Enoki (Armillaria mariha, enokitake), li-mushroom

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e latelang e thathamisa likateng tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka dikgerama 100 ea karolo e jeoang.
MetsoakopaloMolao **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% ea se tloaelehileng
Khalori37 kcal1684 kcal2.2%5.9%4551 g,
Liprotheine2.66 g,76 g,3.5%9.5%2857 g,
Mafura0.29 g,56 g,0.5%1.4%19310 g,
Li-carbohydrate5.11 g,219 g,2.3%6.2%4286 g,
Faeba ea lijo2.7 g,20 g,13.5%36.5%741 g,
metsi88.34 g,2273 g,3.9%10.5%2573 g,
Ash0.91 g,~
divithamini
Vithamine B1, thiamine0.225 mg1.5 mg15%40.5%667 g,
Vithamine B2, Riboflavin0.2 mg1.8 mg11.1%30%900 g,
Vithamine B4, choline47.7 mg500 mg9.5%25.7%1048 g,
Vithamine B5, Pantothenic1.35 mg5 mg27%73%370 g,
Vithamine B6, pyridoxine0.1 mg2 mg5%13.5%2000
Vithamine B9, folate48 likhato400 mcg12%32.4%833 g,
Vithamine D, calciferol0.1 likhato10 likhato1%2.7%10000 g,
Vithamine D2, ergocalciferol0.1 likhato~
Vithamine E, alpha tocopherol, TE0.01 mg15 mg0.1%0.3%150000 g,
Vithamine PP, che7.032 mg20 mg35.2%95.1%284 g,
Betaine1.4 mg~
macronutrients
Potasiamo, K359 mg2500 mg14.4%38.9%696 g,
Magnesiamo, Mg16 mg400 mg4%10.8%2500 g,
Sodium, Na3 mg1300 mg0.2%0.5%43333 g,
Sebabole, S26.6 mg1000 mg2.7%7.3%3759 g,
Phosphorus, P.105 mg800 mg13.1%35.4%762 g,
liminerale
Tšepe, Fe1.15 mg18 mg6.4%17.3%1565 g,
Manganese, Mong0.075 mg2 mg3.8%10.3%2667 g,
Koporo, Cu107 likhato1000 mcg10.7%28.9%935 g,
Selenium, Haeba2.2 likhato55 mcg4%10.8%2500 g,
Zinki, Zn0.65 mg12 mg5.4%14.6%1846
Li-carbohydrate tse silang
Mono le disaccharides (tsoekere)0.22 g,boholo ba 100 g
Tsoekere (dextrose)0.22 g,~
Li-amino acid tsa bohlokoa
Arginine *0.11 g,~
valine0.23 g,~
Histidine *0.07 g,~
Isoleucine0.09 g,~
Leucine0.13 g,~
lysine0.13 g,~
methionine0.03 g,~
threonine0.11 g,~
Tryptophan0.04 g,~
phenylalanine0.15 g,~
Asiti ea Amino
Alanine0.19 g,~
Asiti ea aspartic0.19 g,~
Glycine0.11 g,~
Asiti ea Glutamic0.38 g,~
proline0.06 g,~
Serine0.09 g,~
Tyrosine0.14 g,~
Cysteine ​​​​ea tlhaho0.02 g,~
Sterol (sterols)
Litlhaku1 mg~
Mafura a khotsofatsang
Nasadenie mafura a acid0.027 g,boholo ba 18.7 g
16: 0 Palmitic0.027 g,~
Mafura a polyunsaturated acid0.124 g,ho tloha ho 11.2-20.6 g1.1%3%
18: 2 Linoleic0.082 g,~
18: 3 Linolenic0.041 g,~
Omega-3 mafura a acids0.041 g,ho tloha ho 0.9 ho isa ho 3.7 g4.6%12.4%
Omega-6 mafura a acids0.082 g,ho tloha ho 4.7 ho isa ho 16.8 g1.7%4.6%

Boleng ba matla ke 37 kcal.

  • kholo = 5 g (1.9 kcal)
  • bohareng = 3 g (1.1 kcal)
  • senoelo se lekiloeng = ligrama tse 65 (24.1 kcal)
  • Senoelo kaofela = 64 g (23.7 kcal)
Enoki (Armillaria mariha, enokitake), li-mushroom li na le livithamini le liminerale tse ngata joalo ka vithamine B1 - 15%, vithamine B2 e ne e le 11.1%, vithamine B5 le 27%, vithamine B9 - 12%, vithamine PP - 35,2%, potasiamo - 14,4%, phosphorus - 13,1 , XNUMX%
  • Vithamine B1 ke karolo ea li-enzyme tsa bohlokoa tsa k'habohaedreite le metabolism ea matla, e fang 'mele matla le metsoako ea polasetiki hammoho le metabolism ea li-amino acid tsa makala. Ho haella ha vithamine ena ho lebisa ho mathata a tebileng a lits'ebetso tsa methapo, tšilo ea lijo le pelo.
  • Vithamine B2 E kenya letsoho liketsong tsa redox, e tlatsetsa ho hlaseloeng ha mebala ea mohlahlobi oa pono le phetoho e lefifi. Ho noa vithamine B2 ho sa tsamaee le ho senyeha ha bophelo ba letlalo, lera la mucous, leseli le holofetseng le pono ea shoalane.
  • Vithamine B5 e kenya letsoho liprotheine, mafura, metabolism ea k'habohaedreite, metabolism ea k'holeseterole, ho qaptjoa ha lihomone tse 'maloa, hemoglobin, hape e khothaletsa ho monya li-amino acid le tsoekere ka maleng, e ts'ehetsa ts'ebetso ea adrenal cortex. Ho haella ha Pantothenic acid ho ka lebisa ho letlalo le letlalo.
  • Vithamine B9 e le coenzyme e amehang metabolism ea li-nucleic le amino acid. Ho haella ha folate ho lebisa ho senyeheng ha li-acid le liprotheine, tse bakang tšitiso ea kholo le karohano ea lisele, haholo-holo ho lisele tse potlakileng haholo: moko oa masapo, epithelium ea mala, jj. , khaello ea phepo e nepahetseng, likoli tse tsoaloang le mathata a kholo ea kholo ea ngoana. Ho bontšitsoe mokhatlo o matla lipakeng tsa maemo a folate, homocysteine ​​le kotsi ea lefu la pelo.
  • Vithamine PP E kenya letsoho liketsong tsa redox le metabolism ea matla. Ho noa vithamine e sa lekanang le pherekano ea boemo bo tloaelehileng ba letlalo, pampiri ea meno le tsamaiso ea methapo.
  • Potassium Ke ion e ka sehloohong e kenang ho taolo ea metsi, elektrolyte le ho leka-lekana ha asiti, e amehang ho tsamaiseng litšusumetso tsa methapo, taolo ea khatello ea mali.
  • phosphorus E kenya letsoho lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola tekano ea acid-alkaline, ke karolo ea phospholipids, nucleotides le li-acid tsa nucleic tse hlokahalang bakeng sa ho fokotsa masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.

Lenane le felletseng la lihlahisoa tse bohlokoa tseo u ka li bonang ho app.

    Tags: khalori 37 kcal, lik'hemik'hale, boleng ba phepo e nepahetseng, livithamini, liminerale ho feta Enoki (Armillaria mariha, enokitake), li-mushroom, likhalori, limatlafatsi, thepa e ntle Enoki (Armillaria mariha, enokitake), li-mushroom

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