Likhalori tsa mahe le lihlahisoa tsa mahe

Likahare tsa khalori

Lihlahisoa tse tsoang mahe a likhohoKhalori

(kcal)

Protein

(ligr)

Mafura

(ligr)

Li-carbohydrate

(ligr)

1 PC ea lehe (e phehiloeng kapa e tala)776.25.60.3
Mahe (ka ligrama tse 100 tse phehiloeng kapa tse tala)15712.711.50.7
Makhooa a mahe (ligrama tse 100)4811.101
Sengoathoana se le seng sa lehe143.200.3
Lehe la lehe (ka ligrama tse 100)35416.231.20
Lehe la yolk 1 sengoathoana532.44.70
Phofo ea lehe (ligrama tse 100)5424637.34.5
Lehe le halikiloeng (ligrama tse 100)22212.218.41.9
Mahe a halikiloeng (ka ligrama tse 100)24312.920.90.9
Mayonnaise ea lehe (ligrama tse 100)2564.124.54.7

Litafoleng tse latelang, litekanyetso tse totobalitsoeng tse fetang sekhahla sa letsatsi le letsatsi sa vithamine (diminerale). Se thaletse mola makgabane a totobaditsweng ho tloha ho 50% ho ya ho 100% ya boleng ba letsatsi le letsatsi ba vithamine (diminerale).


Tekanyo ea vithamine maheng le lihlahisoa tsa mahe:

Mahe le lihlahisoa tsa mahevithamine AVithamine B1Vithamine B2vithamine Cvithamine eVithamine PP
Lehe la kana260 mcg0.07 mg0.44 mg0 mg0.6 mg0.2 mg
Lehe la likoekoe483 mcg0.11 mg0.65 mg0 mg0.9 mg0.3 mg
Protheine ea mahe0 mcg0 mg0.6 mg0 mg0 mg0.2 mg
Lehe la lehe925 likhato0.24 mg0.28 mg0 mg2 mg0.1 mg
Phofo ea lehe950 mcg0.25 mg1.64 mg0 mg2.1 mg1.2 mg
omelette300 mcg0.07 mg0.4 mg0.2 mg3.5 mg0.2 mg
Mahe a halikiloeng230 mcg0.07 mg0.44 mg0 mg3.5 mg0.2 mg
Mayonnaise ea lehe280 likhato0.08 mg0.13 mg0 mg0.4 mg

Liminerale tse ka har'a mahe le lihlahisoa tsa mahe:

Mahe le lihlahisoa tsa mahePotassiumkhalsiamomagnesiumphosphorusSodiumtšepe
Lehe la kana140 mg55 mg12 mg192 mg134 mg2.5 mcg
Lehe la likoekoe144 mg54 mg32 mg218 mg115 mg3.2 likhato
Protheine ea mahe152 mg10 mg9 mg27 mg189 mg0.2 likhato
Lehe la lehe129 mg136 mg15 mg542 mg51 mg6.7 likhato
Phofo ea lehe448 mg193 mg42 mg795 mg436 mg8.9 likhato
omelette164 mg81 mg14 mg195 mg144 mg2.3 mcg
Mahe a halikiloeng143 mg59 mg13 mg218 mg404 mg2.5 mcg
Mayonnaise ea lehe193 mg33 mg18 mg76 mg210 mg1.6 likhato

Likarolo tsa mahe ka boima ka tsela e latelang: protheine - 58.5%, yolk - 30%, khetla - 11.5%. Ka hona, boima ba mahe a tafole e le 'ngoe sehlopha sa I (ntle le khetla) e tla ba ligrama tse 48 ho isa ho tse 53.


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