USA ho teng Letsatsi la Naha la Spaghetti (Letsatsi la Naha la Spaghetti).
Spaghetti ke mofuta oa li-pasta tse chitja, li-noodle tse tšesaane le tse telele tse chitja. Litlaleho tsa pele tsa nalane ea li-noodle tse phehiloeng li fumaneha ho Jerusalem Talmud. Ho latela litlaleho, Maarabia a ile a qapa sejana sena lilemong tse likete tse 'maloa tse fetileng. Ho ea ka tlaleho ea Talmudic, pasta e 'nile ea sebelisoa lijong ho tloha bonyane lekholong la bohlano la lilemo!
Kajeno, ba bangata ba amahanya pasta le Mataliana, ba qapileng mefuta e fapaneng ea pasta mme ba e etsa karolo ea bohlokoa ea moetlo oa naha ea ho pheha - farfalle, likhetla, rotini, penne, tortellini, 'me, ehlile, ke spaghetti.
Spaghetti ke pasta e ratoang haholo Amerika. Ka 2000, li-spaghetti tse limilione tse 1,3 li ile tsa rekisoa mabenkeleng a Amerika. Haeba li-spaghetti tsohle tse rekisitsoeng li ne li entsoe moleng, ba ka be ba lika-likelitse Lefatše makhetlo a robong!
Ka tloaelo spaghetti e sebelisoa ka tomate sauce le cheese ea Parmesan, empa eseng feela. Litlolo tse tsebahalang li kenyelletsa nama, konofolo, oli, pepere, litlama le lisebelisoa tse ling tse ngata. Ho na le li-sauces tse monate tse nang le chokolete le vanila.
Ho hlompha Letsatsi la Naha la Spaghetti United States, iphekole uena le ba lelapa bakeng sa spaghetti se monate sa Amerika bakeng sa lijo tsa mantsiboea.
O tla hloka:
• nama e halikiloeng - 300 g;
• spaghetti ea koro e tšoarellang - 200 g;
• eiee - likhomphutha tse 2 .;
• konofolo - li-clove tse 'maloa;
• dill, parsley le linoko tse ling tse ratoang;
• botoro - 50 g;
• lero la tamati - 1 khalase;
• pepere e ntšo, letsoai, makhasi a bay;
• chisi e thata - 30 g.
Letsoai le pepere ea nama ea minced, eketsa khabeloa chopped onion, konofolo le dill mane na, knead hantle, kokota tsoa 'me theha nyenyane meatballs. Tšela linoelo tse 2 tsa metsi ka sekotlolo, tlisa ho pheha, u lahlele nama ea nama. Pheha li-meatball ka mocheso o tlaase, o tlose foam. Fry onion le konofolo ka oli ea limela, tlatsa lero la langa le le lej 'me u bosose ka metsotso e mengata. Kenya li-seasonings tsa litlama. Tšela ho halika ha rona ka sekotlolo ho li-meatballs, eketsa makhasi a bay, letsoai le pepere ho latsoa, tsohle hammoho ka metsotso e 5. Kenya spaghetti metsing a belang a letsoai, u li phehe ho ea ka litaelo tse sephutheloaneng, ho etsa bonnete ba hore li na le rekere mme ha li phehiloe. Hlakola metsi, eketsa sengoathoana sa botoro 'me u kopanye. Sebeletsa spaghetti le meatballs le langa le le lej sauce, eo ho eona ba neng ba stewed, a fafatsa le grated chisi le parsley.
Tobetsa ho sehokela - 'me u tla tseba mokhoa o qaqileng oa Amerika mme u fumane boleng ba phepo ea sejana!
Ho thabela takatso ea lijo!