, |
| Li-carbohydrate | 19.91 g, | 219 g, | 9.1% | 2.8% | 1100 g, |
| Faeba ea lijo | 5.5 g, | 20 g, | 27.5% | 8.4% | 364 g, |
| metsi | 5.8 g, | 2273 g, | 0.3% | 0.1% | 39190 g, |
| Ash | 4.7 g, | ~ | |||
| divithamini | |||||
| Vithamine B1, thiamine | 0.316 mg | 1.5 mg | 21.1% | 6.4% | 475 g, |
| Vithamine B2, Riboflavin | 0.142 mg | 1.8 mg | 7.9% | 2.4% | 1268 g, |
| Vithamine B5, Pantothenic | 0.057 mg | 5 mg | 1.1% | 0.3% | 8772 g, |
| Vithamine B6, pyridoxine | 0.134 mg | 2 mg | 6.7% | 2% | 1493 g, |
| Vithamine B9, folate | 340 mcg | 400 mcg | 85% | 25.9% | 118 g, |
| Vithamine PP, che | 0.716 mg | 20 mg | 3.6% | 1.1% | 2793 g, |
| macronutrients | |||||
| Potasiamo, K | 2202 mg | 2500 mg | 88.1% | 26.9% | 114 g, |
| K'halsiamo, Ca | 363 mg | 1000 mg | 36.3% | 11.1% | 275 g, |
| Magnesiamo, Mg | 315 mg | 400 mg | 78.8% | 24% | 127 g, |
| Sodium, Na | 3 mg | 1300 mg | 0.2% | 0.1% | 43333 g, |
| Sebabole, S | 636.3 mg | 1000 mg | 63.6% | 19.4% | 157 g, |
| Phosphorus, P. | 839 mg | 800 mg | 104.9% | 32% | 95 g, |
| liminerale | |||||
| Tšepe, Fe | 10.78 mg | 18 mg | 59.9% | 18.3% | 167 g, |
| Manganese, Mong | 4.19 mg | 2 mg | 209.5% | 63.9% | 48 g, |
| Koporo, Cu | 976 likhato | 1000 mcg | 97.6% | 29.8% | 102 g, |
| Selenium, Haeba | 0.8 likhato | 55 mcg | 1.5% | 0.5% | 6875 g, |
| Zinki, Zn | 4.4 mg | 12 mg | 36.7% | 11.2% | 273 g, |
| Li-carbohydrate tse silang | |||||
| Mono le disaccharides (tsoekere) | 20 g, | boholo ba 100 g | |||
| Li-amino acid tsa bohlokoa | |||||
| Arginine * | 4.642 g, | ~ | |||
| valine | 3.064 g, | ~ | |||
| Histidine * | 1.578 g, | ~ | |||
| Isoleucine | 2.942 g, | ~ | |||
| Leucine | 4.917 g, | ~ | |||
| lysine | 3.929 g, | ~ | |||
| methionine | 0.814 g, | ~ | |||
| threonine | 2.474 g, | ~ | |||
| Tryptophan | 0.835 g, | ~ | |||
| phenylalanine | 3.278 g, | ~ | |||
| Asiti ea Amino | |||||
| Alanine | 2.677 g, | ~ | |||
| Asiti ea aspartic | 7.249 g, | ~ | |||
| Glycine | 2.688 g, | ~ | |||
| Asiti ea Glutamic | 12.013 g, | ~ | |||
| proline | 3.298 g, | ~ | |||
| Serine | 3.369 g, | ~ | |||
| Tyrosine | 2.301 g, | ~ | |||
| Cysteine ea tlhaho | 0.886 g, | ~ | |||
| Mafura a khotsofatsang | |||||
| Nasadenie mafura a acid | 0.052 g, | boholo ba 18.7 g | |||
| 14: 0 Myristic | 0.001 g, | ~ | |||
| 16: 0 Palmitic | 0.038 g, | ~ | |||
| 18: 0 Stearic | 0.013 g, | ~ | |||
| Li-acid tsa monounsaturated | 0.079 g, | mets 16.8 g | 0.5% | 0.2% | |
| 16: 1 Li-Palmitoleic | 0.001 g, | ~ | |||
| 18: 1 Oleic (omega-9) | 0.078 g, | ~ | |||
| Mafura a polyunsaturated acid | 0.201 g, | ho tloha ho 11.2-20.6 g | 1.8% | 0.5% | |
| 18: 2 Linoleic | 0.177 g, | ~ | |||
| 18: 3 Linolenic | 0.024 g, | ~ | |||
| Omega-3 mafura a acids | 0.024 g, | ho tloha ho 0.9 ho isa ho 3.7 g | 2.7% | 0.8% | |
| Omega-6 mafura a acids | 0.177 g, | ho tloha ho 4.7 ho isa ho 16.8 g | 3.8% | 1.2% |
Boleng ba matla ke 328 kcal.
