Tse ka Hare
Pheha Congrio kaofela metsotso e 20, ka multicooker bakeng sa mouoane le tanka e habeli - metsotso e 30. Haeba u khaola likotoana likoto, nako ea ho pheha e tla fokotsoa ka metsotso e 10.
Mokhoa oa ho pheha congrio
Ho hlokahala - Congrio, metsi, letsoai, litlama le linoko ho latsoa
1. Lela 'me u hlatsoe congrio, tlosa mamina setopong.
2. Hlatsoa congrio tlas'a metsi.
3. Tšela metsi ka sekotlolo, u behe congrio, u tšele pitsa mollong.
4. Lokisa congrio ka letsoai ebe u kenya li-peppercorns pan.
5. Pheha congrio metsotso e 20.
Mokhoa oa ho chesa congrio
Products
Setopo sa tlhapi sa Congrio - 1 kg
Lemon - sengoathoana se le seng
Konofolo - li-clove tse 2
Dill e ncha - sehlopha sa 1
Mayonnaise - likhaba tse 2 tse chitja
Mustard - khaba e tletseng
Oli ea mohloaare - likhaba tse 2 tse hahiloeng
Rosemary e omisitsoeng - pinch
Letsoai le pepere ea fatše - penya e 'ngoe le e' ngoe
Litlhapi tse nang le mouoane oa Congrio
1. Hlatsoa setopo sa litlhapi tlasa metsi a pholileng ho felisa mamina.
2. Khaola likotoana tse fetang 4-5 cm ka 'ngoe.
3. Eketsa linoko tse hlokahalang: letsoai, pepere, rosemary.
4. Kenya ka tanka e habeli ebe u pheha metsotso e 20.
5. Ho blender, kopanya konofolo e hahiloeng hantle le dill mane, eketsa mosetareta, mayonnaise, oli ea mohloaare le lero la lemone.
6. Nako le pepere, letsoai le whisk congrio tlhapi ea mouoane ea tlhapi ho fihlela e boreleli.
7. Sebeletsa tlhapi e phethiloeng ka moriana o hlahisoang. Sejo se ka thōko se loketseng e ka ba raese kapa salate ea meroho.
Linnete tse monate
- Khonkrese - it litlhapi tse kholo tse lulang botebong bo fapaneng ho tloha ho limithara tse 'maloa ho isa ho kilomitara. Hangata e fepa ka li-molluscs le li-crustaceans, empa ka linako tse ling sebata sena se ka hlasela litlhapi tse nyane. E tloaelehile haholo-holo Chile, Brazil ho tloha lebopong la Australia Boroa le Afrika Boroa.
- Nama ea Congrio e na le pinki hue, e ja likhofu, 'me e latsoeha joaloka shrimp. Ka lebaka lena, Russia ka linako tse ling e bitsoa litlhapi tsa shrimp. Lebitso le leng la congrio ke king clip.
- Bakeng sa lijo lumellane le sebete sa Congrio. Ba re e latsoa bonolo le monate ho feta sebete se tloaelehileng sa khoho.
- Pablo Neruda ke seroki se tsoang Chile, moo tlhapi ena e ratang haholo, a ba a nehela thothokiso ho Congrio “Ode ho ea tšoasa sopho”.
- ditjeho leqhoa congrio - ho tloha ho li-ruble tse 280 / kilogram e le 'ngoe (ka karolelano Moscow ho tloha ka Phupu 1).
Mokhoa oa ho etsa sopho ea Congrio
Products
ka ho ya ka lilithara tse 7
Tlhapi eohle ea shrimp - 1-1,5 kilograms
Lihoete - likotoana tse 2 tse kholoanyane
Pepere ea Bulgaria - sengoathoana se le seng
Tomate - likotoana tse 2
Liiee tse kholo - likotoana tse peli
Konofolo e nyane - li-clove tse 4
Litapole - likotoana tse 3
Lekhasi la Bay - makhasi a 'maloa
Oregano e omisitsoeng - 1 teaspoon
Oli ea soneblomo - limililitha tse 80
Lero la lemone - halofo ea khalase
Letsoai le pepere ho latsoa
Bakeng sa ho sebeletsa
Cream ho fihlela ho 20% mafura - 120 dikgerama eiee e tala - sehlopha se seholo (se ka nkeloa sebaka ke cilantro, parsley)
Mokhoa oa ho etsa sopho ea tlhapi ea shrimp
1. Hula congrio, hlatsoa ka metsi a batang, u pikitle hanyane ka thipa, u tlose mamina.
2. Khaola congrio likotoana tse kholo.
3. Lokisetsa marinade: lero la lemone, konofolo e hahiloeng hantle, letsoai le pepere.
4. Tsamaisa likotoana tsa litlhapi ka har'a lona.
5. Ha makhasi a congrio a ntse a sesa ka metsing, pheha moro o matla hloohong ea maphele, mapheoana, letlalo le mohatla.
6. Kenya rantipole e le 'ngoe, onion e le' ngoe, li-clove tse peli tsa konofolo, lekhasi la bay, letsoai le pepere ho moro oa hau oa conngrio.
7. Pheha ka mocheso o tlase metsotso e 15.
8. Khaola onion ea bobeli ka mehele ea halofo, lihoete le litapole ka li-circles, lihlopha tsa pepere.
9. Litamati, li tšetsoe pele ka metsi a belang ebe li eboloa letlalong le lipeo, li sehiloe ka likotoana.
10. Chesa oli hantle ka pitseng e kholo.
11. Ema liiee, lihoete ho eona ka mocheso o tlase, eketsa tamati, 'me ka mor'a metsotso e seng mekae pelepele le litapole.
12. Kenya linoko: oregano, letsoai, pepere e ntšo, lekhasi la bay.
13. Tšela moro oa tlhapi o phehiloeng holim'a tsohle.
14. Tlisa sopho ea sopho ea Congrio ho pheha.
15. Metsotso e 10 kamora ho pheha hape, beha likotoana tsa tlhapi ea shrimp ka moro o belang ebe o tšela ka marinade.
16. Boloka lethopa le bonolo metsotso e meng e 15.
17. Pele o sebeletsa, eketsa khaba ea tranelate sekotlolo se seng le se seng sa sopho ea Congrio ebe o hlohlelletsa hantle.
18. Fafatsa sopho ka eiee e tala e khethiloeng ka holimo.
Sebeletsa sopho e chesang ea congrio ka bohobe bo bocha bo bocha.