Recipe ea Sauce ea Horseradish. Khalori, lik'hemik'hale le boleng ba phepo e nepahetseng.

Lisebelisoa Sauce ea Horseradish

tranelate 200.0 (grama)
motso oa horseradish 3.0 (khaba ea tafole)
liapole 1.0 (sengoathoana)
letsoai la tafole 0.3 (khaba ea teaspoon)
tsoekere 1.0 (khaba ea teaspoon)
Mokhoa oa ho itokisa

Otla tranelate, eketsa grated horseradish le apole, letsoai le tsoekere.

U ka iketsetsa risepe ea hau u nahanne ka tahlehelo ea livithamini le liminerale u sebelisa k'homphieutha ea risepe ts'ebelisong.

Boleng ba phepo e nepahetseng le sebopeho sa lik'hemik'hale.

Tafole e bonts'a litaba tsa limatlafatsi (likhalori, liprotheine, mafura, lik'habohaedreite, livithamini le liminerale) ka ngoe dikgerama 100 karolo e jehang.
MetsoakobongataTloaelo **% ea tse tloaelehileng ho 100 g% ea tse tloaelehileng ho 100 kcal100% e tloaelehileng
Boleng ba khalori131.7 kC1684 kC7.8%5.9%1279 g,
Liprotheine1.9 g,76 g,2.5%1.9%4000 g,
Mafura10.2 g,56 g,18.2%13.8%549 g,
Li-carbohydrate8.5 g,219 g,3.9%3%2576 g,
manyolo acid29.5 g,~
Lisele tsa fiber2.2 g,20 g,11%8.4%909 g,
metsi39.6 g,2273 g,1.7%1.3%5740 g,
Ash0.4 g,~
divithamini
Vithamine A, RE100 μg900 μg11.1%8.4%900 g,
Retinol0.1 mg~
Vithamine B1, thiamine0.03 mg1.5 mg2%1.5%5000 g,
Vithamine B2, riboflavin0.07 mg1.8 mg3.9%3%2571 g,
Vithamine B4, choline23.9 mg500 mg4.8%3.6%2092 g,
Vithamine B5, pantothenic0.2 mg5 mg4%3%2500 g,
Vithamine B6, pyridoxine0.1 mg2 mg5%3.8%2000 g,
Vithamine B9, folate8.4 μg400 μg2.1%1.6%4762 g,
Vithamine B12, cobalamin0.2 μg3 μg6.7%5.1%1500 g,
Vithamine C, ascorbic9.6 mg90 mg10.7%8.1%938 g,
Vithamine D, calciferol0.06 μg10 μg0.6%0.5%16667 g,
Vithamine E, alpha tocopherol, TE0.5 mg15 mg3.3%2.5%3000 g,
Vithamine H, biotin2.1 μg50 μg4.2%3.2%2381 g,
Vithamine PP, NE0.5154 mg20 mg2.6%2%3880 g,
niacin0.2 mg~
macronutrients
Potasiamo, K217.4 mg2500 mg8.7%6.6%1150 g,
K'halsiamo, Ca64.4 mg1000 mg6.4%4.9%1553 g,
Magnesiamo, Mg11.1 mg400 mg2.8%2.1%3604 g,
Sodium, Na40.4 mg1300 mg3.1%2.4%3218 g,
Sebabole, S3.2 mg1000 mg0.3%0.2%31250 g,
Phosphorus, P.47.9 mg800 mg6%4.6%1670 g,
Chlorine, Cl486.6 mg2300 mg21.2%16.1%473 g,
Hlahloba Elements
Aluminium, Al40.1 μg~
Bohr, B.89.3 μg~
Vanadium, V1.5 μg~
Tšepe, Fe1.1 mg18 mg6.1%4.6%1636 g,
Iodine, ke5.2 μg150 μg3.5%2.7%2885 g,
Cobalt, Co.0.6 μg10 μg6%4.6%1667 g,
Manganese, Mong0.0205 mg2 mg1%0.8%9756 g,
Koporo, Cu52.7 μg1000 μg5.3%4%1898 g,
Molybdenum, Mo.5.5 μg70 μg7.9%6%1273 g,
Nikele, Ni6.2 μg~
Rubidium, Rb23 μg~
Selenium, Haeba0.2 μg55 μg0.4%0.3%27500 g,
Ho tsuba, F11.5 μg4000 μg0.3%0.2%34783 g,
Chrome, Kr1.5 μg50 μg3%2.3%3333 g,
Zinki, Zn0.1898 mg12 mg1.6%1.2%6322 g,
Li-carbohydrate tse silang
Starch le li-dextrins0.7 g,~
Mono- le disaccharides (tsoekere)4 g,max 100 g

Boleng ba matla ke 131,7 kcal.

Leqhoa la Horseradish livithamini le liminerale tse ruileng joalo ka: vithamine A - 11,1%, chlorine - 21,2%
  • vithamine A e ikarabella bakeng sa kholo e tloaelehileng, mosebetsi oa ho ikatisa, bophelo bo botle ba letlalo le mahlo, le ho boloka boits'ireletso.
  • Chlorine hlokahala bakeng sa sebopeho le secretion ea acid e hydrochloric 'meleng.
 
Likahare tsa khalori LE TLHOPHISO EA TLHALOSO EA LIHLOOHO TSA LIHLOOHO Sauce ea Horseradish PER 100 g
  • 119 kC
  • 59 kC
  • 47 kC
  • 0 kC
  • 399 kC
Tags: Mokhoa oa ho pheha, lik'halori tse 131,7 kcal, lik'hemik'hale, boleng ba phepo, li-vithamine, liminerale, mokhoa oa ho pheha sauce ea horseradish, risepe, likhalori, limatlafatsi

Leave a Reply