- oz = 28.35 g (93 kcal)
Soy protein concentrate, thekenoloji ho ntša joala e na le livithamini le liminerale tse ngata joalo ka vithamine B1 - 21,1%, vithamine B9 - 85%, potasiamo - 88,1%, calcium - 36,3%, magnesium - 78,8%, phosphorus - 104,9%, tšepe - liperesente tsa 59.9, mankanese - 209,5%, koporo - 97,6%, zinki - 36,7%
- Vithamine B1 ke karolo ea li-enzyme tsa bohlokoa tsa k'habohaedreite le metabolism ea matla, e fang 'mele matla le metsoako ea polasetiki hammoho le metabolism ea li-amino acid tsa makala. Ho haella ha vithamine ena ho lebisa ho mathata a tebileng a lits'ebetso tsa methapo, tšilo ea lijo le pelo.
- Vithamine B9 e le coenzyme e amehang metabolism ea li-nucleic le amino acid. Ho haella ha folate ho lebisa ho senyeheng ha li-acid le liprotheine, tse bakang tšitiso ea kholo le karohano ea lisele, haholo-holo ho lisele tse potlakileng haholo: moko oa masapo, epithelium ea mala, jj. , khaello ea phepo e nepahetseng, likoli tse tsoaloang le mathata a kholo ea kholo ea ngoana. Ho bontšitsoe mokhatlo o matla lipakeng tsa maemo a folate, homocysteine le kotsi ea lefu la pelo.
- Potassium Ke ion e ka sehloohong e kenang ho taolo ea metsi, elektrolyte le ho leka-lekana ha asiti, e amehang ho tsamaiseng litšusumetso tsa methapo, taolo ea khatello ea mali.
- khalsiamo ke karolo ea mantlha ea masapo a rona, e sebetsa joalo ka molaoli oa sistimi ea methapo, mme e kenella mesifa ea mesifa. Khaello ea calcium e lebisa ho demineralization ea lesapo la mokokotlo, ea letheka le ea lipheletsong tse tlase, e eketsa kotsi ea lefu la masapo.
- magnesium e nka karolo ho metabolism ea matla le protheine, syntic acid, e na le matla a ho tsitsisa lera, e bohlokoa bakeng sa ho boloka homeostasis ea calcium, potasiamo le sodium. Ho haella ha magnesium ho lebisa ho hypomagnesemia, ho eketsa menyetla ea ho ba le khatello ea mali, lefu la pelo.
- phosphorus E kenya letsoho lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola tekano ea acid-alkaline, ke karolo ea phospholipids, nucleotides le li-acid tsa nucleic tse hlokahalang bakeng sa ho fokotsa masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.
- tšepe e kenyelelitsoe le mesebetsi e fapaneng ea liprotheine, ho kenyeletsoa le li-enzyme. E amehang ho tsamaisoa ha lielektrone, oksijene, e lumella phallo ea liphetoho tsa redox le ts'ebetso ea peroxidation. Ho noa ho sa lekaneng ho lebisa ho phokolo ea mali ea hypochromic, myoglobinaemia atonia ea masapo a masapo, mokhathala, lefu la pelo, lefu le sa foleng la atrophic gastritis.
- Manganese e kenya letsoho ho theheng lesapo le masapo a kopaneng, ke karolo ea li-enzyme tse amehang metabolism ea li-amino acid, lik'habohaedreite, catecholamine; e hlokehang bakeng sa ho kopanya li-cholesterol le li-nucleotide. Tšebeliso e sa lekaneng e tsamaisana le ho holofala ha kholo, mathata a tsamaiso ea ho ikatisa, ho fokola ha masapo, mathata a lik'habohaedreite le lipid metabolism.
- koporo ke karolo ea li-enzyme tse nang le ts'ebetso ea redox mme e nka karolo metabolism ea tšepe, e matlafatsa ho monya liprotheine le lik'habohaedreite. E kenella lits'ebetsong tsa lisele tsa 'mele oa motho tse nang le oksijene. Ho haella ho bonahala ka ho senyeha ha sebopeho sa methapo ea pelo le nts'etsopele ea masapo a li-dysplasia tse sebetsang.
- zinki e kenyelelitsoe ho li-enzyme tse fetang 300 tse amehang ts'ebetsong ea ho qhekella le ho senyeha ha lik'habohaedreite, liprotheine, mafura, li-acid tsa nucleic le taolo ea polelo ea liphatsa tsa lefutso tse 'maloa. Ho noa ho sa lekaneng ho lebisa ho phokolo ea mali, ho itšireletsa mafung a bobeli, ho thatafala ha sebete, ho se sebetse ka thobalano, ho ba le mathata a lesea. Liphuputso tsa morao-rao li senotse bokhoni ba litekanyetso tse phahameng tsa zinki ho senya ho monya ha koporo mme ka hona ho kenya letsoho kholisong ea phokolo ea mali.
Lenane le felletseng la lihlahisoa tse bohlokoa tseo u ka li bonang ho app.
Tags: khalori 328 kcal, lik'hemik'hale, boleng ba phepo e nepahetseng, livithamini, liminerale ho feta protheine ea Soy e thusang, theknoloji ea ho ntša joala, likhalori, limatlafatsi le thepa e sebetsang ea Soy protein concentrate, theknoloji ea ho ntša joala