Khoho e suweed

Mokhoa oa ho lokisa sejana "Chicken suvida"

Lokisetsa lihlahisoa bakeng sa sefuba sa khoho sous-vide. Ke ne ke pheha ka letsoai le pepere e ntšo feela. Re boetse re hloka mekotla e nang le li-zip-lock fastener, mekotla e joalo ha se bothata ho e reka hona joale. Etsa bonnete ba hore mekotla e tiile ebile ha e senyehe, ha re hloke metsi ho kena ka mokotleng.

Hlatsoa sefuba sa kana, se omise ebe u se tšela ka letsoai le pepere. Ema ema metsotso e 30 ho isa ho lihora tse 'maloa (o ka robala bosiu).

Hlatsoa fillet ka oli ea meroho. Koahela ka lipoleiti tsa konofolo kapa linoko bakeng sa likhoho. Kapa u ka e tlohela ka pepere le letsoai. U hloka ho petetsa moea o mongata ka mokotleng kamoo ho ka khonehang. U ka kenya mekotla ka sekotlolo sa metsi, 'me metsi a tla phunyeletsa moea, kapa u ka monya moea ka tube ea cocktail)) Ke khethile mokhoa oa bobeli. Ke koala sephutheloana, ke siea karolo e nyenyane ea 1-2 cm e sa koaheloa. Ke kenya tube ea li-cocktail ka mokoting ona ebe ke monya moeeng, ebe ke koala mokotla ka potlako. Ena ke vacuum cleaner eaka

Tšela metsi a futhumetseng ka har'a cooker e liehang. Re beha mekotla ea nama. Metsi a lokela ho li koahela. Re beha mocheso oa ho pheha ho likhato tse 70.

Re ipehetse nako hore e be lihora tse 2.

Lisebelisoa tsa risepe "Khoho e suweed"
  • khoele ea khoho 400 g
  • letsoai ho latsoa
  • pepere e ntšo ho latsoa
  • konofolo 3 cloves
  • oli ea limela 2 tbsp.

Boleng ba phepo ea sejana "Chicken suvida" (ka dikgerama 100):

Likorolo: Tse 147.5 kcal.

Mekotla: 21.6 g

Mafuta: 5.8 g

Likhabohaedreite: 0.8 g

Palo ea litšebeletso: 3Lisebelisoa le likhalori tsa risepe "Khoho suvide»

ProductHlakolaBoima, grTšoeu, grMafura, gangle, grKhal, kcal
khoele ea khoho400 g,40092.44.80440
letsoai0 gr00000
pepere e mongobo fatše0 gr00000
konofole3 e etsahetse120.780.063.5917.16
oli ea soneblomo2 tbsp.20019.980180
Kakaretso 43293.224.83.6637.2
Ho sebeletsa 1 14431.18.31.2212.4
dikgerama 100 10021.65.80.8147.5

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