Recipe ea sopho e ncha ea k'habeche. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Metsoako Sopho ea k'habeche e tsoang k'habeche e ncha e tšoeu

metsi 1500.0 (grama)
K'habeche e tšoeu 300.0 (grama)
anyanese 1.0 (sengoathoana)
sehoete 1.0 (sengoathoana)
litapole 2.0 (sengoathoana)
phetoho 300.0 (grama)
parsley 1.0 (khaba ea tafole)
eiee e tala 1.0 (khaba ea teaspoon)
dill 1.0 (khaba ea teaspoon)
letsoai la tafole 0.5 (khaba ea teaspoon)
qhibiliha botoro 1.0 (khaba ea tafole)
pente ea tamati 1.0 (khaba ea teaspoon)
Mokhoa oa ho itokisa

Khaola meroho hantle - k'habeche, eiee, lihoete, turnips. Koahela ka metsi a seng makae le botoro. Kenya meroho e halikiloeng ka metsi a belang a letsoai. Kenya peeled, chopped litapole. Metsotso e 3 pele u pheha, beha peista ea tamati. Sebeletsa ka litlama.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori17.1 kC1684 kC1%5.8%9848 g,
Liprotheine0.5 g,76 g,0.7%4.1%15200 g,
Mafura0.8 g,56 g,1.4%8.2%7000 g,
Li-carbohydrate2.2 g,219 g,1%5.8%9955 g,
manyolo acid9.5 g,~
Lisele tsa fiber0.8 g,20 g,4%23.4%2500 g,
metsi95 g,2273 g,4.2%24.6%2393 g,
Ash0.3 g,~
divithamini
Vithamine A, RE200 μg900 μg22.2%129.8%450 g,
Retinol0.2 mg~
Vithamine B1, thiamine0.01 mg1.5 mg0.7%4.1%15000 g,
Vithamine B2, riboflavin0.01 mg1.8 mg0.6%3.5%18000 g,
Vithamine B5, pantothenic0.04 mg5 mg0.8%4.7%12500 g,
Vithamine B6, pyridoxine0.03 mg2 mg1.5%8.8%6667 g,
Vithamine B9, folate2.5 μg400 μg0.6%3.5%16000 g,
Vithamine C, ascorbic4.6 mg90 mg5.1%29.8%1957 g,
Vithamine E, alpha tocopherol, TE0.04 mg15 mg0.3%1.8%37500 g,
Vithamine H, biotin0.04 μg50 μg0.1%0.6%125000 g,
Vithamine PP, NE0.283 mg20 mg1.4%8.2%7067 g,
niacin0.2 mg~
macronutrients
Potasiamo, K97.1 mg2500 mg3.9%22.8%2575 g,
K'halsiamo, Ca13.9 mg1000 mg1.4%8.2%7194 g,
Magnesiamo, Mg6.2 mg400 mg1.6%9.4%6452 g,
Sodium, Na4.9 mg1300 mg0.4%2.3%26531 g,
Sebabole, S6.9 mg1000 mg0.7%4.1%14493 g,
Phosphorus, P.12.1 mg800 mg1.5%8.8%6612 g,
Chlorine, Cl154 mg2300 mg6.7%39.2%1494 g,
Hlahloba Elements
Aluminium, Al109.7 μg~
Bohr, B.31.7 μg~
Vanadium, V9.7 μg~
Tšepe, Fe0.2 mg18 mg1.1%6.4%9000 g,
Iodine, ke0.7 μg150 μg0.5%2.9%21429 g,
Cobalt, Co.0.7 μg10 μg7%40.9%1429 g,
Lithium, Li4.1 μg~
Manganese, Mong0.0338 mg2 mg1.7%9.9%5917 g,
Koporo, Cu18.1 μg1000 μg1.8%10.5%5525 g,
Molybdenum, Mo.2 μg70 μg2.9%17%3500 g,
Nikele, Ni1.7 μg~
Rubidium, Rb36.2 μg~
Ho tsuba, F4.3 μg4000 μg0.1%0.6%93023 g,
Chrome, Kr1.1 μg50 μg2.2%12.9%4545 g,
Zinki, Zn0.0824 mg12 mg0.7%4.1%14563 g,
Li-carbohydrate tse silang
Starch le li-dextrins0.8 g,~
Mono- le disaccharides (tsoekere)1.4 g,max 100 g

Boleng ba matla ke 17,1 kcal.

Sopho ea k'habeche ho tsoa k'habeche e ncha e tšoeu livithamini le liminerale tse ruileng joalo ka: vithamine A - 22,2%
  • vithamine A e ikarabella bakeng sa kholo e tloaelehileng, mosebetsi oa ho ikatisa, bophelo bo botle ba letlalo le mahlo, le ho boloka boits'ireletso.
 
Likahare tsa khalori LE TLHOKOMELISO EA TLHOPHISO EA LITLHAKU TSA RISIPI E TSOANG LISERU K'HABENG Sopho ea kh'abeche KA 100 g
  • 0 kC
  • 28 kC
  • 41 kC
  • 35 kC
  • 77 kC
  • 32 kC
  • 49 kC
  • 20 kC
  • 40 kC
  • 0 kC
  • 102 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 17,1 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha sopho ea k'habeche ho tsoa k'habeche e tšoeu e ncha, risepe, likhalori, limatlafatsi

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