Recipe ea tsebe le li-pie. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Lisebelisoa tsa tsebe ea pie

sirilamunu 20.0 (grama)
parsley 8.0 (grama)
Moro oa tlhapi (tsebe) o nang le libolo tsa nama 1000.0 (grama)
Li-pie tse nang le nama kapa tlhapi 100.0 (grama)
Mokhoa oa ho itokisa

Sopho e lokiselitsoe joalo ka risepe ea nomoro ea 178. Lemon le meroho e hahiloeng hantle li fuoa thoko ho tsebeng, li-pie tse 1-2 ka 'ngoe. ka ho sebeletsa. Wuhu e ka fanoa ntle le sirilamunu le litlama.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori85.3 kC1684 kC5.1%6%1974 g,
Liprotheine10.4 g,76 g,13.7%16.1%731 g,
Mafura2.9 g,56 g,5.2%6.1%1931 g,
Li-carbohydrate4.7 g,219 g,2.1%2.5%4660 g,
manyolo acid3.8 g,~
Lisele tsa fiber0.4 g,20 g,2%2.3%5000 g,
metsi189.1 g,2273 g,8.3%9.7%1202 g,
Ash1.2 g,~
divithamini
Vithamine A, RE50 μg900 μg5.6%6.6%1800 g,
Retinol0.05 mg~
Vithamine B1, thiamine0.04 mg1.5 mg2.7%3.2%3750 g,
Vithamine B2, riboflavin0.07 mg1.8 mg3.9%4.6%2571 g,
Vithamine B4, choline21.3 mg500 mg4.3%5%2347 g,
Vithamine B5, pantothenic0.1 mg5 mg2%2.3%5000 g,
Vithamine B6, pyridoxine0.05 mg2 mg2.5%2.9%4000 g,
Vithamine B9, folate5.3 μg400 μg1.3%1.5%7547 g,
Vithamine B12, cobalamin0.1 μg3 μg3.3%3.9%3000 g,
Vithamine C, ascorbic3.5 mg90 mg3.9%4.6%2571 g,
Vithamine D, calciferol0.1 μg10 μg1%1.2%10000 g,
Vithamine E, alpha tocopherol, TE0.5 mg15 mg3.3%3.9%3000 g,
Vithamine H, biotin1.6 μg50 μg3.2%3.8%3125 g,
Vithamine PP, NE1.9264 mg20 mg9.6%11.3%1038 g,
niacin0.2 mg~
macronutrients
Potasiamo, K57.9 mg2500 mg2.3%2.7%4318 g,
K'halsiamo, Ca13.4 mg1000 mg1.3%1.5%7463 g,
Silicon, E.0.2 mg30 mg0.7%0.8%15000 g,
Magnesiamo, Mg5 mg400 mg1.3%1.5%8000 g,
Sodium, Na36.1 mg1300 mg2.8%3.3%3601 g,
Sebabole, S30 mg1000 mg3%3.5%3333 g,
Phosphorus, P.32.5 mg800 mg4.1%4.8%2462 g,
Chlorine, Cl146.7 mg2300 mg6.4%7.5%1568 g,
Hlahloba Elements
Aluminium, Al76.3 μg~
Bohr, B.18 μg~
Vanadium, V4.9 μg~
Tšepe, Fe0.5 mg18 mg2.8%3.3%3600 g,
Iodine, ke1.9 μg150 μg1.3%1.5%7895 g,
Cobalt, Co.1.4 μg10 μg14%16.4%714 g,
Manganese, Mong0.0544 mg2 mg2.7%3.2%3676 g,
Koporo, Cu33.4 μg1000 μg3.3%3.9%2994 g,
Molybdenum, Mo.2.9 μg70 μg4.1%4.8%2414 g,
Nikele, Ni2.3 μg~
Etella pele, Sn3.7 μg~
Rubidium, Rb22.2 μg~
Selenium, Haeba0.3 μg55 μg0.5%0.6%18333 g,
Titan, uena0.6 μg~
Ho tsuba, F126.3 μg4000 μg3.2%3.8%3167 g,
Chrome, Kr15.8 μg50 μg31.6%37%316 g,
Zinki, Zn0.4958 mg12 mg4.1%4.8%2420 g,
Li-carbohydrate tse silang
Starch le li-dextrins3.3 g,~
Mono- le disaccharides (tsoekere)0.8 g,max 100 g
Li-sterol
Cholesterol44.3 mgboholo ba 300 mg

Boleng ba matla ke 85,3 kcal.

Tsebe le li-pie li-vithamine le liminerale tse ruileng joalo ka: cobalt - 14%, chromium - 31,6%
  • Cobalt ke karolo ea vithamine B12. E kenya tšebetsong li-enzyme tsa mafura a metabolism le folic acid metabolism.
  • Chrome e nka karolo ho laola maemo a tsoekere ea mali, e matlafatsang phello ea insulin. Khaello e lebisa ho fokotseheng ha mamello ea tsoekere.
 
LI-CALORI LE TLHOPHISO EA TLHALOSO EA LITLHAKU TSA LIHLOOHO TSEBE le liphae PER 100 g
  • 34 kC
  • 49 kC
Tags: Mokhoa oa ho pheha, lik'halori 85,3 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha oa tsebe ka liphae, risepe, likhalori, limatlafatsi

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