Slow Food ke mokhatlo oa "eco-gastronomic" o khothaletsang motho e mong le e mong ho khutlisa menate ea tafole le metsoalle le ba lelapa. Ka hona ho ja ho fetoha motsotso oa ho arolelana le ho sibolla. Bohle ba memeloa ho ikopanya le litloaelo kapa ho hlahloba litloaelo tse ncha tsa ho iphelisa ha ba ntse ba amehile ka tikoloho. Mme ka hodima tsohle, re tlameha ho silafatsa matsoho a rona. Tsoela pele! Ho lipitsa tsa hau…

Karabelong ea lerata la lebelo le hapileng moetlo oa mekhatlo ea morao-rao ea indasteri le mohopolo oa lijo tse halikiloeng e lekanyang litatso, mokhatlo oa Slow Food o itlhahisa e le mohanyetsi. E thusa moreki ea ferekaneng hore e be motho ea nang le tsebo.

Ka 1986, ketane ea lireschorente ea McDonald's e ne e itokisetsa ho theha lekala holim'a mehato e metle ea Sepanishe.Mehato ea Spain), sebaka sa histori sa Roma. Ha ba shebane le seo ba se nkang e le tsoelo-pele e sa lumelloeng ea lijo tse se nang phepo naheng ea Italy, sengoli sa litaba tsa bophelo bo botle Carlo Petrini le basebetsi-'moho le eena ba k'hamphani ea Italy ea Arcigola ba ralile metheo ea mokhatlo oa Slow Food. Ka metlae le bohlale, ba kholisa sehlopha sa litsebi tsa Mataliana le litsebi ho kenela morero oa bona. Ntle le moo, Italy ke sebaka sa tsoalo ea lijo tse kholo tsa Europe. Lijo tsa Sefora li bile li e kolota mangolo a eona a bokhabane.

Carlo Petrini o ile a qapa mohopolo oa Slow Food joalo ka motlae, mohopolo oa filosofi ho Mataliana a monate. Joale, khopolo eo e ile ea tšoarella hantle hoo ka 1989, Slow Food e ileng ea fetoha mokhatlo oa machaba o sa etseng phaello. Ho qala ho etsahala Opéra comique de Paris ka kamohelo ea Slow Food manifesto bakeng sa tatso le mefuta-futa ea lihloliloeng, e hlahisitsoeng ke Carlo Petrini¹.

Ho tsosa tatso ea sechaba ea lijo tsa boleng bo holimo, ho hlalosa tšimoloho ea lijo le maemo a sechaba le nalane ea tlhahiso ea tsona, ho tsebisa bahlahisi ba tsoang mona le libakeng tse ling, tsena ke tse ling tsa merero ea mokhatlo oa Slow Food.

Batšehetsi ba mokhatlo ona ba batla ho etsa bonnete ba hore ho tla lula ho e-na le sebaka sa lijo tsa matsoho. Ba lumela hore lefa la lijo tsa batho le tikoloho li kotsing ke indasteri ea lijo, e fanang ka lihlahisoa tsohle ho khotsofatsa takatso ea rona ea lijo kapele.

Ba boetse ba lumela hore tharollo ea mathata a khaello ea phepo e nepahetseng ka Boroa le khaello ea phepo e nepahetseng ka leboea e hloka tsebo e ntlafetseng ea mefuta-futa ea litloaelo tsa lijo le ho tsosolosoa ha maikutlo a ho arolelana.

Ho finyella lipakane tsena, baetsi ba Slow Food ba lumela hore hoa hlokahala ho fokotsa lebelo: iphe nako ea ho khetha lijo tsa hau hantle, ho li tseba, ho li pheha hantle le ho li thabela botsoalle bo botle. Ka hona letšoao la ho lieha, khofu, e leng eona e tsosang masene le bohlale ba rafilosofi, hammoho le ho hlompheha le ho leka-lekana ha moeti ea bohlale le ea mosa.

Ntle le ho ts'oara ts'ebetso e ts'oanang e shebaneng le thuto ea tatso le ho sibolloa ha litatso tsa lehae tse lebetsoeng kapa tse kotsing ea ho fela, Slow Food e khothaletsa ho abjoa bocha, mabapi le lijo, tsebo ea mahlale e ntseng e lebaleha. tlas'a khatello ea tlhahiso e sa laoleheng.

Kajeno, mokhatlo ona o na le litho tse ka bang 82 linaheng tse ka bang mashome a mahlano. Italy, le litho tsa eona tse 000, e ntse e le setsi sa ketsahalo ena. Ofisi ea hlooho ea Slow Food International e bohareng ba Piedmont ea Italy, toropong ea Bra.

Motsamao o arohantsoeng

Litho li arotsoe ka likarolo tsa lehae, e 'ngoe le e' ngoe e etsa a e khannoe Italy kapa Convivium kae kapa kae lefatšeng. Ho na le hoo e ka bang 1 ea bona. lijo tsa mantsiboea e bolela "ho phela mmoho" mme ke mohloling oa lentsoe la Sefora "convivialité". Sena se re hopotsa moetlo oa lijo o kopanyang batho ho pota-pota tafole e le ho matlafatsa bophelo, moea le 'mele.

Convivium ka 'ngoe e hlophisa mesebetsi ea eona: lijo, tatso, ho etela mapolasi kapa litsebi tsa mesebetsi ea matsoho, likopano, lithupelo tsa ho latsoa, ​​joalo-joalo.

