Boloetse ba Basedow

Lijo tsa bohlokoa bakeng sa lefu la Graves

Kaha lefung lena ho na le pherekano lits'ebetsong tsa 'mele, ka lebaka la boima ba' mele le ho fokola ha mesifa hangata, ho hlokahala hore ho kenyelletsoe livithamini tse ngata, li-amino acid, thiamine mme haholo-holo lik'habohaedreite lijong tsa mokuli.

Lijo tseo mokuli a ka li jang ka bongata bo se nang moeli:

• lijo tsa leoatleng, e leng litlhapi le limela tsa leoatle;
• meroho: lihoete, tamati, litapole;
• litholoana le monokotsoai: liphaenapole, libanana, liapole, litholoana tsohle tsa lamunu, fragole tse hlaha, fragole;
• konofolo ea onion;
• mahe a mahe a kana;
• raese, buckwheat le oatmeal.

Lethathamo lena lohle la lihlahisoa le tla thusa ho matlafatsa 'mele, mesifa ea mesifa, ho ntlafatsa ts'ebetso ea mesifa ea pelo, ho tlatsa palo ea glycogen sebeteng, le ho fana ka tekanyo. Fiber e tla thusa ho khutlisa lits'ebetso tsa metabolic le ho imolla ho patoa (maemong a mangata, bakuli ba tšoeroe ke bona).

O hloka ho ja hanyane ka hanyane mme bonyane makhetlo a 5 ka letsatsi (ka likarolo tse nyane empa li na le likhalori tse ngata). Lijo tsohle li lokela ho phehoa, ebang li phehiloe kapa li phehiloe ka setofo.

Ho molemo ho ja lijana tsa nama ka mokhoa o lekanyelitsoeng mme ha oa lokela ho lokisoa ho tsoa nama ea mefuta e fokolang ea mafura (ea lijo): khoho, mmutlanyana, nutria, veal e nyane.

Ha e le lihlahisoa tse nang le iodine (ntle le litlhapi tsa leoatle le k'habeche), u lokela ho ba hlokolosi 'me u buisane le ngaka ea hau nako le nako ka mor'a ho feta liteko tsa laboratori). Tsohle li itšetlehile ka boemo ba eona le boemo ba lefu lena.

Litsebi tsa phepo e nepahetseng li eletsa bakuli ba nang le lefu la mabitla ho eketsa boleng ba matla a lijo ka 25-30% ea se tloaelehileng. Sena se bakoa ke ho theola boima ba 'mele ka tšohanyetso, bo tlamehang ho emisoa ebe bo felisoa kapele kamoo ho ka khonehang.

Meriana ea setso ea lefu la mabitla

Kalafo ea lefu la Graves e reretsoe ho felisa litlamorao tse chefo le ho khutlisa ts'ebetso e tloaelehileng ea litsamaiso le litho tse hlokofalitsoeng ke litlamorao tse mpe tsa lihomone tsa qoqotho.

Li-recipe tse latelang tsa setso li tla thusa ka sena:

1. 1 Motsoako oa setlama sa cocklebur (se tloaelehileng). Nka likhaba tse 2 tsa joang (e tlameha ho ba bocha le ho khethoa), e tšeloe ka li-milliliters tse 400 tsa metsi a chesang, u tsitlalletse halofo ea hora. E tlhotliloeng. O hloka ho nka likhaba tsa likhaba tse 6 ka letsatsi (bakeng sa mekete e 6).
2. 2 Infusion ea lepa likarolo tse ka hare. Ligrama tse 15 tsa likarolo tse silafalitsoeng li tšeloa ka hare ho 1/5 litha ea metsi a chesang a belisitsoeng, emela hore e phole, e sefa. Ena ke sekhahla sa letsatsi le letsatsi, se lokelang ho aroloa ka litekanyetso tse 2. Sebelisa hora pele ho lijo.
3. 3 Kenya litholoana le li-decoctions ho tloha makhasi a feijoa ho ea lijong. Litholoana li ka jeoa ka bobeli le ka sebopeho sa jeme, li boloka. Jeme ea bohlokoa ka ho fetisisa e entsoe ka litholoana tse khethiloeng, tse silafalitsoeng ka tsoekere (karolo e lokela ho ba 1 ho isa ho 1). Ebe boima bo kenngoa ka har'a linkho tse nang le mouoane ebe bo bolokoa ka sehatsetsing. Ntle le kalafo ea mocheso, litšobotsi tsohle tse ntle tsa feijoa lia bolokoa. Infusion e lokiselitsoe ho tloha ho likhaba tse 2 tsa makhasi a sithabetseng, a tšeloang ka likhalase tse 2 tsa metsi a belang, a kentsoe metsotso e 30 ho isa ho e 40, e tlhotliloeng. Noa habeli ka letsatsi bakeng sa khalase. O ka eketsa mahe a linotši.
4. 4 Hape, o lokela ho noa li-decoctions ho tsoa ho: motherwort, fragole, valerian, nettle, hop cones, hawthorn. Litlama li ka kopanngoa ho ba litefiso.
5. 5 Ka ho sokela khafetsa, o hloka ho ja majoe a leoatle kapa ho noa phofo (noa halofo ea teaspoon ea phofo le metsi). Nka metsotso e 20 pele u ja, hararo ka letsatsi, khoeli.

Lijo tse kotsi le tse kotsi bakeng sa lefu la Graves

• thepa e besitsoeng e entsoeng ka phofo e tšoeu;
• tsoekere e ngata le lipompong;
• kofi, tee e matla;
• joala;
• lijo tse halikiloeng, tse mafura;
• lijo tse entsoeng ka makotikoting le mefuta e sa tšoaneng ea lihlahisoa tsa halofo, lijo tse potlakileng;
• metsi a nang le likhase.

Ho hlokahala hore u qhele ka thoko lijo tsa mokuli ka botlalo:

• linaoa (linaoa, lensisi, lierekisi, linaoa);
• radish, turnip, radish;
• li-mushroom

Lihlahisoa tsena kaofela li halefisa mucosa ea mala, e leng se thatafatsang mosebetsi oa mpa - ho na le mojaro o eketsehileng (o utloa bohloko ntle le oona). Hape, li thabisa tsamaiso ea methapo, e seng e robehile.

Ho phaella moo, ha ua lokela ho tsuba, ho nka letsatsi, leoatle, libaka tsa hydrogen sulfide.

Phepo ea mafu a mang: