Recipe Apple Soup le Sour Cream. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Metsoako Apple sopho e entsoeng ka tranelate e bolila

liapole 500.0 (grama)
metsi 750.0 (grama)
phofo ea koro, premium 20.0 (grama)
tranelate 0.5 (khaba ea teaspoon)
bijoux 50.0 (grama)
Mokhoa oa ho itokisa

Ebola 'me u kenye liapole, u li khaole likoto. Metsi a letsoai hanyane ebe o pheha ka tsoekere. Beha liapole tse lokiselitsoeng 'me, ka mor'a ho belisa hanyane, eketsa phofo e hloekisitsoeng. Pheha metsotso e seng mekae, u susumetsa ka linako tse ling. Kenya li-noodle tse phehiloeng ka thoko ka sopho le sehla ka tranelate e bolila. Sopho e ka fanoa e chesa kapa e bata.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori50.5 kC1684 kC3%5.9%3335 g,
Liprotheine0.8 g,76 g,1.1%2.2%9500 g,
Mafura3.2 g,56 g,5.7%11.3%1750 g,
Li-carbohydrate4.9 g,219 g,2.2%4.4%4469 g,
manyolo acid0.2 g,~
Lisele tsa fiber0.5 g,20 g,2.5%5%4000 g,
metsi81.9 g,2273 g,3.6%7.1%2775 g,
Ash0.1 g,~
divithamini
Vithamine A, RE50 μg900 μg5.6%11.1%1800 g,
Retinol0.05 mg~
Vithamine B1, thiamine0.01 mg1.5 mg0.7%1.4%15000 g,
Vithamine B2, riboflavin0.02 mg1.8 mg1.1%2.2%9000 g,
Vithamine B4, choline14.4 mg500 mg2.9%5.7%3472 g,
Vithamine B5, pantothenic0.03 mg5 mg0.6%1.2%16667 g,
Vithamine B6, pyridoxine0.03 mg2 mg1.5%3%6667 g,
Vithamine B9, folate2.1 μg400 μg0.5%1%19048 g,
Vithamine B12, cobalamin0.04 μg3 μg1.3%2.6%7500 g,
Vithamine C, ascorbic1.2 mg90 mg1.3%2.6%7500 g,
Vithamine D, calciferol0.02 μg10 μg0.2%0.4%50000 g,
Vithamine E, alpha tocopherol, TE0.3 mg15 mg2%4%5000 g,
Vithamine H, biotin0.5 μg50 μg1%2%10000 g,
Vithamine PP, NE0.2328 mg20 mg1.2%2.4%8591 g,
niacin0.1 mg~
macronutrients
Potasiamo, K88.4 mg2500 mg3.5%6.9%2828 g,
K'halsiamo, Ca13.6 mg1000 mg1.4%2.8%7353 g,
Silicon, E.0.1 mg30 mg0.3%0.6%30000 g,
Magnesiamo, Mg3.6 mg400 mg0.9%1.8%11111 g,
Sodium, Na10.4 mg1300 mg0.8%1.6%12500 g,
Sebabole, S3.9 mg1000 mg0.4%0.8%25641 g,
Phosphorus, P.12.2 mg800 mg1.5%3%6557 g,
Chlorine, Cl9 mg2300 mg0.4%0.8%25556 g,
Hlahloba Elements
Aluminium, Al40 μg~
Bohr, B.64.7 μg~
Vanadium, V2 μg~
Tšepe, Fe0.7 mg18 mg3.9%7.7%2571 g,
Iodine, ke1.3 μg150 μg0.9%1.8%11538 g,
Cobalt, Co.0.4 μg10 μg4%7.9%2500 g,
Manganese, Mong0.0339 mg2 mg1.7%3.4%5900 g,
Koporo, Cu50.5 μg1000 μg5.1%10.1%1980 g,
Molybdenum, Mo.2.6 μg70 μg3.7%7.3%2692 g,
Nikele, Ni4.5 μg~
Etella pele, Sn0.05 μg~
Rubidium, Rb16.5 μg~
Selenium, Haeba0.09 μg55 μg0.2%0.4%61111 g,
Titan, uena0.1 μg~
Ho tsuba, F4.4 μg4000 μg0.1%0.2%90909 g,
Chrome, Kr1.1 μg50 μg2.2%4.4%4545 g,
Zinki, Zn0.0901 mg12 mg0.8%1.6%13319 g,
Li-carbohydrate tse silang
Starch le li-dextrins0.8 g,~
Mono- le disaccharides (tsoekere)2.3 g,max 100 g

Boleng ba matla ke 50,5 kcal.

CALORIE LE TLHALOSO EA LITLHAKU TSA LITLHAKU TSA LIPHILI Sopho ea Apple e nang le tranelate e bolila ka 100 g
  • 47 kC
  • 0 kC
  • 334 kC
  • 162 kC
  • 345 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 50,5 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha Sopho ea Apple ka tranelate e bolila, risepe, likhalori, limatlafatsi

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