K'habeche Dumpling Recipe. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Lisebelisoa Li-Dumplings tsa K'habeche

K'habeche e tšoeu 600.0 (grama)
metsi 2.0 (khalase ea lijo-thollo)
anyanese 1.0 (sengoathoana)
mafura a liphoofolo 1.0 (khaba ea tafole)
lehe la khoho 1.0 (sengoathoana)
letsoai la tafole 1.0 (khaba ea teaspoon)
breadcrumbs 5.0 (khaba ea tafole)
Mokhoa oa ho itokisa

Senya k'habeche ka metsing a letsoai, fula metsi, u tšele k'habeche ka khase kapa u e qete, eketsa liiee tse halikiloeng tse halikiloeng, lehe le li-crackers. Theha li-dumplings. Kenya li-dumplings metsing a belang a letsoai ebe u pheha ho fihlela li tsoha. Tlosa ka khaba e slotted. Sebeletsa ka lijana tsa kana kapa mmutla.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori21.5 kC1684 kC1.3%6%7833 g,
Liprotheine1.2 g,76 g,1.6%7.4%6333 g,
Mafura1.3 g,56 g,2.3%10.7%4308 g,
Li-carbohydrate1.3 g,219 g,0.6%2.8%16846 g,
manyolo acid43.5 g,~
Lisele tsa fiber2 g,20 g,10%46.5%1000 g,
metsi84.1 g,2273 g,3.7%17.2%2703 g,
Ash0.5 g,~
divithamini
Vithamine A, RE20 μg900 μg2.2%10.2%4500 g,
Retinol0.02 mg~
Vithamine B1, thiamine0.01 mg1.5 mg0.7%3.3%15000 g,
Vithamine B2, riboflavin0.03 mg1.8 mg1.7%7.9%6000 g,
Vithamine B4, choline11.4 mg500 mg2.3%10.7%4386 g,
Vithamine B5, pantothenic0.1 mg5 mg2%9.3%5000 g,
Vithamine B6, pyridoxine0.05 mg2 mg2.5%11.6%4000 g,
Vithamine B9, folate3.3 μg400 μg0.8%3.7%12121 g,
Vithamine B12, cobalamin0.02 μg3 μg0.7%3.3%15000 g,
Vithamine C, ascorbic5.8 mg90 mg6.4%29.8%1552 g,
Vithamine D, calciferol0.1 μg10 μg1%4.7%10000 g,
Vithamine E, alpha tocopherol, TE0.1 mg15 mg0.7%3.3%15000 g,
Vithamine H, biotin1 μg50 μg2%9.3%5000 g,
Vithamine PP, NE0.3992 mg20 mg2%9.3%5010 g,
niacin0.2 mg~
macronutrients
Potasiamo, K111.4 mg2500 mg4.5%20.9%2244 g,
K'halsiamo, Ca25.4 mg1000 mg2.5%11.6%3937 g,
Magnesiamo, Mg6.6 mg400 mg1.7%7.9%6061 g,
Sodium, Na15.1 mg1300 mg1.2%5.6%8609 g,
Sebabole, S25.3 mg1000 mg2.5%11.6%3953 g,
Phosphorus, P.21.5 mg800 mg2.7%12.6%3721 g,
Chlorine, Cl690.4 mg2300 mg30%139.5%333 g,
Hlahloba Elements
Aluminium, Al214.3 μg~
Bohr, B.77.2 μg~
Tšepe, Fe0.4 mg18 mg2.2%10.2%4500 g,
Iodine, ke2.1 μg150 μg1.4%6.5%7143 g,
Cobalt, Co.1.8 μg10 μg18%83.7%556 g,
Manganese, Mong0.0718 mg2 mg3.6%16.7%2786 g,
Koporo, Cu36.1 μg1000 μg3.6%16.7%2770 g,
Molybdenum, Mo.5 μg70 μg7.1%33%1400 g,
Nikele, Ni5.4 μg~
Rubidium, Rb16.3 μg~
Ho tsuba, F7.1 μg4000 μg0.2%0.9%56338 g,
Chrome, Kr2 μg50 μg4%18.6%2500 g,
Zinki, Zn0.227 mg12 mg1.9%8.8%5286 g,
Li-carbohydrate tse silang
Starch le li-dextrins0.02 g,~
Mono- le disaccharides (tsoekere)1.3 g,max 100 g
Li-sterol
Cholesterol24.6 mgboholo ba 300 mg

Boleng ba matla ke 21,5 kcal.

Li-dumplings tsa k'habeche li-vithamine le liminerale tse ruileng joalo ka: chlorine - 30%, cobalt - 18%
  • Chlorine hlokahala bakeng sa sebopeho le secretion ea acid e hydrochloric 'meleng.
  • Cobalt ke karolo ea vithamine B12. E kenya tšebetsong li-enzyme tsa mafura a metabolism le folic acid metabolism.
 
KHALORIE LE TLHALOSO EA K'HEKHEKHENG EA LITLHAKU TSA LIPHILI
  • 28 kC
  • 0 kC
  • 41 kC
  • 899 kC
  • 157 kC
  • 0 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 21,5 kcal, lik'hemik'hale, boleng ba phepo, ke livithamini life, liminerale, mokhoa oa ho etsa li-dumplings tsa k'habeche, risepe, likhalori, limatlafatsi

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