Li-mushroom (Agaricus arvensis)

Tsamaiso:
  • Karolo: Basidiomycota (Basidiomycetes)
  • Karohano: Agaricomycotina (Agaricomycetes)
  • Sehlopha: Agaricomycetes (Agaricomycetes)
  • Sehlopha-potlana: Agaricomycetidae (Agaricomycetes)
  • Taelo: Agaricales (Agaric kapa Lamellar)
  • Lelapa: Agaricaceae (Champignon)
  • Leloko: Agaricus (champignon)
  • Type: Agaricus arvensis (Champignon ea tšimong)

Champignon ea masimong (Agaricus arvensis) foto le tlhaloso'mele oa litholoana:

Hat e nang le bophara ba lisenthimithara tse 5 ho isa ho tse 15, e tšoeu, e silika-e benyang, e nang le hemispherical ka nako e telele, e koetsoe, ebe e khumama, e kolobile botsofaling. Lipoleiti li kobehile, li tšoeu-tse bohlooho bocheng, ebe li pinki 'me, qetellong, ke tsokolate-sootho, mahala. Phofo ea spore e pherese-sootho. Leoto le teteaneng, le matla, le lesoeu, le na le lesale le leketlileng la mekhahlelo e 'meli, karolo ea lona e ka tlaase e tabohile ka mokhoa oa radial. Ho bonolo haholo ho khetholla li-mushroom tsena nakong ea ha sekoahelo se e-s'o tlohile moeling oa cap. Nama e tšoeu, e fetoha mosehla ha e khaola, e nang le monko oa anise.

Nako le sebaka:

Lehlabuleng le hoetla, champignon ea masimong e hola mohloeng le li-glades, lirapeng, haufi le lekhoakhoa. Ka morung, ho na le li-mushroom tse amanang le monko oa anise le nama e mosehla.

E ajoa haholo 'me e hola haholo mobung, haholo-holo libakeng tse bulehileng tse tletseng joang - makhulong, makhulong a meru, haufi le litsela, libakeng tse hloekileng, lirapeng le lirapeng tsa boikhathollo, hangata makhulong. E fumaneha lithoteng le lithabeng. 'Mele oa litholoana o hlaha ka bonngoe, ka lihlopha kapa ka lihlopha tse kholo; hangata li etsa li-arcs le mehele. Hangata e mela haufi le bobatsi. E sa tloaelehang haufi le lifate; spruces ke mokhelo. E ajoa ho pholletsa le Naha ea Rona. E tlwaelehile sebakeng se futhumetseng sa leboya.

Nako: ho tloha qetellong ea May ho ea bohareng ba October-November.

Ho tšoana:

Karolo ea bohlokoa ea chefo e etsahala ka lebaka la hore li-mushroom tsa masimo li ferekanngoa le white fly agaric. Tlhokomelo e khethehileng e tlameha ho nkoa ka mehlala e nyenyane, eo lipoleiti li e-s'o fetohe tse pinki le tse sootho. E shebahala joaloka linku le li-mushroom tse chefo tse khubelu, kaha li fumanoa libakeng tse tšoanang.

Champignon e nang le Letlalo le Lesehla e Chefo (Agaricus xanthodermus) ke mofuta o monyane oa li-champignon tse atisang ho fumanoa, haholo ha ho lenngoe litsie tse tšoeu, ho tloha Phupu ho isa Mphalane. E na le monko o sa thabiseng ("pharmacy") oa carbolic acid. Ha e robehile, haholo-holo moeling oa sekoahelo le botlaaseng ba kutu, nama ea eona e fetoha mosehla kapele.

E tšoana le mefuta e meng e mengata ea li-champignon (Agaricus silvicola, Agaricus campestris, Agaricus osecanus, joalo-joalo), tse fapaneng haholo ka boholo bo boholo. Li-mushroom tse khopameng (Agaricus abruptibulbus) li tšoana haholo le eona, tseo, leha ho le joalo, li mela merung ea spruce, eseng libakeng tse bulehileng le tse khanyang.

Tlhahlobo:

Hlokomela:

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