Univesithi ea Saense ea Gastronomic

Slow Food e thehile Univesithi ea Gastronomic Sciences ho Bra³ ka January 2003, setsi sa thuto e phahameng se amoheloang ke Lekala la Thuto la Italy le European Union. Setsi sena sa koetliso le lipatlisiso se ikemiselitse ho nchafatsa mekhoa ea temo, ho sireletsa mefuta-futa ea lihloliloeng le ho boloka khokahano lipakeng tsa thuto ea mahlale le mahlale a temo. Ha re rute ho pheha joalo, empa ho fapana le hoo, likarolo tsa thuto ea kelello le tse sebetsang tsa gastronomy ka sociology, anthropology, economics, ecology, eco-agronomy, lipolotiki, joalo-joalo.

Latsoang hantle

Ntle le moo, Slow Food e tšoara liketsahalo tsa sechaba tse reretsoeng ho khothaletsa lijo tse monate le lijo tse monate, joalo ka tse tummeng. Pontšo ea Machaba ea Tatso (Pontšo ea Machaba ea Tatso) e Turin, Italy². Ketsahalo ena, e tšoaroang lilemo tse ling le tse ling tse peli, e lumella baahi ho fumana le ho latsoa litsebo tse khethehileng tsa culinary tse tsoang lefats'eng lohle, ho kopana le baapehi ba kholo ba lumelang ho arolelana tse ling tsa liphiri tsa bona, ho kenya letsoho lithupelong tsa tatso, joalo-joalo.

Books

Slow Food e boetse e hatisa libuka tse fapaneng tsa gastronomic, ho kenyelletsa le makasine ea liehang, e hatisoang ka makhetlo a mane ka selemo ka Setaliana, Senyesemane, Sejeremane, Sefora, Sepanishe le Sejapane. Ena ke khatiso e sebetsanang le anthropology le jeokrafi ea lijo. E ajoa ntle ho tefo ho litho tsa lihlopha tsohle tsa machaba tsa mokhatlo.

Ka mananeo a fapaneng, the Slow Food Foundation bakeng sa Mefuta-futa ea Lihloliloeng e na le maikemisetso a ho hlophisa le ho tšehetsa ka lichelete mesebetsi e ka bang teng ho netefatsa ts'ireletso ea mefuta-futa ea lefa la lijo tsa temo le monono oa litloaelo tsa lefats'e tsa ho pheha.

E leAreka ya tatso ke morero oa mokhatlo o reretsoeng ho thathamisa le ho sireletsa mefuta e fapaneng ea limela tsa lijo kapa liphoofolo tsa polasing tse kotsing ea ho fela ka lebaka la maemo a tlhahiso ea temo ea indasteri. Ho ngolisa ntho ea lijo Arekeng ea Tatso ke, ka tsela e itseng, ho e etsa hore e palame Areka ea Noe ea sebele e tla khona ho e sireletsa ho moroallo o phatlalalitsoeng.

Hlokomela hore Europe, re lahlile 75% ea mefuta-futa ea lihlahisoa tsa lijo ho tloha 1900. Amerika, tahlehelo ena e fihla ho 93% ka nako e tšoanang.⁴. Ka hona, Slow Food Quebec e ngolisitse Areka ea Taste "Montreal melon" le "khomo ea Canada", likarolo tse peli tsa lefa la rona tse sokelang ho nyamela.

Le etelloa pele ke ka tsela e itseng lekala la phethahatso la Ark of Taste kaha morero oa eona ke ho fana ka tšehetso ea lichelete le thepa ho lihoai, bahoebi le litsebi tsa mesebetsi ea matsoho tse hlahisang lijo tse ngolisitsoeng ho L'Arche. E ntshetsapele dihlopha tsa bahlahisi mme e tshehetsa ho bapatsa dihlahiswa tsena ho baapehi, batho ba ratang dijo le batho ka kakaretso.

Ho tloha 2000, Moputso oa Slow Food bakeng sa Paballo ea Mefuta-futa ea Lihloliloeng toboketsa matsapa a batho kapa lihlopha tseo, ka mesebetsi ea tsona ea lipatlisiso, tlhahiso, papatso kapa likhokahano, li thusang ho sireletsa mefuta-futa ea lihloliloeng lekaleng la lijo tsa temo. Bahlōli ba fumana moputso oa chelete 'me ba rua molemo ho phatlalatso ea boralitaba ea hore Slow Food ha e hlolehe ho ba fa likhatisong tsa eona, likhatisong tsa eona tsa boralitaba le liketsahalong tsa sechaba tse kang Salone del Gusto.

Bahapi ba nakong e fetileng ba kenyelletsa sehlopha sa Matsoalloa a Amerika a Minnesota, United States, a lemang reisi e hlaha, semela sa sebaka sena. Baahi bana ba ile ba kholisa litsebi tsa liphatsa tsa lefutso univesithing ea setereke sa habo bona hore li se ke tsa nka tokelo ea molao ea mofuta leha e le ofe o mocha oa reisi e hlaha e bakoang ke lipatlisiso tsa bona tsa lefutso. Hape, ba fumane hore ha ho mofuta oa GMO oa semela sena o kentsoeng sebakeng sena molemong oa ho boloka liphatsa tsa lefutso tsa mefuta ea setso.

Ho phaella moo, mokhatlo oa machaba oa Slow Food o bontša bonngoe le ba futsanehileng ka ho fetisisa lefatšeng ka ho fana ka ts'ehetso ea lichelete bakeng sa merero e sa tšoaneng: ho tsosolosoa ha mobu oa temo le ntlafatso ea mekhoa ea tlhahiso sechabeng sa mahaeng Nicaragua, ho laola kichineng. sepetlele sa Maindia a Amerika Brazil, ka lichelete tsa mananeo a lijo tsa tšohanyetso haholo-holo a reretsoeng bana ba Bosnia, ho tsosolosoa ha fektheri e nyenyane ea chisi e sentsoeng ke tšisinyeho ea lefatše Italy, joalo-joalo.