Oatmeal ea kapele (hanghang), e omme

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba caloric362 kC1684 kC21.5%5.9%465 g,
Liprotheine11.92 g,76 g,15.7%4.3%638 g,
Mafura6.9 g,56 g,12.3%3.4%812 g,
Li-carbohydrate59.52 g,219 g,27.2%7.5%368 g,
Lisele tsa fiber10 g,20 g,50%13.8%200 g,
metsi8.92 g,2273 g,0.4%0.1%25482 g,
Ash2.75 g,~
divithamini
Vithamine A, RE772 μg900 μg85.8%23.7%117 g,
Retinol0.772 mg~
Vithamine B1, thiamine0.445 mg1.5 mg29.7%8.2%337 g,
Vithamine B2, riboflavin0.05 mg1.8 mg2.8%0.8%3600 g,
Vithamine B4, choline27.7 mg500 mg5.5%1.5%1805 g,
Vithamine B5, pantothenic1.2 mg5 mg24%6.6%417 g,
Vithamine B6, pyridoxine0.08 mg2 mg4%1.1%2500 g,
Vithamine B9, folate32 μg400 μg8%2.2%1250 g,
Vithamine E, alpha tocopherol, TE0.51 mg15 mg3.4%0.9%2941 g,
beta tocopherol0.2 mg~
Vithamine K, phylloquinone1.9 μg120 μg1.6%0.4%6316 g,
Vithamine PP, NE1.035 mg20 mg5.2%1.4%1932 g,
Betaine25.4 mg~
macronutrients
Potasiamo, K366 mg2500 mg14.6%4%683 g,
K'halsiamo, Ca351 mg1000 mg35.1%9.7%285 g,
Magnesiamo, Mg128 mg400 mg32%8.8%313 g,
Sodium, Na220 mg1300 mg16.9%4.7%591 g,
Sebabole, S119.2 mg1000 mg11.9%3.3%839 g,
Phosphorus, P.423 mg800 mg52.9%14.6%189 g,
Hlahloba Elements
Tšepe, Fe24.72 mg18 mg137.3%37.9%73 g,
Manganese, Mong3.385 mg2 mg169.3%46.8%59 g,
Koporo, Cu360 μg1000 μg36%9.9%278 g,
Selenium, Haeba23.2 μg55 μg42.2%11.7%237 g,
Zinki, Zn2.51 mg12 mg20.9%5.8%478 g,
Li-carbohydrate tse silang
Starch le li-dextrins56.65 g,~
Mono- le disaccharides (tsoekere)1.5 g,max 100 g
galactose0.1 g,~
Tsoekere (dextrose)0.1 g,~
lactose0.1 g,~
maltose0.1 g,~
sucrose1 g,~
fructose0.1 g,~
Li-Amino acid tsa bohlokoa
Arginine *0.839 g,~
valine0.705 g,~
Histidine *0.285 g,~
Isoleucine0.495 g,~
leucine0.96 g,~
lysine0.675 g,~
methionine0.215 g,~
threonine0.366 g,~
boitumelo0.18 g,~
phenylalanine0.66 g,~
Li-amino acid tse ka khutlisoang
alanine0.555 g,~
Asiti ea aspartic1.166 g,~
glycine0.631 g,~
Asiti ea Glutamic2.73 g,~
proline0.389 g,~
serine0.629 g,~
tyrosine0.38 g,~
Cysteine ​​​​ea tlhaho0.435 g,~
Asiti e mafura
Transgender0.016 g,max 1.9 g
monounsaturated trans mafura0.008 g,~
Mafura a khotsofatsang
Mafura a khotsofatsang1.346 g,max 18.7 g
14: 0 Myristic0.01 g,~
15:0 Pentadecanoic0.002 g,~
16: 0 Palmitic1.2 g,~
17-0 margarine0.004 g,~
18: 0 Stearin0.11 g,~
20:0 Searakhi0.01 g,~
24: 0 Lignoceric0.01 g,~
Li-acid tsa monounsaturated2.325 g,Metsotso e 16.8 г13.8%3.8%
16: 1 Li-Palmitoleic0.01 g,~
16:1 tse0.01 g,~
17:1 Heptadecene0.002 g,~
18:1 Olein (omega-9)2.258 g,~
18:1 tse2.25 g,~
18: 1 lia fetoloa0.008 g,~
20: 1 Segadoleic (omega-9)0.05 g,~
22:1 Erucova (omega-9)0.005 g,~
22:1 tse0.005 g,~
Mafura a polyunsaturated acid2.533 g,ho tloha 11.2 ho ea 20.622.6%6.2%
18: 2 Linoleic2.448 g,~
18: 2 trans isomer, e sa ikemisetsang0.008 g,~
18:2 Omega-6, cis, cis2.44 g,~
18:3 Linolenic0.072 g,~
18:3 Omega-3, alpha linolenic0.07 g,~
18: 3 Omega-6, Gamma Linolenic0.002 g,~
20: 2 Eicosadienoic, Omega-6, cis, cis0.002 g,~
20:3 Eicosatriene0.003 g,~
20:3 Omega-60.003 g,~
Omega-3 mafura a acids0.07 g,ho tloha 0.9 ho ea 3.77.8%2.2%
Omega-6 mafura a acids2.447 g,ho tloha 4.7 ho ea 16.852.1%14.4%
 

Boleng ba matla ke 362 kcal.

