Litokisetso:
Pheha pasta ka metsi a letsoai hanyenyane ho fihlela e le bonolo, e tšolohe.
'me u koahele pasta ka sekwahelo. Qhibiliha botoro ka pane e tebileng ea ho hadika le
butle-butle tsosa linōko. Ha boima ba homogeneous bo thehoa,
tlosa mollong. Eketsa moro le tranelate, khutlela mocheso 'me u tlise ho pheha.
ho pheha, ho hlohlelletsa kamehla. Ebe u tšela sauce e teteaneng holim'a pasta,
eketsa nama, khaola likotoana tse nyane, li-mushroom tse phehiloeng le
yolk e tala. Kopanya hantle, kenya pan kapa e tebileng
letlapa la ho baka. Fafatsa ka chisi e halikiloeng ka holimo, u chesoe ka ontong ea preheated
bakeng sa metsotso e 20-30 ho fihlela e le putsoa ea khauta.
Ho thabela takatso ea lijo!