Linaoa tse ntšo li na le liprotheine tse sebetsang e le li-antioxidants, tse thusang ho theola khatello ea mali, ho tlosa litšepe tse chefo 'meleng, ho ea ka phuputso e entsoeng ke bo-rasaense ba Mexican National Polytechnic Institute. Liphetho li ile tsa fuoa Khau ea Naha ea Saense ea Phepo le Thekenoloji Lefapheng la Khoebo la Saense ea Phepo. Bafuputsi ba ile ba pshatla linaoa tse ntšo tse omisitsoeng, 'me ba arola liprotheine tse peli tsa mantlha: linaoa le lectin. Ka mor'a moo, liprotheine li ile tsa lekoa ho sebelisoa lipapiso tsa k'homphieutha. Ba fumane hore liprotheine ka bobeli li bonts'a bokhoni ba ho chelating, ho bolelang hore liprotheine li tlosa litšepe tse boima 'meleng. Ho phaella moo, ha liprotheine li ne li kenngoa ka hydrolyzed ka pepsin, mosebetsi oa tsona oa antioxidant le hypotensive o ile oa fumanoa. Liprotheine tsa linaoa tse ntšo li na le lintho tse ikhethang tsa tlhaho le limatlafatsi tse thusang ho theola tsoekere, cholesterol le triglyceride. Linaoa li bohareng ba lijo tse ngata ho pota lefatše. Senoelo se le seng sa linaoa tse ntšo tse phehiloeng li na le: ho tloha ho tekanyo ea letsatsi le letsatsi e khothalletsoang, tšepe - 20%, , , , , . Liteko tsa bongaka li bontšitse hore ho ja linaoa (tse ka makotikoting kapa tse omisitsoeng) ho theola cholesterol e felletseng le e "mpe", hammoho le triglycerides. Phuputso e entsoeng ke Colorado State University, Department of Soil and Field Sciences e fumane hore antioxidant content e amahanngwa le mmala o motsho wa lesela la dinawa, kaha pigment ena e hlahiswa ke antioxidant phytonutrients jwalo ka phenols le anthocyanins.
2022-11-11