  • pakete = 28 g (101.4 kCal)
Oatmeal ea kapele (hanghang), e omme e ruileng ka livithamine le liminerale tse kang: vithamine A - 85,8%, vithamine B1 - 29,7%, vithamine B5 - 24%, potasiamo - 14,6%, calcium - 35,1%, magnesium - 32%, phosphorus. - 52,9%, tšepe - 137,3%, manganese - 169,3%, koporo - 36%, selenium - 42,2%, zinki - 20,9%
  • vithamine A e ikarabella bakeng sa kholo e tloaelehileng, mosebetsi oa ho ikatisa, bophelo bo botle ba letlalo le mahlo, le ho boloka boits'ireletso.
  • Vithamine B1 ke karolo ea li-enzyme tsa bohlokoahali tsa k'habohaedreite le metabolism ea matla, e fang 'mele matla le lintho tsa polasetiki, hammoho le metabolism ea li-amino acid tse nang le makala. Ho hloka vithamine ena ho lebisa ho mathata a tebileng a lits'ebetso tsa methapo, tšilo ea lijo le pelo.
  • Vithamine B5 nka karolo ka protheine, mafura, k'habohaedreite metabolism, k'holeseterole metabolism, tswakana tsa palo ea li-hormone, haemoglobin, khothalletsa absorption ea amino acid le tsoekere ka maleng, tšehetsa mosebetsi oa adrenal cortex. Ho haella ha pantothenic acid ho ka baka tšenyo letlalong le manong.
  • potasiamo ke ion e ka sehloohong ea lisele tse nkang karolo ho laola taolo ea metsi, acid le electrolyte, e nka karolo ts'ebetsong ea tšusumetso ea methapo, taolo ea khatello.
  • khalsiamo ke karolo e ka sehloohong ea masapo a rona, e sebetsa e le molaoli oa tsamaiso ea methapo, e kenya letsoho ho fokotsa mesifa. Khaello ea calcium e lebisa ho demineralization ea lesapo la mokokotlo, masapo a pelvic le lipheletsong tse tlase, ho eketsa kotsi ea lefu la ho fokola ha masapo.
  • magnesium e nka karolo metabolism ea matla, synthesis ea liprotheine, li-acid tsa nucleic, e na le matla a ho tsitsisa lera, ho hlokahala ho boloka homeostasis ea calcium, potasiamo le sodium. Ho haella ha magnesium ho lebisa ho hypomagnesemia, kotsi e eketsehang ea ho ba le khatello e phahameng ea mali, lefu la pelo.
  • phosphorus e nka karolo lits'ebetsong tse ngata tsa mmele, ho kenyeletsoa metabolism ea matla, e laola botsitso ba acid-base, ke karolo ea phospholipids, nucleotides le nucleic acid, ea hlokahala bakeng sa ho ts'oaroa ha masapo le meno. Khaello e lebisa ho anorexia, khaello ea mali, li-rickets.
  • tšepe ke karolo ea liprotheine tsa mesebetsi e fapaneng, ho kenyeletsoa le li-enzyme. E nka karolo ho tsamaisoa ha lielektrone, oksijene, e netefatsa ts'ebetso ea liphetoho tsa redox le ts'ebetso ea peroxidation. Tšebeliso e sa lekaneng e lebisa ho phokolo ea mali ea hypochromic, atony e haelloang ke myoglobin ea mesifa ea masapo, mokhathala o eketsehileng, myocardiopathy, atrophic gastritis.
  • Manganese kenya letsoho ho theho ea lesapo le dinama tse nyenyane tse connective, ke karolo ea enzyme amehang metabolism ea amino acid, lik'habohaedreite, catecholamine; bohlokwa bakeng sa tswakana ea k'holeseterole le nucleotide Tšebeliso e sa lekaneng e tsamaisana le ho fokotseha ha kholo, mathata a tsamaiso ea ho ikatisa, ho fokola ha lesapo la masapo, mathata a lik'habohaedreite le lipid metabolism.
  • koporo ke karolo ea li-enzyme tse nang le ts'ebetso ea redox hape e kenang metabolism ea tšepe, e hlohlelletsa ho monya liprotheine le lik'habohaedreite. E nka karolo lits'ebetsong tsa ho fa lisele tsa 'mele oa motho le oksijene. Ho haella hona ho bonts'oa ke mathata a sebopeho sa methapo ea pelo le masapo, nts'etsopele ea lisele tse sebetsang tsa dysplasia.
  • Selenium - karolo ea bohlokoa ea sistimi ea ts'ireletso ea antioxidant ea 'mele oa motho, e na le phello ea boits'ireletso ea mmele, e nka karolo ho laoleng ketso ea lihormone tsa qoqotho. Khaello e lebisa ho lefu la Kashin-Beck (lefu la masapo le nang le bofokoli bo bongata ba manonyeletso, mokokotlo le lipheletso), lefu la Keshan (lefu la pelo le tšoaetsoang), lefutso thrombastenia.
  • zinki ke karolo ea li-enzyme tse fetang 300, e kenang ts'ebetsong ea ho kopanya le ho bola ha lik'habohaedreite, liprotheine, mafura, li-acid tsa nucleic le taolo ea polelo ea liphatsa tsa lefutso tse ngata. Tšebeliso e sa lekaneng e lebisa ho phokolo ea mali, ho itšireletsa mafung a bobeli, ho thatafala ha sebete, ho se sebetse ka thobalano le mathata a lesea. Liphuputso tsa morao-rao li senotse bokhoni ba litekanyetso tse phahameng tsa zinki ho sitisa ho monya koporo mme ka tsela eo li kenya letsoho kholisong ea phokolo ea mali.
Tags: khalori content 362 kcal, metsoako ea lik'hemik'hale, boleng ba phepo e nepahetseng, divithamini, liminerale, e thusa joang Hang-hang oatmeal (hang-hang), e omeletseng, lik'hilojule, limatlafatsi, thepa ea bohlokoa Hang-hang oatmeal (hang-hang), e omileng

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