Recipe Soso e khubelu e nang le veine. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Metsoako Leqhoa le khubelu le veine

Moro o moholo o mofubelu 900.0 (grama)
lehong 100.0 (grama)
majarine 70.0 (grama)
Mokhoa oa ho itokisa

”Ho sebelisoa li-wine tse kang Madeira, Muscat, Malaga, Port. Veine e phehiloeng e tšeloa ka mongobo o mofubelu o lokisitsoeng (leq. 306) ebe e nōketsoe ka majarine. Bakeng sa monko o monate, o ka eketsa spaghetti e ka boroa ka bongata ba 30-50 g ka ho ya ka 1 kg ea mongobo. Sebeletsa mongobo ho lijana. ho tloha nama e phehiloeng le e halikiloeng, likhoho le papali.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori186.8 kC1684 kC11.1%5.9%901 g,
Liprotheine11.2 g,76 g,14.7%7.9%679 g,
Mafura11 g,56 g,19.6%10.5%509 g,
Li-carbohydrate11.4 g,219 g,5.2%2.8%1921 g,
manyolo acid0.5 g,~
Lisele tsa fiber0.7 g,20 g,3.5%1.9%2857 g,
metsi206.1 g,2273 g,9.1%4.9%1103 g,
Ash1.5 g,~
divithamini
Vithamine A, RE1000 μg900 μg111.1%59.5%90 g,
Retinol1 mg~
Vithamine B1, thiamine0.06 mg1.5 mg4%2.1%2500 g,
Vithamine B2, riboflavin0.3 mg1.8 mg16.7%8.9%600 g,
Vithamine B4, choline2.8 mg500 mg0.6%0.3%17857 g,
Vithamine B5, pantothenic0.04 mg5 mg0.8%0.4%12500 g,
Vithamine B6, pyridoxine0.05 mg2 mg2.5%1.3%4000 g,
Vithamine B9, folate3.2 μg400 μg0.8%0.4%12500 g,
Vithamine C, ascorbic9.8 mg90 mg10.9%5.8%918 g,
Vithamine E, alpha tocopherol, TE1.8 mg15 mg12%6.4%833 g,
Vithamine H, biotin0.1 μg50 μg0.2%0.1%50000 g,
Vithamine PP, NE4.8592 mg20 mg24.3%13%412 g,
niacin3 mg~
macronutrients
Potasiamo, K348.3 mg2500 mg13.9%7.4%718 g,
K'halsiamo, Ca17.6 mg1000 mg1.8%1%5682 g,
Silicon, E.0.2 mg30 mg0.7%0.4%15000 g,
Magnesiamo, Mg26.4 mg400 mg6.6%3.5%1515 g,
Sodium, Na44.9 mg1300 mg3.5%1.9%2895 g,
Sebabole, S7.1 mg1000 mg0.7%0.4%14085 g,
Phosphorus, P.122.2 mg800 mg15.3%8.2%655 g,
Chlorine, Cl8.8 mg2300 mg0.4%0.2%26136 g,
Hlahloba Elements
Aluminium, Al104.5 μg~
Bohr, B.32.2 μg~
Vanadium, V14.9 μg~
Tšepe, Fe2.3 mg18 mg12.8%6.9%783 g,
Iodine, ke4.1 μg150 μg2.7%1.4%3659 g,
Cobalt, Co.0.5 μg10 μg5%2.7%2000 g,
Lithium, Li0.6 μg~
Manganese, Mong0.0599 mg2 mg3%1.6%3339 g,
Koporo, Cu17.3 μg1000 μg1.7%0.9%5780 g,
Molybdenum, Mo.2.7 μg70 μg3.9%2.1%2593 g,
Nikele, Ni0.9 μg~
Etella pele, Sn0.3 μg~
Rubidium, Rb21.9 μg~
Selenium, Haeba0.3 μg55 μg0.5%0.3%18333 g,
Titan, uena0.5 μg~
Ho tsuba, F8.3 μg4000 μg0.2%0.1%48193 g,
Chrome, Kr0.5 μg50 μg1%0.5%10000 g,
Zinki, Zn0.1161 mg12 mg1%0.5%10336 g,
Li-carbohydrate tse silang
Starch le li-dextrins3.7 g,~
Mono- le disaccharides (tsoekere)4.9 g,max 100 g

Boleng ba matla ke 186,8 kcal.

Sopho e khubelu e nang le veine livithamini le liminerale tse ruileng joalo ka: vithamine A - 111,1%, vithamine B2 - 16,7%, vithamine E - 12%, vithamine PP - 24,3%, potasiamo - 13,9%, phosphorus - 15,3 %, tšepe - 12,8%
  • vithamine A e ikarabella bakeng sa kholo e tloaelehileng, mosebetsi oa ho ikatisa, bophelo bo botle ba letlalo le mahlo, le ho boloka boits'ireletso.
  • Vithamine B2 e nka karolo liketsong tsa redox, e ntlafatsa kutloisiso ea mmala oa sehlahlo sa pono le phetoho e lefifi. Ho ja lijo tse sa lekaneng tsa vithamine B2 ho tsamaisana le ho tlola boemo ba letlalo, lera la mucous, leseli le holofetseng le pono ea shoalane.
  • vithamine e e na le thepa ea antioxidant, e hlokahalang molemong oa tšebetso ea li-gonads, mesifa ea pelo, ke botsitso ba bokahohle ba lisele tsa sele. Ka khaello ea vithamine E, ho hlokomeloa ha hemolysis ea erythrocyte le mathata a methapo ea pelo.
  • Vithamine PP e nka karolo liketsong tsa redox tsa metabolism ea matla. Ho noa vithamine e sa lekaneng ho tsamaisana le ho ferekana ha boemo bo tloaelehileng ba letlalo, pampiri ea meno le tsamaiso ea methapo.
  • potasiamo ke ion e ka sehloohong ea lisele tse nkang karolo ho laola taolo ea metsi, acid le electrolyte, e nka karolo ts'ebetsong ea tšusumetso ea methapo, taolo ea khatello.
  • phosphorus e nka karolo lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola botsitso ba acid-base, ke karolo ea phospholipids, nucleotides le nucleic acid, ea hlokahala bakeng sa ho ts'oaroa ha masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.
  • tšepe ke karolo ea liprotheine tsa mesebetsi e fapaneng, ho kenyeletsoa le li-enzyme. E nka karolo ho tsamaisoa ha lielektrone, oksijene, e netefatsa ts'ebetso ea liphetoho tsa redox le ts'ebetso ea peroxidation. Tšebeliso e sa lekaneng e lebisa ho phokolo ea mali ea hypochromic, atony e haelloang ke myoglobin ea mesifa ea masapo, mokhathala o eketsehileng, myocardiopathy, atrophic gastritis.
 
Li-calories
  • 163 kC
  • 743 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 186,8 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha Soso e khubelu ka veine, risepe, likhalori, limatlafatsi

Leave a Reply